SLOW COOKER SHREDDED CHICKEN
Shredded chicken is good on salads or in sandwiches or can be used in many other recipes. This recipe has no added salt and lends itself to Mexican, Italian, or American dishes.
Provided by stormrunner
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Slow Cooker Chicken Breast
Time 5h15m
Yield 6
Number Of Ingredients 4
Steps:
- Combine chicken, water, onion, and garlic in the bottom of a slow cooker.
- Cover and cook on Low until you can press on the chicken with the back of a fork and it falls apart and is no longer pink in the center, about 5 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Pull out each piece of chicken and shred in a large bowl with 2 forks.
- When all chicken is shredded, combine with any water remaining in the slow cooker--this keeps the shredded chicken moist.
Nutrition Facts : Calories 197.1 calories, Carbohydrate 2 g, Cholesterol 97 mg, Fat 4.1 g, Fiber 0.3 g, Protein 35.7 g, SaturatedFat 1.2 g, Sodium 86 mg, Sugar 0.6 g
SLOW COOKER SHREDDED CHICKEN IN YOGURT SAUCE
A super simple slow cooker recipe for shredded chicken in a tomato-yogurt-curry sauce.
Provided by Jeannine Cauthen
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 18m
Yield 3
Number Of Ingredients 9
Steps:
- Combine yogurt, tomato paste, onion, garlic, curry powder, ginger, salt, and pepper in the slow cooker. Add chicken breasts and mix with yogurt sauce.
- Cook on Low until chicken is tender and cooked through, about 8 hours. Shred with 2 forks.
Nutrition Facts : Calories 376.5 calories, Carbohydrate 19.6 g, Cholesterol 136.7 mg, Fat 9.7 g, Fiber 4.5 g, Protein 52.8 g, SaturatedFat 3.4 g, Sodium 679.1 mg, Sugar 10 g
SLOW-COOKER SHREDDED CHICKEN
This simple recipe takes only a few minutes to get into the pot, cooks while you go about your day and will reward you with meals all week. Use the shredded chicken as is or in one of the flavorful variations below. Either way, it's great for salads, sandwiches, pastas, quesadillas, tacos, soups or as a pizza or flatbread topping.
Provided by Food Network Kitchen
Categories main-dish
Time 6h10m
Yield about 6 cups shredded chicken
Number Of Ingredients 8
Steps:
- Lay the chicken breasts in an even layer in a 4- to 6-quart slow cooker. Add the broth, olive oil, garlic powder, onion powder, lemon peel and bay leaf if using. Season with 1 teaspoon salt and several grinds of pepper. Cook on high for 3 hours or low for 6 hours.
- Transfer the cooked chicken to a large bowl. Use 2 forks to pull it into shreds. Strain the cooking broth and drizzle about 1/2 cup over the chicken. Season with salt and pepper and toss to combine. If not using the chicken immediately, refrigerate it in an airtight container. Refrigerate the remaining cooking broth separately and use it to moisten the chicken when serving. Or add it to soups and sauces.
- Buffalo: Melt 2 tablespoons unsalted butter and whisk in 3 tablespoons Buffalo-style hot sauce. Drizzle over 2 cups shredded chicken and toss well.
- Lemon Herb: Drizzle 2 cups shredded chicken with 1/4 cup of the cooking broth and 1 tablespoon lemon juice. Sprinkle with 1/4 cup chopped fresh parsley, 1 teaspoon lemon zest and 1 teaspoon dried dill. Season with salt and pepper and toss well.
- Barbecue: Warm 1/4 cup of the cooking broth in a small saucepan and whisk in 1/4 cup barbecue sauce. Pour over 2 cups shredded chicken and toss well.
SLOW-COOKER SHREDDED CHICKEN
Freeze smaller portions of this versatile, flavorful shredded chicken and you'll be so glad you did. It's the perfect base to build any meal-tacos, fried rice, hearty soups, pastas, barbecue chicken sandwiches, or anything else your heart desires.
Provided by Rhoda Boone
Categories Sunday Stash Chicken Kid-Friendly Dinner Slow Cooker Freezer Food Healthy Garlic Onion Lunch Small Plates
Yield Makes about 6 cups
Number Of Ingredients 7
Steps:
- Mix chicken, onions, garlic, bay leaves, broth, salt, and pepper in a slow cooker. Cover and cook until chicken shreds easily when pierced with a fork, about 4 hours on high or 6 hours on low.
- Remove chicken from liquid and shred with a fork; taste and season with salt and pepper, if needed. Strain stock through a fine-mesh sieve into a medium bowl; discard vegetables. Store chicken and broth together or separately.
- Do Ahead
- Chicken can be made 3 days ahead; cover and chill either in broth or separately, or freeze either together or separately up to 6 months.
More about "slow cooker shredded chicken in yogurt sauce recipes"
10 BEST SHREDDED CHICKEN RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
CROCKPOT SHREDDED CHICKEN {MAKE SHREDDED CHICKEN IN …
From wellplated.com
SHREDDED SLOW COOKER BUFFALO CHICKEN
From slowcookingperfected.com
20 EASY SHREDDED CHICKEN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CROCKPOT HAWAIIAN CHICKEN (OR INSTANT POT) - THE REAL FOOD …
From therealfooddietitians.com
THE 7 NO SAUTé SLOW COOKER CHICKEN RECIPES | SWEET PEAS & SAFFRON
From sweetpeasandsaffron.com
SLOW COOKER SHREDDED CHICKEN IN YOGURT SAUCE - COPY ME THAT
From copymethat.com
TENDER SLOW COOKER SHREDDED CHICKEN - INSPIRED TASTE
From inspiredtaste.net
SLOW COOKER SHREDDED CHICKEN SANDWICHES - IDEAS FOR THE HOME
From kenarry.com
CREAMY YOGURT CROCKPOT CHICKEN RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
SLOW COOKER CRISPY CHINESE SHREDDED CHICKEN - RECIPETIN EATS
From recipetineats.com
CROCKPOT SHREDDED CHICKEN (SLOW COOKER) - THE RECIPE …
From thereciperebel.com
12+ SLOW COOKER SHREDDED CHICKEN RECIPES - HINT OF …
From hintofhealthy.com
HOW TO MAKE EASY SHREDDED CHICKEN IN THE SLOW COOKER
From thekitchn.com
KETO SLOW COOKER CHICKEN SOUP - THERESCIPES.INFO
From therecipes.info
SHREDDED CHICKEN SANDWICH {SLOW COOKER} – WELLPLATED.COM
From wellplated.com
PALEO SLOW COOKER RECIPES VEGETARIAN - NONA KELLEHER
From nonakelleher.blogspot.com
CREAMY SLOW COOKER CHICKEN - HOW TO MAKE IT
From iwashyoudry.com
SLOW COOKER BBQ SHREDDED CHICKEN SANDWICHES (ONLY 3 …
From yummyhealthyeasy.com
3 INGREDIENT SLOW COOKER MEXICAN SHREDDED CHICKEN - 40 APRONS
From 40aprons.com
EASY SLOW COOKER SHREDDED CHICKEN RECIPE - LITTLE CHEF BIG APPETITE
From littlechefbigappetite.com
PERFECT SHREDDED CHICKEN {IN THE CROCK-POT OR THE PRESSURE COOKER}
From barefeetinthekitchen.com
EASY SHREDDED SLOW COOKER CHICKEN (WITH VIDEO!)
From lifeasastrawberry.com
MEXICAN SHREDDED CHICKEN - RECIPETIN EATS
From recipetineats.com
EASY SHREDDED CHICKEN - PINCH AND SWIRL
From pinchandswirl.com
10 BEST CROCK POT CHICKEN YOGURT RECIPES - YUMMLY
From yummly.com
10 BEST SHREDDED CHICKEN CROCK POT RECIPES - YUMMLY
From yummly.com
SLOW COOKER SHREDDED CHICKEN (CROCKPOT) - SLOW COOKER RECIPES …
From themagicalslowcooker.com
EASY CROCKPOT SHREDDED CHICKEN - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
SERIOUSLY EASY CROCKPOT SHREDDED CHICKEN - FIT FOODIE FINDS
From fitfoodiefinds.com
SLOW BBQ CHICKEN - THERESCIPES.INFO
From therecipes.info
SLOW COOKER SHREDDED CHICKEN - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
HOW TO MAKE TENDER FLAVORFUL SHREDDED CHICKEN - INSPIRED TASTE
From inspiredtaste.net
BEST SLOW COOKER SHREDDED BUFFALO CHICKEN RECIPE - THE MAGICAL …
From themagicalslowcooker.com
SLOW COOKER BARBECUE CHICKEN SANDWICH RECIPES
From therecipes.info
SLOW COOKER SHREDDED BBQ CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
SLOW COOKER SHREDDED CHICKEN - LEMON TREE DWELLING
From lemontreedwelling.com
21 KID FRIENDLY CHICKEN SLOW COOKER RECIPES - SELECTED RECIPES
From selectedrecipe.com
THE BEST CROCK POT SHREDDED CHICKEN RECIPE (SO EASY & TENDER!)
From goodlifeeats.com
30 BEST SLOW COOKER CHICKEN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
EASY SHREDDED HARISSA CHICKEN RECIPE - SKINNYTASTE
From skinnytaste.com
SLOW COOKER SHREDDED CHICKEN - EATING BIRD FOOD
From eatingbirdfood.com
CROCKPOT SHREDDED CHICKEN - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
SLOW COOKER SHREDDED BBQ CHICKEN - EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love