Smoked Garlic Salmon Recipes

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RANDY'S BROWN SUGAR & GARLIC SMOKED SALMON



Randy's Brown Sugar & Garlic Smoked Salmon image

Make and share this Randy's Brown Sugar & Garlic Smoked Salmon recipe from Food.com.

Provided by Ackman

Categories     No Shell Fish

Time 6h

Yield 1 filet, 2-3 serving(s)

Number Of Ingredients 5

1 salmon fillet
1 cup light brown sugar, packed
1 cup sea salt (or Kosher salt)
1/2 cup granulated garlic
wood chips (prefer Alder or Hickory)

Steps:

  • Rinse fillet & pat dry with paper towel.
  • Lay fillet flat in a non-conductive 4-sided pan
  • Combine brown sugar & salt, breaking up any lumps.
  • Completey coat top of fillet with ALL the mixture & press into the fish.
  • Cover with foil or plastic wrap.
  • Refridgerate for 4-6 hours.
  • Rinse fish in cold water and refrigerate overnight to dry.
  • Using indirect heat. preheat the grill.
  • Place wood chips on charcoal & fillet on opposite side of grill.
  • Close lid & close vents until barely open.
  • Smoke cook for 30-45 minutes.

Nutrition Facts : Calories 750.9, Fat 7.3, SaturatedFat 1.4, Cholesterol 73.1, Sodium 55985.3, Carbohydrate 136.7, Fiber 3.6, Sugar 107.7, Protein 39.3

SMOKED GARLIC SALMON



Smoked Garlic Salmon image

We used to do a lot of salmon fishing and loved to smoke fish over the weekend to save in the freezer. This was one of our favorites - especially using apple chips for a great flavor.

Provided by lazyme

Categories     Very Low Carbs

Time 4h10m

Yield 1 fillet

Number Of Ingredients 6

2 lbs salmon fillets
10 garlic cloves, minced
3 tablespoons butter
4 tablespoons lemon juice
1 teaspoon sage
1 teaspoon oregano

Steps:

  • Prepare smoker for a 4-hour smoke.
  • Wash salmon and place in a large smoker safe pan.
  • Cover with all other ingredients and place in smoker for 4 hours.
  • Remove and serve.

Nutrition Facts : Calories 1521.7, Fat 75, SaturatedFat 29.4, Cholesterol 510, Sodium 992.2, Carbohydrate 14.8, Fiber 1.2, Sugar 1.9, Protein 189

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