Smoked Pineapple Soy Chicken Recipes

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SMOKED PINEAPPLE SOY CHICKEN



Smoked Pineapple Soy Chicken image

Make and share this Smoked Pineapple Soy Chicken recipe from Food.com.

Provided by carolinafan

Categories     Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 13

1 (3 lb) broiler-fryer chickens, quartered
1/2 cup unsweetened pineapple juice
1/4 cup vinegar
2 tablespoons cooking oil
1 tablespoon soy sauce
2 cups apples or 2 cups hickory chips
1 1/2 teaspoons sugar
3/4 teaspoon salt
3/4 teaspoon paprika
3/4 teaspoon ground sage
1/4-1/2 teaspoon ground black pepper
1/4 teaspoon chili powder
1/8 teaspoon onion powder

Steps:

  • Place chicken in a resealable plastic bag sit in a shallow dish.
  • For marinade: In a small bowl, combine pineapple juice, vinegar, oil and soy sauce. Pour over chicken; seal bag. Marinate in the refrigerator for 4 hours, turning bag occasionally.
  • At least 1 hour before grilling, soak wood chips in enough water to cover. Drain before using.
  • For rub: In a small bowl, stir together sugar, salt, paprika, sage, pepper, chili powder, and onion powder. Drain chicken, discarding marinade. Pat chicken dry. Sprinkle rub evenly over chicken; rub in with your fingers.
  • Place chicken, bone sides down, on grill rack over drip pan. Cover and grill for 50 to 60 minutes or until no longer pink (180 degrees). Add more coals and wood chips as needed.

Nutrition Facts : Calories 855.4, Fat 58.3, SaturatedFat 15.6, Cholesterol 255.4, Sodium 929.2, Carbohydrate 15, Fiber 1.9, Sugar 11.3, Protein 64.2

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