Smoked Trout With Cucumber Watercress Cream Recipes

RECIPE FOR SMOKED TROUT APPETIZERS WITH CUCUMBER

Recipe for smoked trout appetizers with cucumber image

hese smoked trout cucumber appetizers with sour cream are delicious little finger food snacks. You can easily make them and prepare a lot of them in only 15 minutes. Prepare beautiful rounds of rye bread with a cutter (or a glass). The horseradish with sour cream gives these snacks a delicious creamy zing.

Provided by Andréa

Categories Amuse-Bouche Appetizers and Snacks

Time 15m

Number Of Ingredients 6

Ingredients

10 slices rye bread
½ cup sour cream
2 tablespoons horseradish
1 cucumber (English, peeled and sliced in ¼ inches (½ cm))
4½ oz smoked trout
½ oz cress

Steps:

Cut out of each slice of bread 2 circles of 2 inches (5 cm) diameter with a cutter.
Mix the horseradish with the sour cream and put it in a piping bag.
Put a circle of rye bread in front of you.
Top with a slice of cucumber.
Take some smoked trout and put it on top of the cucumber.
Pipe horseradish cream on the fish.
Garnish with some cress.

Nutrition Facts : Calories 68 kcal, Carbohydrate 9 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 10 mg, Sodium 113 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SMOKED TROUT, WATERCRESS AND APPLE SALAD WITH CREAMY HORSERADISH DRESSING

Smoked Trout, Watercress and Apple Salad with Creamy Horseradish Dressing image

Categories Salad Milk/Cream Fish Fruit No-Cook Rosh Hashanah/Yom Kippur Horseradish Apple Trout Fall Watercress Dill Bon Appétit

Yield Serves 6

Number Of Ingredients 12

Ingredients

1 cup whipping cream
1/3 cup prepared horseradish
4 tablespoons olive oil
2 tablespoons plus 2 teaspoons apple cider vinegar
2 teaspoons finely chopped fresh dill
1/8 teaspoon cayenne pepper
6 cups trimmed watercress sprigs (about 2 large bunches)
1/2 cup very thinly sliced red onion
2 red apples, cored, thinly sliced
smoked trout or smoked whitefish chubs,* coarsely flaked
Fresh dill sprigs (optional)
*Smoked trout and smoked whitefish chubs are available at specialty foods stores and at some delicatessens and supermarkets

Steps:

Whisk cream, horseradish, 2 tablespoons oil, 2 tablespoons vinegar, chopped dill and cayenne in small bowl to blend. Season to taste with salt and pepper. Place watercress in large bowl. Add 1/3 cup cream dressing, 2 tablespoons oil and 2 teaspoons vinegar and toss to coat. Season to taste with salt and pepper. Mound watercress in center of each of 6 plates. Top with sliced onion. Fan apple slices atop salad. Top with trout. Spoon dressing over. Garnish with dill sprigs, if desired, and serve.

SMOKED TROUT WITH WATERCRESS SAUCE

Smoked Trout With Watercress Sauce image

Provided by Bryan Miller

Categories dinner, easy, quick, main course

Time 5m

Yield 4 servings

Number Of Ingredients 5

Ingredients

2 smoked trout, skinned and filleted into 4 pieces
1 cup sour cream
1 1/2 cups chopped fresh watercress (including stems)
Salt to taste if desired
1 lemon, quartered

Steps:

Place the sour cream and watercress in a blender. Blend at low speed until the sour cream liquefies and begins to incorporate the watercress. Turn blender to high for several seconds. Add only enough salt to bring out the watercress flavor. (Smoked trout already is slightly salty.) Serve sauce over trout, accompanied by fresh lemon wedges.

Nutrition Facts : @context http, Calories 133, UnsaturatedFat 4 grams, Carbohydrate 3 grams, Fat 12 grams, Fiber 0 grams, Protein 4 grams, SaturatedFat 7 grams, Sodium 230 milligrams, Sugar 2 grams

More about "smoked trout with cucumber watercress cream recipes"

SMOKED TROUT, CUCUMBER AND WATERCRESS SALAD

Aug 27, 2013 Season to taste. 2. Remove skin and bones from trout. Flake trout into bite-size pieces and place in a large bowl. Add cucumber, dill and half of dressing. Toss gently to …
From nzwomansweeklyfood.co.nz
Servings 6
Total Time 15 mins

See details

21 CANNED SMOKED TROUT RECIPES - SELECTED RECIPES

How do you eat smoked trout fillets? Hot smoked fish, such as trout and mackerel, are delicious flaked into salads or tossed with warm pasta, especially with a cream sauce.
From selectedrecipe.com

See details

SMOKED TROUT WITH HORSERADISH CREAM AND CUCUMBER SALAD

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.
From nymag.com

See details

SMOKED TROUT AND PICKLED CUCUMBER SANDWICHES - TASTE.COM.AU

Spread the cream cheese 80g cream cheese, softened over each bread slice. Top half the bread slices with the cucumber and smoked trout 300g sliced smoked trout . Season with pepper …
From taste.com.au

See details

SMOKED TROUT, QUAIL'S EGG AND WATERCRESS SALAD - TRACKLEMENTS

Mar 7, 2025 Serves: 4 Wash the watercress and dress with the olive oil, lemon juice and salt & pepper, then divide between 4 plates. Boil the quail’s eggs for 2 mins then run under the cold …
From tracklements.co.uk

See details

SMOKED TROUT AND CUCUMBER RECIPES

Combine the trout, cream cheese, lemon rind and juice, dill and capers in a small bowl. Divide the trout mixture between 4 slices of bread; using a vegetable peeler, slice the cucumbers into …
From tfrecipes.com

See details

HOT-SMOKED TROUT AND WATERCRESS TART RECIPE FOR SPRING

Mar 13, 2025 Studded with fresh watercress and succulent trout, this hot-smoked trout tart makes a fabulous lunch or addition to an Easter feast.
From thefield.co.uk

See details

SMOKED TROUT WITH WATERCRESS SAUCE - BIGOVEN

Smoked Trout with Watercress Sauce 1 tb Fresh Lemon Juice 6 Lemon wedges 1 bn Watercress 6 Watercress sprigs Salt Black pepper to taste Filleted into 6 pieces 2 Dashes of Tabasco …
From bigoven.com

See details

SNOWY MOUNTAINS SMOKED TROUT WITH PICKLED …

Ingredients 2 teaspoons grated lemon zest 200ml creme fraiche or sour cream 2 whole smoked trout, skin removed Pumpernickel bread, to serve Pickled cucumber 2 telegraph cucumbers, halved 1 tablespoon caster …
From delicious.com.au

See details

14 FABULOUS WAYS WITH SMOKED TROUT | WOMEN'S WEEKLY FOOD

Aug 16, 2022 Homemade smoked ocean trout There’s something very special about the delicacy of smoked ocean trout, adding a unique flavour to many dishes. This is our go-to …
From womensweeklyfood.com.au

See details

15 RECIPES WITH SMOKED TROUT - SELECTED RECIPES

What can you eat smoked trout with? Smoked trout’s flavor is best paired with fruit and spicy greens such as arugula, endive, watercress, fennel or radicchio.
From selectedrecipe.com

See details

CUCUMBER ROUNDS WITH SMOKED TROUT & CAPERS RECIPE - HOUSE

1 English cucumber 1/2 lb. boneless smoked trout* 1/3 cup Greek yogurt** 2 tbsp capers, rinsed, patted dry 1 tbsp julienned lemon zest (no pith) Lemon juice and freshly ground pepper to …
From houseandhome.com

See details

WATERCRESS SALAD WITH CREAMY SMOKED TROUT RECIPE

Watercress Salad with creamy smoked trout What could be more natural than combining the flora and fauna of fresh flowing water? Accordingly, we're pairing watercress and trout in this sprightly spring salad. In a show of …
From cuisineathome.com

See details

RADISH, SMOKED TROUT AND WATERCRESS SALAD

Jan 27, 2014 Season to taste. 2. Break smoked trout into bite-size pieces and place in a large bowl with cucumber, 2 tablespoons of dill and half of dressing. Toss gently. 3. Combine radish …
From nzwomansweeklyfood.co.nz

See details

SMOKED TROUT WITH WATERCRESS PURéE AND CHOPPED …

Smoked trout has a more delicate flavour than the ubiquitous smoked salmon, and with these accompaniments makes for a more special starter.The purée can be made the day before and chilled ...
From bbc.co.uk

See details

THE ULTIMATE SMOKED TROUT WITH POTATO RöSTI AND BEETROOT CREAM

Adjust seasoning as needed. Warm the smoked trout gently in the oven at 200°F (90°C) or serve at room temperature. Plate by placing the rösti on the bottom, topping with smoked trout, and …
From gimmerecipe.com

See details