Smoky Green Chili Ranch Dressing Recipes

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SMOKY GREENS WITH CRANBERRIES



Smoky Greens with Cranberries image

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 7

1/2 tablespoon extra-virgin olive oil
4 slices hickory or applewood smoked bacon, chopped
1 1/2 pounds kale, washed and dried in clean kitchen towels
Salt and pepper
A little freshly grated nutmeg, to taste
A handful dried sweetened cranberries
1 cup chicken stock

Steps:

  • Heat a high sided skillet over medium high heat. Add the extra-virgin olive oil and bacon and crisp bacon. Strip kale from stems while bacon crisps up. Coarsely chop kale and add to the pan to wilt.. Season greens with salt, pepper and a little nutmeg. Scatter in cranberries and stir in stock. Simmer greens 10 minutes over medium low heat to plump cranberries and sweeten greens.

ICEBERG PRAIRIE SALAD WITH SMOKY GREEN CHILE RANCH DRESSING



Iceberg Prairie Salad with Smoky Green Chile Ranch Dressing image

Provided by Food Network

Time 10m

Yield 4 servings

Number Of Ingredients 11

4 cups shredded iceberg lettuce
3 yellow tomatoes, quartered (may use 4 cherry tomatoes, cut in half)
20 oil-cured black olives, pitted
4 large radishes, sliced
Smoky Green Chile Ranch Dressing, recipe follows
2 scallions, thinly sliced
1 cup low-carb ranch dressing (recommended: no more than 1 carb per 2 tablespoons)
1 (4-ounce) can diced green chiles, drained
2 teaspoons chipotle pepper sauce (recommended: Tabasco)
1 teaspoon finely chopped cilantro leaves
1 clove garlic, minced

Steps:

  • Pile equal amounts of lettuce in the center of 4 bowls. Top each salad with the tomatoes, olives, and radish. Drizzle 2 tablespoons of the dressing over each salad, and sprinkle with the scallion. Serve.
  • Whisk all the ingredients together in a bowl. Refrigerate until needed.

Nutrition Facts : Calories 139 calorie, Fat 12 grams, SaturatedFat 2 grams, Carbohydrate 6 grams, Fiber 2.5 grams

SMOKED CHILI DRESSING



Smoked Chili Dressing image

Make and share this Smoked Chili Dressing recipe from Food.com.

Provided by English_Rose

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

4 red peppers, roasted and skinned (seeds removed)
1 chipotle chile
1 red bird's eye chili
1 dash olive oil
2 garlic cloves, chopped
1 teaspoon paprika
2 pinches sugar
1 dash fish sauce, to taste
1/2 lemon, juice of, only

Steps:

  • Place the red peppers and chilies in a blender or food processor and blend until smooth.
  • Transfer the pureed red peppers and chilies into a bowl.
  • Heat a little olive oil in a small pan and fry the garlic until slightly browned, but not burnt.
  • Remove the garlic with a slotted spoon and add it to the red peppers and chili, along with the paprika, sugar, fish sauce to taste and the lemon juice.

Nutrition Facts : Calories 45.3, Fat 1, SaturatedFat 0.2, Sodium 9.8, Carbohydrate 9.5, Fiber 2.8, Sugar 5.8, Protein 1.6

COPYCAT CHILI'S RANCH DRESSING



Copycat Chili's Ranch Dressing image

Chili's Ranch Dressing is delicious and now you can make it in your home. Our Copycat Chili's Ranch Dressing Recipe is so simple and tastes just like it came from the restaurant. Making Ranch Dressing from scratch will be your go-to dressing for all your salads!

Provided by Katie Clark

Categories     Copycat

Time 5m

Number Of Ingredients 4

1\2 cup mayo
1\2 cup sour cream
1.5 T. buttermilk
1\2 package ranch dressing mix

Steps:

  • Dump all your ingredients in a medium sized bowl
  • Whisk all together until combined.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 170 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 17 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 312 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 12 grams unsaturated fat

SMOKY GREEN CHILI RANCH DRESSING



Smoky Green Chili Ranch Dressing image

This makes a regular dinner salad a great side with any Southwestern or Mexican dinner. Just pour it over your favorite home made salad.

Provided by jovigirl

Categories     Salad Dressings

Time 5m

Yield 6 serving(s)

Number Of Ingredients 5

1 cup ranch dressing (I use low-carb)
1 (4 ounce) can diced green chilies, drained
2 teaspoons Tabasco sauce
1 teaspoon finely chopped cilantro leaf
1 garlic clove, minced

Steps:

  • Whisk all the ingredients together in a bowl. Refrigerate until needed.

Nutrition Facts : Calories 202.2, Fat 20.8, SaturatedFat 3.2, Cholesterol 10.8, Sodium 616.3, Carbohydrate 2.9, Fiber 0.4, Sugar 2.1, Protein 0.8

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