Smoky Thousand Island Salad Dressing Recipes

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SMOKY THOUSAND ISLAND SALAD DRESSING



Smoky Thousand Island Salad Dressing image

To be honest, I usually make this salad dressing with a quick scoop of this, a dollop of that and a squirt or shake of the other ingredients. But I carefully measured everything for the recipe here. -Betty McConoughey of Loves Park, Illinois

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 14 tablespoons.

Number Of Ingredients 7

1/2 cup reduced-fat mayonnaise
2 tablespoons sweet pickle relish
2 tablespoons ketchup
1 tablespoon hickory barbecue sauce
1 teaspoon prepared horseradish
1 teaspoon prepared mustard
1 teaspoon Liquid Smoke, optional

Steps:

  • In a small bowl, combine all the ingredients; stir until well-blended. Store, uncovered, in the refrigerator.

Nutrition Facts : Calories 56 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 278mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

HOMEMADE THOUSAND ISLAND SALAD DRESSING



Homemade Thousand Island Salad Dressing image

We love using Thousand Island dressing for salads, dips and sandwiches. It can be made with chili sauce or ketchup, but I like chili sauce because it gives the dressing a little kick. Once you've tried this homemade recipe, you'll never go back to bottled. -Angelia Sukala, Williamsburg, Pennsylvania

Provided by Taste of Home

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 8

1 cup mayonnaise
1/4 cup chili sauce
2 tablespoons finely chopped onion
2 tablespoons white vinegar
1 teaspoon sugar
1 tablespoon sweet pickle relish
1/4 teaspoon salt
Dash pepper

Steps:

  • In a small bowl, whisk all ingredients until blended. Refrigerate two hours before serving.

Nutrition Facts : Calories 127 calories, Fat 13g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 229mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.

THOUSAND ISLAND SALAD DRESSING



Thousand Island Salad Dressing image

This comforting homemade dressing is chock-full of tasty ingredients, including chopped onion, celery and hard-cooked eggs. It's a delightful topping for any crisp green salad. -Kim Orr, West Grove, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/2 cups.

Number Of Ingredients 9

1 cup mayonnaise
1/4 cup chili sauce
2 hard-boiled large eggs, finely chopped
2 tablespoons chopped green onion
2 tablespoons chopped celery
4-1/2 teaspoons finely chopped onion
1 teaspoon paprika
1/2 teaspoon salt
Salad greens

Steps:

  • In a small bowl, combine the first eight ingredients. Cover and refrigerate until serving. Serve with salad greens.

Nutrition Facts : Calories 153 calories, Fat 16g fat (2g saturated fat), Cholesterol 42mg cholesterol, Sodium 287mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

SMOKY THOUSAND ISLAND DRESSING



Smoky Thousand Island Dressing image

Make and share this Smoky Thousand Island Dressing recipe from Food.com.

Provided by Millereg

Categories     < 60 Mins

Time 35m

Yield 7 serving(s)

Number Of Ingredients 7

1/2 cup low-fat mayonnaise
2 tablespoons sweet pickle relish
2 tablespoons ketchup
1 tablespoon hickory barbecue sauce
1 teaspoon prepared horseradish
1 teaspoon prepared mustard
1 teaspoon liquid smoke (use any brand that you like)

Steps:

  • Mix'em up.
  • Stick it in ye olde icee boxe for a bit to allow flavours to blend.
  • Store unused portion, refrigerated, in airtight container.

CHOPPED SALAD WITH SMOKY THOUSAND ISLAND DRESSING



Chopped Salad With Smoky Thousand Island Dressing image

Simply delightful Southwestern salad dressed with delicious smoky, spicy Thousand Island. A must try!

Provided by Debs Recipes

Categories     Cheese

Time 15m

Yield 6 serving(s)

Number Of Ingredients 18

1 hard-boiled egg
1/2 cup mayonnaise
3 tablespoons milk
3 tablespoons chili sauce
2 tablespoons finely chopped dill pickles
1 tablespoon finely chopped red bell pepper (or other color)
1 tablespoon finely chopped onion
2 teaspoons chipotle chiles in adobo, very finely minced
1/4 teaspoon sugar
16 ounces romaine lettuce leaves, torn (about 12 cups or 1 1/2 ten-ounce bags prepared lettuce)
1 cup large tomatoes, seeded and chopped
1 cup frozen corn, at room temperature
1 cup canned black beans, rinsed and drained
1/2 cup red bell pepper, chopped (or a mix of colors)
4 scallions, thinly sliced (almost 1/4 cup)
1 cup cheddar cheese, shredded
1 large firm ripe avocado
1 cup Doritos, crushed coarsely then measured (we used Spicy Sweet Chili flavored Doritos)

Steps:

  • Mash hard-boiled egg with fork in a small bowl into very small crumbly pieces. Stir in remaining dressing ingredients.
  • Combine lettuce, tomato, corn, black beans, bell peppers, scallions, and cheese in a large bowl and toss. Add dressing and toss again to coat.
  • To help avocado stay nice & green and Doritos retain crispness, wait until just before serving to toss them into salad. Makes 6 large servings.

Nutrition Facts : Calories 403.7, Fat 22.6, SaturatedFat 6.6, Cholesterol 57, Sodium 630.3, Carbohydrate 40.7, Fiber 15.3, Sugar 8.9, Protein 15.8

THOUSAND ISLAND SALAD DRESSING



Thousand Island Salad Dressing image

Make and share this Thousand Island Salad Dressing recipe from Food.com.

Provided by Dancer

Categories     Salad Dressings

Time 10m

Yield 1 cup, 16 serving(s)

Number Of Ingredients 9

4 ounces plain fat-free yogurt, about 1/2 cup
2 tablespoons chili sauce
1 hard-cooked egg white, finely chopped
1 tablespoon finely chopped green peppers or 1 tablespoon sweet red pepper
1 tablespoon finely chopped onion
1 1/2 teaspoons chopped dill pickles
1 1/2 teaspoons finely chopped pimiento
1/2 teaspoon Worcestershire sauce or 1/2 teaspoon prepared horseradish
2 -3 teaspoons skim milk

Steps:

  • Combine yogurt and chili sauce in a small bowl.
  • Stir in egg white, sweet pepper, onion, pickle, pimiento, and worcestershire sauce or horseradish.
  • Cover and store in the refrigerator up to 1 week.
  • Before serving, stir in enough milk to make dressing of desired consistency.

Nutrition Facts : Calories 8.2, Cholesterol 0.1, Sodium 44.1, Carbohydrate 1.2, Fiber 0.1, Sugar 0.9, Protein 0.7

THOUSAND ISLAND DRESSING MASTERED



Thousand Island Dressing Mastered image

I love a rich dressing that works with anything from sauce for fish, corned beef for reubens, on salads, and with only small alterations for each. For fish, add a little more relish or horseradish. My family is old-school picky, and I finally figured out how to please them all.

Provided by emmysdad

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Thousand Island Dressing

Time 10m

Yield 4

Number Of Ingredients 10

1 cup mayonnaise
⅓ cup chili sauce
¼ cup sweet pickle relish
1 hard-boiled egg, chopped
1 tablespoon minced onion
1 teaspoon minced garlic
1 teaspoon fresh lemon juice, or more to taste
¼ teaspoon white sugar
¼ teaspoon Worcestershire sauce
¼ teaspoon ground black pepper

Steps:

  • Mix mayonnaise, chili sauce, relish, egg, onion, garlic, lemon juice, sugar, Worcestershire sauce, and pepper together in a bowl; refrigerate until chilled.

Nutrition Facts : Calories 461.8 calories, Carbohydrate 13.9 g, Cholesterol 73.9 mg, Fat 45.1 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 7 g, Sodium 760 mg, Sugar 8.1 g

TANGY THOUSAND ISLAND DRESSING



Tangy Thousand Island Dressing image

Why buy bottled salad dressing when you can make delicious, homemade Thousand Island Dressing in a jiffy? This tangy version comes from Elizabeth Montgomery of Allston, MA

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 cups.

Number Of Ingredients 7

1-1/2 cups mayonnaise
1/2 cup chili sauce
1 hard-boiled large egg, finely chopped
2 tablespoons finely chopped celery
2 tablespoons finely chopped green pepper
2 tablespoons chopped pimiento-stuffed olives
1 tablespoon grated onion

Steps:

  • In a small bowl, combine all ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 165 calories, Fat 17g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 255mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

CREAMY THOUSAND ISLAND DRESSING



Creamy Thousand Island Dressing image

My mom's homemade dressing. Great in summer time when the weather is too hot for anything but a salad.

Provided by Lavender Lynn

Categories     Salad Dressings

Time 40m

Yield 40 serving(s)

Number Of Ingredients 7

6 hard-boiled eggs
20 ripe olives, pitted
1 quart mayonnaise
1 cup catsup
8 ounces sweet relish
1/2 teaspoon garlic powder
1/2 teaspoon white pepper

Steps:

  • Chop up eggs and olives.
  • Mix with all other ingredients except mayonnaise.
  • Fold in Mayonnaise gently.
  • Keeps in refrigerator for 2-3 weeks.

Nutrition Facts : Calories 119.3, Fat 8.9, SaturatedFat 1.4, Cholesterol 37.9, Sodium 308.8, Carbohydrate 9.4, Fiber 0.2, Sugar 3.9, Protein 1.3

THOUSAND ISLAND DRESSING I



Thousand Island Dressing I image

Play with the ingredients to develop a dressing that meets your tastes. You can use between 1 and 2 tablespoons of ketchup, or substitute relish for the chopped dill pickle. Use your imagination!

Provided by Cheryl

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Thousand Island Dressing

Time 10m

Yield 2

Number Of Ingredients 6

2 tablespoons mayonnaise
½ teaspoon evaporated milk
1 ½ tablespoons ketchup
1 dash Worcestershire sauce
1 pinch garlic powder
½ dill pickle spear

Steps:

  • In a small bowl, whisk together the mayonnaise and evaporated milk until smooth. Mix in ketchup, Worcestershire sauce and garlic powder, and whisk until well blended. Chop dill pickle and gently stir it into the mixture. Refrigerate or serve immediately.

Nutrition Facts : Calories 115 calories, Carbohydrate 4.1 g, Cholesterol 5.7 mg, Fat 11.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 1.7 g, Sodium 303.2 mg, Sugar 3.1 g

THOUSAND ISLAND DRESSING



Thousand Island Dressing image

Make and share this Thousand Island Dressing recipe from Food.com.

Provided by WiGal

Categories     Salad Dressings

Time 20m

Yield 15 serving(s)

Number Of Ingredients 6

3 cups mayonnaise
1 cup French dressing
1 hard-boiled egg, chopped
1 tablespoon sweet pickle relish
3/4 teaspoon onion, chopped
1 stalk celery, chopped

Steps:

  • Mix altogether by hand.
  • Refrigerate.

Nutrition Facts : Calories 266.4, Fat 23.5, SaturatedFat 3.4, Cholesterol 24.6, Sodium 487.9, Carbohydrate 14.3, Fiber 0.1, Sugar 6, Protein 1

THOUSAND ISLAND SALAD DRESSING



Thousand Island Salad Dressing image

For a lower-fat version, replace the sour cream with low-fat plain Greek yogurt.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 5m

Number Of Ingredients 6

1 cup buttermilk
1/2 cup sour cream
1/4 cup mayonnaise
1/3 cup ketchup
3 tablespoons sweet pickle relish
Coarse salt and ground pepper

Steps:

  • In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in ketchup and relish. Season to taste with salt and pepper.

Nutrition Facts : Calories 46 g, Fat 4 g, Protein 1 g

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