Smores Sushi Recipes

S'MORES 'SUSHI'

S'mores 'Sushi' image

Try S'mores 'Sushi' for dessert tonight. S'mores 'Sushi' rolls are filled with graham cracker, chocolate, mini-marshmallows & COCOA KRISPIES® cereal.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 8 servings, 2 sushi each

Number Of Ingredients 6

Ingredients

1/2 cup graham cracker crumbs
3 Tbsp. butter
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, divided
3 cups JET-PUFFED Miniature Marshmallows, divided
2 cups KELLOGG'S® COCOA KRISPIES® cereal
1 cup thawed COOL WHIP Whipped Topping

Steps:

Spread graham crumbs onto bottom of 8-inch square pan sprayed with cooking spray. Microwave butter and 2 oz. semi-sweet chocolate in medium microwaveable bowl on HIGH 1 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add 2-1/2 cups marshmallows; mix lightly. Microwave 1 min. or until marshmallows are completely melted and mixture is well blended when stirred. Add cereal; mix well.
Press cereal mixture into even layer over graham crumbs in pan. Let stand 15 min. or until cereal mixture is firm but still pliable.
Remove cereal mixture from pan; place on cutting board. Cut crosswise in half. Arrange single row of half the remaining marshmallows lengthwise down center of each rectangle; fold both long sides of each rectangle to center of rectangle then press to form log. Tap any remaining graham crumbs from pan onto cutting board. Roll logs, 1 at a time, in crumbs. Cut each log into 8 slices to resemble sushi.
Microwave COOL WHIP and remaining semi-sweet chocolate in microwaveable bowl 1 to 1-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring every minute. Serve as a dipping sauce with the "sushi."

Nutrition Facts : Calories 240, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 3.75 mg, Sodium 105 mg, Carbohydrate 38 g, Fiber 2 g, Sugar 22 g, Protein 2 g

S'MORES

S'mores image

This classic campfire treat features homemade marshmallows and just-baked graham crackers.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes

Yield Makes 10

Number Of Ingredients 3

Ingredients

20 ounces bittersweet or milk chocolate bars, broken into 2-ounce pieces
10 Homemade Marshmallows
20 Homemade Graham Crackers

Steps:

Preheat a grill to medium (if you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 5 to 6 seconds) . Place a piece of chocolate on each of 10 graham crackers; set aside. Press each marshmallow onto the tip of a skewer. Cook marshmallows, turning occasionally, until toasted to desired doneness.
Using a fork, push each marshmallow onto a chocolate-covered graham cracker. Sandwich with remaining graham crackers. Serve immediately.

S'MORES

S'mores image

Graham crackers with melted marshmallows and chocolate. Prepared over an open flame, this camping favorite is great for the holidays, too. Not recommended for the stove top.

Provided by CASEY52

Categories Desserts Chocolate Dessert Recipes

Time 3m

Yield 1

Number Of Ingredients 3

Ingredients

1 large marshmallow
1 graham cracker
1 (1.5 ounce) bar chocolate candy bar

Steps:

Heat the marshmallow over an open flame until it begins to brown and melt.
Break the graham cracker in half. Sandwich the chocolate between the cracker and the hot marshmallow. Allow the marshmallow to cool a moment before eating.

Nutrition Facts : Calories 277.3 calories, Carbohydrate 37.8 g, Cholesterol 10.2 mg, Fat 14 g, Fiber 1 g, Protein 2.7 g, SaturatedFat 8.3 g, Sodium 73.7 mg, Sugar 30.8 g

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