Snickers Apple Pie Dip Recipes

SNICKERS™ APPLE PIE DIP

Steps:

• In large bowl, stir pudding mix and milk until combined. Stir in whipped topping.
• Place apple pie filling on cutting board, and give it a rough chop to break apples up into bite-size pieces. Add apple pie filling and candy bars to bowl; stir until combined.
• Spoon into serving dish; drizzle with caramel sauce.
• Serve with apples and cookies.

APPLE SNICKER SALAD

Steps:

• Whisk butterscotch pudding mix into milk in a bowl until dissolved.
• Stir whipped cream topping into pudding mixture.
• Fold the candy bar pieces into the pudding mixture.
• Fold the apples into the pudding mixture.

SNICKERDOODLE-CRUSTED APPLE PIE

Steps:

• Preheat oven to 425 degrees F (220 degrees C); position rack in the bottom third of oven.
• Whisk 2 1/2 cups flour, 2 tablespoons sugar, 1 teaspoon cinnamon, 1 1/2 teaspoons salt, and cream of tartar in a large bowl. Drizzle in butter. Stir crust mixture until just combined and crumbly.
• Transfer 1 1/4 cups of crust mixture into a separate bowl; add the remaining 1/4 cup sugar and 1 teaspoon cinnamon. Knead with your fingertips until well combined but still crumbly. Cover with plastic wrap; freeze crumb topping until ready to use.
• Pour vinegar and water into the remaining crust mixture. Mix to form a dough; transfer to a lightly floured work surface and knead until smooth. Press dough onto the bottom and sides of a pie plate using a flat-bottomed measuring cup to make the bottom crust. Crimp edges with a lightly floured fork. Freeze until ready to use.
• Toss apples, 1/2 cup sugar, 3 tablespoons flour, 1 teaspoon cinnamon, and sea salt together in a large bowl. Pile over the bottom crust and cover with the crumb topping.
• Bake on the bottom rack of the preheated oven until lightly browned, about 20 minutes.
• Reduce oven temperature to 350 degrees F (174 degrees C). Turn pie and continue baking, covering crust aluminum foil or a pie shield halfway through, until crust is golden brown, about 50 minutes. Cool on a wire rack before slicing, about 1 hour.

SNICKERS DIP -- THE SECRET IS OUT!

Steps:

• soften cream cheese.
• cream the cream cheese until fluffy.
• add brown sugar and cream until well blended.
• carefully stir in the cool whip and snickers until combined.
• Thats it!
• Place in covered container overnight, so flavors blend.
• Garnish with chopped peanuts, shaved chocolate, or even a carmel drizzle if you feel the need to dress it up!
• serve with mini pretzels.
• *Important -- shhhh -- reserve some for later, because it will disappear!