Snickers Fudge Recipes
SNICKERS FUDGE RECIPE - (4.3/5)
Provided by TrayH
Number Of Ingredients 19
Steps:
- ~First Layer Prep: * Lightly spray 9×13 baking pan with cooking spray. * Over medium heat, melt milk chocolate chips, peanut butter, and butterscotch chips in small saucepan. * Stir together until completely melted and smooth, then pour into the baking pan. * Spread the mixture evenly with a spatula, then refrigerate until set. ********************************************************************** ~Second Layer Prep: * Melt butter over medium-high heat in saucepan. * Add sugar and evaporated milk and bring to boil. * Cook for 5 minutes, stirring constantly. * Remove from the heat and quickly mix in marshmallow creme, peanut butter, and vanilla. * Add peanuts to mixture and spread evenly over chocolate layer. * Refrigerate until set. ************************************************************************ ~Third Layer Prep: * Melt caramels and heavy cream over low heat until smooth. * Pour over peanut mixture and refrigerate until set. ************************************************************************ ~Fourth Layer Prep: *Repeat step one by melting chocolate chips, butterscotch chips, and peanut butter over low heat until smooth. * Pour over caramel layer and refrigerate for at least one hour before cutting.
EASY FUDGE WITH SNICKERS
I have yet to make this, but I had it at my grandmother's house and it was absolutely delicious. She says this is a fairly easy recipe too, which prompted me to ask for a copy of it.
Provided by wleknisl828
Categories Candy
Time 1h20m
Yield 1 8 inch, 24 serving(s)
Number Of Ingredients 3
Steps:
- Line 8 inch square pan with foil that hangs over the sides of the pan. Spray lightly with Crisco No-Stick Cooking Spray.
- Melt chocolate chips in medium sauce pan over low heat, stirring constantly. Remove from heat.
- Chop up the candy bars and reserve 2 tb for a topping. Add the frosting and remaining candy bars to melted chocolate Blend well and spread into pan. Sprinkle with reserved candy bar.
- Refrigerate 1 hour or until firm.
- Remove fudge from pan by lifting foil. Cut into squares.
SNICKERS FUDGE (MICROWAVE : )
Fudge that tastes like SNICKERS BARS done totally in the microwave with no candy thermometer!!!!! Need I say more?????? YUUUUUUUUUMMMMMMM
Provided by Karen..
Categories Bar Cookie
Time 16m
Yield 64 "1 inch pieces"
Number Of Ingredients 10
Steps:
- In a microwavable bowl, combine the sugar, cocoa, butter and milk.
- Microwave on high for 3 minutes or until boiling.
- Stir in confectioner's sugar and vanilla.
- Pour into a foil lined greased 8 inch square pan.
- In another microwavable bowl, heat caramels and water on high for 2 minutes or until caramels are melted.
- Stir in peanuts and spread carefully over chocolate layer in pan.
- In a small microwavable bowl, melt chips on high in the microwave for 1 minute or so.
- Carefully spread over caramel nut layer.
- Chill until firm.
- Cut into 1 inch squares.
- ENJOY!
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