Snowcoveredapples Recipes

BAKED APPLES RECIPE (TWO WAYS)

Baked Apples Recipe (Two Ways) image

You can use this recipe to make stuffed baked apples with my delicious cinnamon and brown sugar mixture and nuts of your choice, or you can make baked sliced apples, tossed with the same delicious brown sugar mixture. Either way, serve your baked apples warm. This recipe is vegan and gluten free, but if you like, you can serve the cooked apples with a good scoop of your favorite ice cream!

Provided by Suzy Karadsheh

Categories Dessert

Time 50m

Number Of Ingredients 7

Ingredients

3 to 4 large baking apples, (such as honeycrisp, jonagold, or pink lady)
¼ cup brown sugar
1/2 cup lightly crushed nuts, (I used 1/4 walnuts and 1/4 cup pistachios)
¼ cup raisins, (cranberries, or other chopped dried fruit of your choice)
1/2 to 3/4 tsp ground cinnamon
1/4 tsp cardamom
1 to 2 tbsp Extra virgin olive oil,

Steps:

Heat the oven. Preheat the oven to 375 degrees F and adjust a rack in the center
Make the cinnamon and brown sugar mixture. In a small bowl, combine the sugar, nuts, raisins or dried fruit of your choice. Add the cinnamon and cardamom. Mix well.

Nutrition Facts : ServingSize 0.5 apple, Calories 157.1 kcal, Carbohydrate 28.4 g, Protein 2.3 g, Fat 3 g, TransFat 0.1 g, Sodium 5.3 mg, Fiber 3.8 g, Sugar 18.7 g

APPLE SNOW

APPLE SNOW image

This is a very light dessert recipe, which was passed on to me by my late mother-in-law. Perfect after a big roast dinner!

Provided by maureen25

Time 40m

Yield Serves 4

Number Of Ingredients 0

Ingredients

Steps:

Core, peel and slice cooking apples and 2 tablespoons of sugar and simmer gently for about 10 minutes until soft. Put aside to cool
Mix custard powder with 1 tablespoon of sugar and a little of the milk, gradually stir in remainder of milk. Bring to boil and simmer for about 5 mins until thick. Remove from heat add in egg yolk. Put into a serving bowl, cover with cling and allow to cool.
When apple is cool, whisk up egg white until stiff, gradually whisk in apple a little at a time and place on top of custard
Delicious served with cream or icecream

STEWED APPLES

Stewed Apples image

These stewed apples go well with whole-grain waffles, pancakes, oatmeal or other hot breakfast cereals.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 7

Ingredients

1 1/2 tablespoons unsalted butter
2 Fuji or Gala apples, peeled, halved, cored, and thinly sliced
Coarse salt
3/4 cup unsweetened apple juice
1 teaspoon fresh lemon juice
1/2 teaspoon ground cinnamon
Ground nutmeg

Steps:

In a large skillet, melt 1 tablespoon butter over medium-high. Add apples and pinch of salt. Cook, stirring occasionally, until apples are light gold, 4 to 5 minutes. Add apple juice, lemon juice, cinnamon, and pinch of nutmeg. Cook until liquid is reduced by half and apples are just tender, 3 to 5 minutes. Off heat, stir in 1/2 tablespoon butter.

Nutrition Facts : Calories 129 g, Fat 6 g, Fiber 2 g

TITO'S SNOW DAY SIPPER

Tito's Snow Day Sipper image

All snowed in and stuck inside? Well, bundle up, throw a log on the fire, or turn up the thermostat...and stir together the perfect cold weather cocktail. Chocolate. Coffee. Tito's. Toss in a few marshmallows to top off your mug and you've got the ultimate way to spend a snow day.

Provided by Tito's Handmade Vodka

Categories Drinks Recipes Coffee Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

2 ounces Tito's Handmade Vodka
4 ounces coffee
4 ounces hot chocolate
Ground nutmeg
Cinnamon stick

Steps:

Add all ingredients to your favorite holiday mug.
Stir and garnish with a dash of nutmeg and a cinnamon stick. Serve warm.

Nutrition Facts : Calories 229.1 calories, Carbohydrate 14.4 g, Cholesterol 9.3 mg, Fat 3.1 g, Fiber 2.4 g, Protein 4.4 g, SaturatedFat 1.9 g, Sodium 54.3 mg, Sugar 11.5 g

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