Soprano Shrimp With Angel Hair Pasta And Salsa Recipes

SOPRANO SHRIMP WITH ANGEL HAIR PASTA AND SALSA

Steps:

• Grease a 12x8 pan with 1 tablespoon butter.
• Combine eggs, half and half, yogurt, Swiss Cheese, feta cheese, Italian parsley, basil and oregano in a medium bowl.
• Mix well.
• Spread half of the pasta on the bottom of the pan.
• Add half of the shrimp.
• Spread half the salsa over the shrimp Cover with the remaining pasta and spread the egg mixture over the pasta Top with the remaining shrimp and salsa.
• Sprinkle Parmigiano-reggiano cheese over the top.
• Bake the angel hair pasta concoction at 350 degrees for 30 minutes.
• Let stand 10 minutes before serving.
• Bon appetito always!

ANGEL HAIR SHRIMP BAKE

Steps:

• In a greased 13x9-in. baking dish, layer half the pasta, shrimp, feta cheese, Swiss cheese and salsa. Repeat layers. Sprinkle with the Monterey Jack cheese, parsley, basil and oregano., In a small bowl, whisk the eggs, cream and yogurt; pour over casserole. Bake, uncovered, at 350° until a thermometer reads 160°, 25-30 minutes. Let stand for 5 minutes before serving. If desired, top with chopped parsley.

EASY SHRIMP AND ANGEL HAIR PASTA

Steps:

• Prepare pasta, keep warm.
• In a large skillet, saute Garlic, Butter, dressing and Mushrooms over med-high heat until hot.
• Add seasonings.
• Add Shrimp and heat only long enough to heat through.
• Serve over hot pasta.
• Enjoy!

AMAZING ANGEL HAIR PASTA WITH SHRIMP

Steps:

• In a medium skillet over medium high heat, melt butter with the oil, then add the shrimp and garlic.
• Cook uncovered for about 5 minutes stirring occasionally until shrimp are done.
• Remove shrimp to a plate and cover to keep warm.
• Add remaining ingredients to skillet except for 1/4 c of Parmesan cheese and the pasta.
• Bring to a boil, reduce heat and simmer for about 15 minutes, stirring occasionally.
• Cook pasta and drain.
• Toss shrimp and pasta into the skillet with sauce and distribute everything evenly.
• Serve topped with the remaining Parmesan cheese.