Sour Cream Raisins Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SOUR CREAM RAISINS BREAD



Sour Cream Raisins Bread image

This makes a moist, tender loaf..We love it for chicken salad sandwishes, french toast or toast of course..Yummy!!

Provided by grandma2969

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 9

2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup light brown sugar, packed
1 cup raisins
3 eggs, well beaten
1/2 cup milk
1/2 cup sour cream
1/4 cup butter, melted

Steps:

  • Sift together flour, baking powder, and salt in a large bowl.
  • Add brown sugar and raisins. Stir well.
  • Now add the eggs, milk, sour cream and melted butter. Stir well, but don't overmix.
  • Pour batter into a well greased 8x4 laof pan.
  • Bake at 350* for 1 hour.
  • Cool 20-30 minutes in the pan. Turn out onto wire rack to completely cool.
  • This is wonderful served with butter.

Nutrition Facts : Calories 2719.2, Fat 92.6, SaturatedFat 52, Cholesterol 824.2, Sodium 3336.5, Carbohydrate 428.9, Fiber 12.2, Sugar 193.7, Protein 57.3

IRISH SOUR CREAM BREAD



Irish Sour Cream Bread image

This is a delicious twist on the traditional Irish Soda Bread, that omits the "soda" entirely and substitutes sour cream for the traditional buttermilk. I think it makes the loaf more moist, sweet and delicious. It has become my favorite version. My husband got it from a colleague, whose great-grandmother (Mary Moriarty, born in Killarney, County Kerry, Ireland in 1902) handed it down to her. Bravo Mary Moriarty!

Provided by Maureen in MA

Categories     Quick Breads

Time 1h10m

Yield 1 large loaf, 8-10 serving(s)

Number Of Ingredients 10

3 cups flour
2 1/2 teaspoons baking powder
1 dash ground cinnamon
1/2-3/4 cup sugar
1/2 cup butter or 1/2 cup margarine
1/2 teaspoon salt
2 large eggs
1 cup sour cream
2 cups raisins (optional)
1 tablespoon caraway seed (optional)

Steps:

  • Sift first 3 ingredients together in Large bowl (#1).
  • Mix next 5 ingredients in Smaller bowl (#2).
  • Slowly mix Bowl #2 ingredients into Bowl #1 until well blended.
  • Mix in 2 cups of Raisins (and 1 tablespoons Caraway Seeds, if desired).
  • Pour into 9" greased and floured round cake pan and shape into round loaf. (Note: Batter will be sticky.).
  • Sprinkle the top with Cinnamon and/or Sugar, if desired.
  • With a sharp knife, make an "X" in the top of loaf.
  • Bake for 50-55 minutes at 350 degrees.
  • When toothpick comes out clean, the bread is done.

Nutrition Facts : Calories 401.4, Fat 19.2, SaturatedFat 11.5, Cholesterol 96, Sodium 374.2, Carbohydrate 50, Fiber 1.3, Sugar 12.8, Protein 7.5

SOUR CREAM LOAVES



Sour Cream Loaves image

Cinnamon and nutmeg lend just the right amount of flavor to these moist mini loaves. Sometimes I use the batter to make muffins instead. -Joyce Lemkuil, Branson, Missouri

Provided by Taste of Home

Time 55m

Yield 2 mini loaves (6 slices each).

Number Of Ingredients 10

2/3 cup butter, softened
2/3 cup plus 1 tablespoon sugar, divided
1 egg
1/2 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon, divided
1/2 cup sour cream

Steps:

  • In a large bowl, cream butter and 2/3 cup sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda, salt, nutmeg and 1/4 teaspoon cinnamon; gradually add to creamed mixture alternately with sour cream. , Pour into two 5-3/4x3x2-in. loaf pans coated with cooking spray. Combine remaining sugar and cinnamon; sprinkle over batter. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to a wire rack.

Nutrition Facts : Calories 221 calories, Fat 12g fat (8g saturated fat), Cholesterol 52mg cholesterol, Sodium 264mg sodium, Carbohydrate 25g carbohydrate (12g sugars, Fiber 0 fiber), Protein 3g protein.

RAISIN SOUR CREAM BARS



Raisin Sour Cream Bars image

Very moist, filled bars.

Provided by Prudence N.

Categories     Desserts     Cookies     Fruit Cookie Recipes     Raisin

Yield 30

Number Of Ingredients 12

2 cups raisins
1 cup white sugar
3 eggs
2 ½ tablespoons cornstarch
1 ½ cups sour cream
1 teaspoon ground cinnamon
1 cup packed brown sugar
1 ¾ cups rolled oats
1 teaspoon baking soda
½ teaspoon salt
1 ¾ cups all-purpose flour
1 cup butter, softened

Steps:

  • Preheat oven to 350 degrees F. Grease and flour 9 x 13 inch pan.
  • Cook first six ingredients over low heat until well blended. Set aside to cool.
  • In a separate bowl, mix together brown sugar, oatmeal, baking soda, butter, flour and salt until crumbly. Press half of mixture into pan.
  • Pour cooked mixture over crust and crumble the other half of crust over the top.
  • Bake for 20 minutes.

Nutrition Facts : Calories 215.8 calories, Carbohydrate 31.5 g, Cholesterol 39.9 mg, Fat 9.5 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 5.6 g, Sodium 141 mg, Sugar 19.6 g

SOUR CREAM RAISIN PIE III



Sour Cream Raisin Pie III image

Here is a different blend for a raisin pie.

Provided by Carol

Categories     Desserts     Pies     Vintage Pie Recipes     Raisin Pie Recipes

Time 1h

Yield 6

Number Of Ingredients 9

1 prepared 8 inch pastry shell
2 eggs
¾ cup white sugar
¼ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
1 cup sour cream
1 cup raisins

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • In a large bowl, beat eggs lightly. Stir in sugar, salt, and spices. Stir in sour cream and raisins. Pour filling into pastry shell.
  • Bake for 10 minutes, then reduce heat to 350 degrees F (175 degrees C). Bake for an additional 30 minutes, or until a knife inserted in center comes out dry. Serve warm.

Nutrition Facts : Calories 363.9 calories, Carbohydrate 54.7 g, Cholesterol 78.9 mg, Fat 15.4 g, Fiber 1.3 g, Protein 4.8 g, SaturatedFat 6.4 g, Sodium 252.6 mg, Sugar 39.6 g

EASY IRISH SODA BREAD



Easy Irish Soda Bread image

This is the best Irish soda bread I've ever had. It's lighter and softer than most others I've tried. We like slices spread with whipped butter. -Kerry Barnett-Amundson, Ocean Park, Washington

Provided by Taste of Home

Time 55m

Yield 1 loaf (12 wedges).

Number Of Ingredients 9

3-1/2 cups all-purpose flour
1/2 cup sugar
2 tablespoons caraway seeds
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
2 large eggs
2 cups (16 ounces) sour cream
3/4 cup raisins

Steps:

  • Preheat oven to 350°. In a large bowl, combine the flour, sugar, caraway seeds, baking powder, salt and baking soda. In a small bowl, whisk eggs and sour cream. Stir into dry ingredients just until moistened. Fold in raisins. , Spoon into a greased 9-in. springform pan. Bake until a toothpick inserted in the center comes out clean, 40-45 minutes. Cool on a wire rack for 10 minutes before removing sides of pan. Cut into wedges; serve warm.

Nutrition Facts : Calories 359 calories, Fat 14g fat (9g saturated fat), Cholesterol 86mg cholesterol, Sodium 355mg sodium, Carbohydrate 46g carbohydrate (17g sugars, Fiber 2g fiber), Protein 8g protein.

IRISH SODA BREAD WITH RAISINS



Irish Soda Bread with Raisins image

Anitra Earle of Yonkers, New York, writes: "I'm a perfume detective who hunts down hard-to-find and discontinued scents. One of the benefits of running my business from home is that I get to cook every day. I usually make dishes that I've relied on for years."

Provided by Anitra Earle

Categories     Bread     Breakfast     Brunch     Bake     Quick & Easy     St. Patrick's Day     Dried Fruit     Raisin     Bon Appétit     Yonkers     New York     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 1 loaf

Number Of Ingredients 9

Nonstick vegetable oil spray
2 cups all purpose flour
5 tablespoons sugar, divided
1 1/2 teaspoons baking powder
1 teaspoon salt
3/4 teaspoon baking soda
3 tablespoons butter, chilled, cut into cubes
1 cup buttermilk
2/3 cup raisins

Steps:

  • Preheat oven to 375°F. Spray 8-inch-diameter cake pan with nonstick spray. Whisk flour, 4 tablespoons sugar, baking powder, salt, and baking soda in large bowl to blend. Add butter. Using fingertips, rub in until coarse meal forms. Make well in center of flour mixture. Add buttermilk. Gradually stir dry ingredients into milk to blend. Mix in raisins.
  • Using floured hands, shape dough into ball. Transfer to prepared pan and flatten slightly (dough will not come to edges of pan). Sprinkle dough with remaining 1 tablespoon sugar.
  • Bake bread until brown and tester inserted into center comes out clean, about 40 minutes. Cool bread in pan 10 minutes. Transfer to rack. Serve warm or at room temperature.

More about "sour cream raisins bread recipes"

SOUR CREAM-RAISIN BREAD | MY SECRET LIFE IN THE KITCHEN
sour-cream-raisin-bread-my-secret-life-in-the-kitchen image
2013-04-09 Method. Preheat an oven to 350 degrees. Grease and flour a large (9-inch) loaf pan. In a large bowl stir together the sour cream and baking …
From mysecretlifeinthekitchen.wordpress.com
Estimated Reading Time 4 mins


SOUR CREAM RAISIN BREAD RECIPE
2021-10-09 In a large bowl stir together the sour cream and baking soda. Set aside for 5 minutes. Add the melted butter, granulated sugar, eggs, and raisins and whisk until blended. Set aside. In a small bowl stir and toss together the flour, baking powder, 1 teaspoon of cinnamon, and salt. Add to the sour cream mixture and stir just until blended.
From recipeluxury.com
Servings 1
Total Time 1 hr 50 mins
Category Breakfast, Main Course, Snack
Calories 266 per serving


IRISH SODA BREAD: SLIGHTLY SWEET QUICK BREAD WITH RAISINS
2021-03-02 Grease a 9-inch round cast iron skillet or a 9 inch round cake pan. In a mixing bowl, whisk together flour (reserving 1 tablespoon), sugar, baking powder, baking soda, and salt. Stir in raisins and caraway seeds. In another bowl, whisk eggs, buttermilk, and sour cream. Stir the liquid mixture into flour mixture just until flour is moistened.
From amandascookin.com


SOUR CREAM RAISIN BAR | SOUR CREAM RECIPES, RAISIN RECIPES, …
Cinnamon Raisin Bread. Canadian Food. Oatmeal Raisin Cookies. Cooking Food. Dessert For Dinner. 14 Ways To Use Raisins In Your Cooking. Raisins - you either love them or you hate them. Especially when it comes to cooking or baking with them. But if you're a raisin lover you'll love this collection of 14 raisin recipes! Sherron Heidlage. Recipes with Raisins. Just …
From pinterest.ca


CINNAMON RAISIN CAKE RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


[FAST & TASTY ] SOUR CREAM RAISIN PIE RECIPE - RECIPE RECON
Roll out your store bought pie crust into the pie pan of your choice. A nice, heavy-bottomed one will work well for this recipe. Some sour cream raisin pie recipes call for blind baking the crust to prevent it from getting soggy. Blind baking is where you bake just the crust (and sometimes some pie weights to prevent bubbling) in the pan for 10 ...
From reciperecon.com


SOUR CREAM RAISIN BREAD – RECIPES FOR THE COOK
2014-03-17 Ingredients. small loaf 1 C. sour cream or yogurt, regular or low-fat 1 Tbsp. canola oil 1 C. raisins 2 C. unbleached all-purpose flour 1 Tbsp. dark brown sugar
From recipes4thecook.com


GRANDMA’S SOUR CREAM RAISIN COOKIES - WE DISH IT UP
2019-11-21 Pre-heat oven to 375°. In a stand mixer or in mixing bowl with a hand mixer combine butter, eggs, sugar, and vanilla beat until light and fluffy-Add Sour Cream. In separate bowl whisk together flour, salt, baking powder, baking soda. Slowly mix into sugar mixture - blend in raisins. Refrigerate for 1 hour.
From wedishitup.com


SOUR CREAM RAISIN BREAD - RECIPES - PAGE 2 | COOKS.COM
Puree bananas in blender (1 1/2 cups) cream sugar and butter until light ... Beat in egg, sour cream, lemon peel and bananas. ... ingredients.Stir in raisins.Beat banana mixture.
From cooks.com


SOUR CREAM RAISIN PIE RECIPE – MOTHER EARTH NEWS
Ingredients. Blind-Baked Crust. 1/4 cup (1/2 stick) butter, chilled and cut into large chunks 1/4 cup vegetable shortening, chilled 1 1/4 cups flour, plus at least 1/4 extra for rolling
From motherearthnews.com


MOIST SOUR CREAM WHITE BREAD RECIPE - THE SPRUCE EATS
2022-05-04 This recipe doesn't require a whole lot of work on your part to bake a delicious loaf; just a couple of rounds of letting the dough rise, and then it's ready for the oven. In this recipe, milk is replaced with sour cream to make a rich, moist white bread that tastes great buttered and/or toasted. Or slathered with peanut butter and jelly.
From thespruceeats.com


SOUR CREAM RAISIN BREAD - RECIPES | COOKS.COM
Mix dry ingredients together - add milk, sour cream and eggs. Mix well, place ... less than 1mcg vitamin b12, 1.2mg vitamin c, 11.7IU vitamin d. Mix well, place ... less than 1mcg vitamin b12, 1.2mg vitamin c, 11.7IU vitamin d.
From cooks.com


SOUR CREAM RAISIN PIE - BUBBAPIE
Instructions. Place raisins into a saucepan and cover with water. Heat over medium high heat to boiling. Remove from heat and set aside to cool. Add 2/3 cup sugar, cornstarch, 1/4 teaspoon salt, cloves and cinnamon to a large saucepan and mix. Stir in sour cream and milk.
From bubbapie.com


CREAM PAN BREAD - THERESCIPES.INFO
https://creampan.com › breads. All information about healthy recipes and cooking tips
From therecipes.info


EASY CINNAMON RAISIN QUICKBREAD RECIPE - DINNER, THEN DESSERT
2020-12-18 Instructions. Preheat oven to 325 degrees and spray an 8x4 loaf pan with baking spray. In a large bowl whisk together the buttermilk, ¾ cup sugar, vegetable oil and egg until smooth. Sift together flour, baking soda and salt. Add the flour mixture to the wet mixture and whisk together until just combined.
From dinnerthendessert.com


SOUR CREAM RAISIN CAKE RECIPE - BAKERRECIPES.COM
2013-01-31 Bread Recipes; Dessert Recipes; Gluten Free Recipes; Contact; January 31, 2013. Sour Cream Raisin Cake Recipe . The best delicious Sour Cream Raisin Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sour Cream Raisin Cake recipe today! Hello my friends, this Sour Cream Raisin Cake recipe will …
From bakerrecipes.com


IRISH SODA BREAD WITH SOUR CREAM RECIPE - MASHED
2022-02-08 Add the butter and use two knives to cut the butter down to blend it with the dry ingredients. Create a well in the center of the flour and add the buttermilk, sour cream, and egg. Stir until just combined (don't overmix) Fold in the raisins. Transfer the dough into a sprayed 8-inch baking pan or a cast iron skillet.
From mashed.com


SOUR CREAM RAISINS BREAD RECIPE - FOOD NEWS
1 tsp. cinnamon. 2 1/2 tsp. baking powder. 1/2 c. walnuts or pecans, chopped. Cream butter, sour cream and sugars; add eggs. Stir in apples and raisins. Combine remaining ingredients. Add to apple mixture. Mix until just blended. Invert 2 inches diameter glass in center of waxed paper lined 3 quart casserole to form ring […]
From foodnewsnews.com


IRISH SODA BREAD RECIPE WITH SOUR CREAM - 21+ BASIC RECIPE VIDEOS
2022-05-02 Mix, using a pastry blender, . Baking powder · 1 tsp. 4 cups flour + ½ tablespoon, divided · ⅓ cup sugar · ½ teaspoon salt · 1 teaspoon baking powder · 1 teaspoon baking soda · 2 tablespoons butter, .
From mexicanrestaurantportaransas.blogspot.com


SOUR CREAM RAISIN BISCUITS FROM THE BROWN DERBY - COOKSTR.COM
2022-02-03 Instructions. In a large bowl, whisk flour, cream of tarter, baking powder, soda and salt. Using a pastry blender incorporate shiortening until well blended. Add raisins, sour cream and milk. Add addional flour or milk until the mixtire forms a soft dough. Pat on a floured surface, roll out evenly, cut with a 2-inch biscuit cutter.
From cookstr.com


SOUR CREAM AND RAISIN COOKIES RECIPE - BAKERRECIPES.COM
2011-01-04 Bread Recipes; Dessert Recipes; Gluten Free Recipes; Contact; January 4, 2011. Sour Cream And Raisin Cookies Recipe. The best delicious Sour Cream And Raisin Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sour Cream And Raisin Cookies recipe today! Hello my friends, this Sour Cream And …
From bakerrecipes.com


SOURDOUGH RAISIN BREAD - CHEF LINDSEY FARR
Place in a greased bowl, cover with plastic wrap and place in a warm place until the dough has doubled in size. Turn dough out onto a lightly floured surface and divide into 2, 790g portions. Preshape into a boule (round). Bench rest 10 minutes. …
From cheflindseyfarr.com


SOUR CREAM BANANA NUT BREAD - THE CHUNKY CHEF
2020-05-26 Preheat oven to 350°F and lightly grease a 9x5" loaf pan. Set pan aside. To a large mixing bowl, add bananas and mash with a fork until semi-smooth. Use a rubber spatula to stir in melted butter, sugar, beaten egg and vanilla.
From thechunkychef.com


SOURDOUGH CINNAMON RAISIN BREAD - THE CLEVER CARROT
2020-08-30 In the morning, coat a 9×5-inch pan with butter. Combine the sugar, cinnamon and flour in a small bowl; set aside. Remove the dough onto a lightly floured work surface. Gently pat, flatten and stretch the dough to release any large air bubbles. Roll the dough into a 6 x 20-inch rectangle with a rolling pin.
From theclevercarrot.com


FOOLPROOF RUM RAISIN BREAD - PEANUT BLOSSOM
2019-12-04 Our machine requires us to add the sour cream, water, egg, rum, butter, and vanilla first. Then add the flour, and sugar on top. Keep the salt and yeast separate in the pan. Sprinkle the salt around the perimeter of the flour, then use a spoon to pat a small well in the middle of the flour to add the yeast into.
From peanutblossom.com


SOUR CREAM RAISIN COOKIES - RAISIN - WORLDRECIPES.ORG
Sift flour with baking powder, baking soda and salt. At low speed, beat sour cream into the egg mixture, gradually beat in the flour until well mixed. Add raisins and mix by hand. Refrigerate dough for 1 hour.
From worldrecipes.org


CINNAMON RAISIN SOURDOUGH BREAD - KING ARTHUR BAKING
While the dough is rising, preheat the oven to 350°F. Bake the bread for 40 to 45 minutes, tenting it lightly with aluminum foil after the first 15 to 20 minutes. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. Remove the bread from the oven, and gently loosen the ...
From kingarthurbaking.com


IRISH SODA BREAD RECIPE WITH SOUR CREAM AND RAISINS
Slow Cooker Irish Soda Bread With Raisins My Food And Family
From deporecipe.co


10 BEST SOUR CREAM BREAD PUDDING RECIPES | YUMMLY
2022-05-01 butter, sugar, cheesecake filling, sour cream, cream cheese, pure vanilla extract and 5 more Pumpkin Cheesecake Madeleine Cocina cookies, ground cinnamon, cream cheese, butter, pumpkin puree and 11 more
From yummly.com


IRISH SODA BREAD WITH SOUR CREAM - THERESCIPES.INFO
Irish Soda Bread - phoebe's pure food. In a large mixing bowl, whisk the flour, sugar, baking powder, baking soda, salt and currents. In a second bowl, whisk the eggs, buttermilk, sour cream and vanilla extract until smooth. Pour the liquid into the dry ingredients and combine with your hands or a large spoon.
From therecipes.info


SOFT SOUR CREAM BREAD - BUTTER WITH A SIDE OF BREAD
2021-03-05 In a mixing bowl, combine the yeast, warm water, and sugar. Stir once, gently, and then allow the yeast to proof until the mixture is nice and foamy. Heat your sour cream in another bowl in the microwave for 30 seconds. Add the sour cream to the yeast mixture along with the egg and vegetable oil. Mix for 1 minute before adding in the flour and ...
From butterwithasideofbread.com


CINNAMON RAISIN IRISH SODA BREAD | MCCORMICK
1 cup sour cream. 1 teaspoon McCormick® All Natural Pure Vanilla Extract. INSTRUCTIONS. 1 Preheat oven to 350°F. Mix flour, sugar, baking powder, caraway seed, cinnamon, baking soda and salt in large bowl. Stir in raisins. Set aside. Beat eggs in medium bowl. Stir in buttermilk, sour cream and vanilla.
From mccormick.com


RAISIN BREAD/BASIC FRUIT LOAF - SOURDOUGH COMPANION
2006-04-29 Stir liquid ingredients together, add. 500g white flour (100%) 10g salt (2%) 1 1/2 teaspoons cinnamon. mix until roughly comes together, leave for 10 minutes. knead for 10 seconds on an oiled surface, leave for 10 minutes. knead 10 seconds, leave for 10 minutes. knead 10 seconds.
From sourdough.com


SOUR CREAM RAISIN PIE - EASY DESSERT RECIPES
2021-11-24 Whisk together the sugar, sour cream, cornstarch, butter, lemon juice, salt and cinnamon over medium heat. Simmer. Remove from heat, then whisk in the egg yolks. Press the crust into the pie pan and bake it. Mix the drained raisins into the custard mixture. Pour the custard into the crust.
From easydessertrecipes.com


BAKE A SCRUMPTIOUS SOUR CREAM RAISIN PIE FOR SOMEONE YOU LOVE …
2022-02-22 Add the sour cream, lemon juice, and egg yolks. Cook over medium heat, constantly stirring until the mixture thickens. Fold in the well-drained raisins, and pour into a baked 9" pie shell. Top with meringue and bake in a 425-degree oven for about 10 minutes or until golden brown with brown-tipped peaks.
From yeyfood.com


Related Search