MANGO CHAMPAGNE APERITIF
Provided by Food Network
Time 15m
Yield 8 cocktails
Number Of Ingredients 5
Steps:
- Combine the mango and sugar in blender and pulse to puree. Add the Moscato and blend briefly.
- To serve: Fill a chilled champagne flute halfway with the mango-Moscato combination. Add chilled Champagne to fill and stir gently to blend. Sprinkle with chopped lavender blossoms.
MANGO-PEACH CHAMPAGNE COCKTAIL
Sunny fruit flavors add a summery touch to your next special occasion toast. Slices of mango or peach make a beautiful garnish.
Provided by Angie McGowan
Categories Beverage
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- In each of 2 champagne flutes, pour 1/4 cup mango juice and 3 tablespoons schnapps. Fill with champagne. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
PEACH CHAMPAGNE
I searched high and low for the perfect punch recipe and finally decided to create my own. This sipper is a big hit at parties, especially weddings. In summer I freeze fresh peaches and fresh strawberries; if you don't have fresh fruit, store-bought frozen fruit works just as well. -Linda Hall, Evington, Virginia
Provided by Taste of Home
Time 10m
Yield 20 servings (3-3/4 quarts).
Number Of Ingredients 6
Steps:
- In a punch bowl, combine peaches, strawberries, nectar and liqueur. Stir in soda and champagne just before serving.
Nutrition Facts : Calories 135 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 0 protein.
MANGO BELLINI
Simple yet delicious, this mango Bellini is made with fresh mango puree and your favorite sparkling wine-I usually choose Prosecco for mine. You can easily turn it into a mocktail by using sparkling water in place of the champagne or Prosecco. -Ellen Folkman, Crystal Beach, Florida
Provided by Taste of Home
Time 5m
Yield 6 servings.
Number Of Ingredients 2
Steps:
- Add 2 tablespoons mango nectar to each of 6 champagne flutes. Top with champagne; gently stir to combine.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
PEACH BELLINI COCKTAIL
Provided by Food Network
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour one ounce mango or peach nectar into a champagne flute, fill the remainder of the glass with champagne or sparkling wine and serve immediately.
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Top Asked Questions
How do you serve mango nectar with champagne?
Watch how to make this recipe. Pour one ounce mango or peach nectar into a champagne flute, fill the remainder of the glass with champagne or sparkling wine and serve immediately. Looking for Something Else?What are the best ways to use Mango in cocktails?
One of the easiest ways to get the taste of mango into your cocktails is with mango nectar. It's a semi-sweet addition to mixed drinks and the key ingredient in the French sparkle. Also featuring raspberry vodka and Champagne, this cocktail is a fabulous alternative to the Bellini .How do you add Peaches to a cocktail?
Add some peach bitters and you have a tantalizing bourbon cocktail . Peach nectar is another great way to get the sweet taste of the fruit into your drinks. It puts the peachy touch in the Georgia on My Mind cocktail.What is in a mango and Peach Margarita?
It's brightly flavored with mango rum and peach schnapps, using a pinot grigio background. With the help of some citrus juices and soda, it's perfect for a spring brunch or summer soirée. Mango makes a great margarita, and it comes with options.