South Beach Basic Breakfast Casserole Recipe 355

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SOUTHWEST BREAKFAST CASSEROLE



Southwest Breakfast Casserole image

Provided by Food Network

Time 30m

Yield 4 Servings

Number Of Ingredients 6

24 Ounces Ore-Ida® Southern Style Hash Browns
2 Cups Pepper Jack Cheese Shredded
1 Teaspoon Oregano Crushed
1 Red Bell Pepper
6 Eggs
3 Tablespoons Butter Melted

Steps:

  • 1.Combine potatoes, cheese, and seasonings in 13" X 9" X 2" baking dish, sprayed with non-stick cooking spray. Arrange pepper rings over top of potato mixture.
  • 2.Crack one egg into each pepper ring, brush eggs with melted butter. Bake at 400°F for 20 minutes or until egg whites are set and potatoes are tender.

SOUTH BEACH BASIC BREAKFAST CASSEROLE RECIPE - (3.5/5)



South Beach Basic Breakfast Casserole Recipe - (3.5/5) image

Provided by á-392

Number Of Ingredients 8

14 eggs
1-2 tsp. Spike Seasoning (or any spice mix you like on eggs)
salt and pepper to taste (I rarely use salt)
2-3 T sliced green onion
1 1/4 cups diced ham, Canadian bacon, turkey sausage, or other meat of your choice (precooked)
1 1/4 cups grated low fat cheese or 1 1/2 C crumbled feta
6 oz. low fat cottage cheese, rinsed so whole curds remain (completely optional)
10 oz. sauteed mushrooms, red pepper, broccoli, zucchini, or other veggies

Steps:

  • Preheat oven to 375. Spray glass or non-stick metal casserole dish with nonstick spray or olive oil. Dice meat and grate cheese. Saute any veggies you're using in a small amount of olive oil for 3-5 minutes (depending on what type of vegetable.) Harder vegetables like broccoli should be briefly boiled and drained well. In bottom of casserole dish layer meat, veggies, green onions and cheese. Mix eggs with Spike Seasoning, salt, and pepper until whites and yolks are well combined. (Edit: eggs should be well combined, but not beaten together like for egg whites, just mixed with a fork. Add cottage cheese to egg mixture if using.) Pour eggs over meat/cheese mixture, then stir gently with a fork so that all the ingredients are evenly distributed in the eggs. Bake until eggs are firmly set and top is lightly browned: ~30-35 minutes for 9X13 size pan

SIMPLE BREAKFAST CASSEROLE



Simple Breakfast Casserole image

I do not remember where I got this recipe but it did not call for the green onion, and I thought it was too bland so I added that. I have cooked this recipe on TV, a station that covers Southeast, KY and Southwest, VA. I was scared to death but it was fun. All except I had to get up at 3 AM to be at the studio at 7 AM.

Provided by Jacqueline in KY

Categories     Breakfast

Time 2h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

6 eggs
1 cup milk
6 ounces cheddar cheese, grated
1 lb sausage or 1 lb bacon, cooked and crumbled
1/2 cup green onion, chopped, with tops
4 frozen hash brown patties
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dry mustard

Steps:

  • Spray with cooking spray and then line an 8x8 baking dish with frozen hash browns.
  • Sprinkle hash browns with crumbled sausage or bacon and green onions.
  • Mix together eggs, milk, salt, pepper, and dry mustard.
  • Pour over meat and hash browns.
  • Top with grated cheddar cheese.
  • Let set in refrigerator for about 1 hour.
  • Cook at 350 degrees for 45 minutes to 1 hour.

Nutrition Facts : Calories 690.1, Fat 56.5, SaturatedFat 23.8, Cholesterol 436.2, Sodium 2015.5, Carbohydrate 7.9, Fiber 0.5, Sugar 1.1, Protein 36

SUSIE'S BREAKFAST CASSEROLE



Susie's Breakfast Casserole image

Yummy easy breakfast casserole!

Provided by Lori Sego

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 9h

Yield 8

Number Of Ingredients 9

6 eggs, beaten
1 cup milk
½ teaspoon salt
⅛ teaspoon ground black pepper
cooking spray
3 slices bread, torn in pieces
1 (12 ounce) package cooked breakfast sausage
½ cup Monterey Jack cheese
½ cup shredded Cheddar cheese

Steps:

  • Whisk eggs, milk, salt, and black pepper together in a bowl.
  • Spray a 2-quart baking dish with cooking spray. Spread bread pieces out in an even layer on the bottom of the prepared dish; top with sausage, Monterey Jack cheese, egg mixture, and Cheddar cheese, respectively. Cover the baking dish with plastic wrap and refrigerate, 8 hours to overnight.
  • Preheat oven to 325 degrees F (165 degrees C). Remove casserole from refrigerator and let sit at room temperature for 15 minutes.
  • Bake casserole in the preheated oven until bubbling and hot throughout, about 45 minutes.

Nutrition Facts : Calories 306.2 calories, Carbohydrate 7.1 g, Cholesterol 191 mg, Fat 22.4 g, Fiber 0.2 g, Protein 18.3 g, SaturatedFat 9.1 g, Sodium 907.2 mg, Sugar 2.2 g

QUICKEST SOUTH BEACH BREAKFAST



Quickest South Beach Breakfast image

I needed a quick, fresh, easy breakfast before I go to work. I did not like the South Beach cookbooks idea of making a bunch of egg muffins and freezing them. This can be changed a million ways - using different veggies, adding salsa...

Provided by Boonyas mom

Categories     Breakfast

Time 6m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup chopped Baby Spinach
1/4 cup egg white (I use the pre-packaged ones)
1/4 cup shredded reduced-fat cheese (can use fat free but I need some flavor)
I Can't Believe It's Not Butter! Spray

Steps:

  • Spray microwave safe dish with butter spray.
  • Put spinach in dish.
  • Put cheese on top.
  • Pour in egg whites.
  • Microwave for 2 minutes - whites will start to puff up.
  • Take out dish and stir.
  • Microwave another minute - cook until looks dry on top.

Nutrition Facts : Calories 38.5, Fat 0.2, Sodium 124.5, Carbohydrate 1.5, Fiber 0.7, Sugar 0.6, Protein 7.5

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