Southern Comfort Baked Chicken Breasts Recipes

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SOUTHERN COMFORT BAKED CHICKEN BREASTS



Southern Comfort Baked Chicken Breasts image

This comes out real yummy and the chicken gets so tender. Make sure you use the chicken breast quarters ( without the wings) with the skin on. Southern Comfort is a mixture of Bourbon and orange/fruit liquer. I serve this over white rice.

Provided by petlover

Categories     Chicken Breast

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 11

3 -4 bone-in chicken breasts
2 tablespoons light olive oil
4 garlic cloves, sliced thin
1 pinch red pepper flakes
4 tablespoons brown sugar
1 teaspoon sage
1 teaspoon rosemary
1 teaspoon thyme
2 tablespoons flour
1 teaspoon sea salt (or Kosher salt)
3/4 cup Southern Comfort

Steps:

  • Preheat oven to 350 degrees F.
  • In deep, nonstick pan, heat olive oil over medium-high.
  • Brown chicken pieces ( both sides )in hot oil.
  • Place chicken breasts in 9 x 9 inch glass baking dish.
  • Saute garlic in pan until slighly browned.
  • Add pepper, brown sugar, sage, rosemary, thyme and flour to pan and mix/cook for 1 minute over medium.
  • Add Southern Comfort and mix well.
  • Cook over medium heat for 4-5 minutes.
  • Rub salt onto chicken breasts.
  • Pour sauce over chicken.
  • Cover dish tightly with aluminum foil.
  • Bake in oven for 1 hour.
  • Remove from oven and let dish sit ( keep covered) for 10 minutes minimum.
  • Remove cover and slice chicken off bone onto serving deep dish.
  • Spoon sauce over chicken and serve over rice.

Nutrition Facts : Calories 441.7, Fat 16.9, SaturatedFat 3.9, Cholesterol 69.6, Sodium 656.5, Carbohydrate 17.6, Fiber 0.3, Sugar 13.3, Protein 23.3

SOUTHERN-STYLE OVEN-FRIED CHICKEN



Southern-Style Oven-Fried Chicken image

I call this America's best-loved oven-fried chicken. The secret is in the breading, which makes the chicken super moist and flavorful, herby and golden brown. -Elaina Morgan, Rickman, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 9

2 cups crushed Ritz crackers (about 50)
1 tablespoon minced fresh parsley
1 teaspoon garlic salt
1 teaspoon paprika
1/2 teaspoon pepper
1/4 teaspoon ground cumin
1/4 teaspoon rubbed sage
2 large eggs
1 broiler/fryer chicken (3 to 4 pounds), cut up

Steps:

  • Preheat oven to 400°. Place a rack in a 15x10x1-in. baking pan; coat the rack with cooking spray., In a shallow bowl, mix the first seven ingredients. In a separate shallow bowl, whisk eggs. Dip chicken in eggs, then in cracker mixture, patting to help coating adhere. Place on prepared rack., Bake 20 minutes. Turn chicken; bake until chicken is golden brown and juices run clear, 15-25 minutes longer.

Nutrition Facts : Calories 418 calories, Fat 22g fat (5g saturated fat), Cholesterol 123mg cholesterol, Sodium 638mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein.

SOUTHERN COMFORT CHICKEN



Southern Comfort Chicken image

This is from the Scottish/English border region. To make it authentically British, you should use mead (if you can find it!) instead of Southern Comfort. But it's delicious either way.

Provided by Millereg

Categories     Lunch/Snacks

Time 1h16m

Yield 4 chicken joints

Number Of Ingredients 9

4 chicken legs-thighs
2 tablespoons olive oil
1 tablespoon butter
1 small onion, chopped
4 ounces mushrooms
fresh parsley, finely chopped
1 teaspoon lemon juice
5 ounces Southern Comfort
salt and black pepper

Steps:

  • Preheat the oven to 375 F degrees.
  • Fry the chicken joints in the oil and butter until browned.
  • Put them aside in a casserole dish.
  • Make a sauce by adding the chopped onion to the oil and butter in the pan and fry for 2-3 minutes.
  • Add the mushrooms, parsley, lemon juice, Southern Comfort and seasonings.
  • Stir well and cook for a further 3 minutes before pouring the sauce over the chicken joints.
  • Cover and cook in the 375°F oven for about an hour.

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