Southern Cornbread My Favorite Recipes
REAL SOUTHERN CORNBREAD
This is my families recipe, with a small change in the method which I learned from a book. It's the only cornbread I will eat. Please use a 10 inch cast iron skillet -- it makes a big difference in how this bread turns out.
Provided by P48422
Categories Quick Breads
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Put the skillet in the oven and preheat to 375 degrees.
- Combine the dry ingredients except for the baking soda in a bowl.
- In another bowl, mix the buttermilk and the baking soda.
- Set aside.
- In a small bowl, beat the egg with the sugar until combined.
- Add the oil and mix until combined.
- Pour this mixture into the buttermilk/baking soda, and mix.
- When the oven is preheated, toss the butter into the skillet and let it melt.
- Meanwhile, pour the wet ingredients into the dry, and mix in as few strokes as it takes to just make the dough come together.
- Pull the skillet out of the oven, swirling to get the butter covering the bottom and up the sides of the skillet.
- Pour the batter immediately into the pan, smoothing the top, then back into the oven for about 25 minutes, or until golden brown and pulled away from the sides of the pan.
- Turn out onto a cutting board, cut into wedges and serve.
- NOTE: IMNSHO- cornbread isn't worth making if you don't make it in a cast-iron skillet.
- It may just be my upbringing, but it tastes better somehow.
- And please do not add the baking soda to the dry ingredients.
- I can't explain why, but adding it to the buttermilk makes a big difference in the texture.
EASY SOUTHERN CORNBREAD RECIPE
Steps:
- Preheat oven to 450 degrees.
- Generously oil a 10-inch cast-iron skillet and place in the oven to heat for 5-10 minutes.
- Add the cornmeal, flour, baking powder, baking soda and salt to a large bowl and whisk together. Set aside.
- In a smaller bowl, mix the eggs, buttermilk, and vegetable oil.
- Add the wet ingredients to the dry ingredients and stir to combine. Do not overmix, just stir until the dry ingredients are moistened.
- Carefully remove the heated skillet from the oven and pour in the batter.
- Bake for approximately 20 minutes or until the cornbread is golden brown, and the center springs back when pressed.
- Cool on a baking rack and let stand 5 minutes. Remove the cornbread from the skillet and serve immediately.
Nutrition Facts : Calories 287 kcal, Carbohydrate 53 g, Protein 7 g, Fat 9 g, SaturatedFat 1 g, TransFat 0.03 g, Cholesterol 14 mg, Sodium 100 mg, Fiber 9 g, Sugar 3 g, UnsaturatedFat 5 g, ServingSize 1 serving
REAL SOUTHERN CORNBREAD
This is the real stuff! Find your cast iron skillet and whip up a batch of cornbread tonight!
Provided by Jason
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 1h
Yield 12
Number Of Ingredients 8
Steps:
- In a large bowl mix together the corn meal, flour, salt, and baking powder.
- In a separate bowl mix together the eggs, butter, and buttermilk. Add to the dry ingredients and stir until well blended.
- Heat a dry 12 inch cast iron skillet over high heat for 2 minutes. Add corn oil to skillet, swirl oil around to coat bottom and sides. Leave remaining oil in pan. Return to high heat for 1 minute.
- Pour the cornbread batter into the skillet and cook on high heat until bubbles start to form in the center. Remove from stove.
- Bake in a preheated 400 degree F (200 degree C) oven for 40 to 50 minutes, or until a knife inserted into the center comes out clean. Serve warm.
Nutrition Facts : Calories 369.4 calories, Carbohydrate 36.3 g, Cholesterol 34.3 mg, Fat 22 g, Fiber 2.1 g, Protein 7.7 g, SaturatedFat 4 g, Sodium 620.9 mg, Sugar 4.3 g
OVERNIGHT SOUTHERN CORNBREAD DRESSING
My family's longtime favorite. The dressing is best mixed the day before and refrigerated before baking.
Provided by MadisonMom
Time 10h55m
Yield 16
Number Of Ingredients 17
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Combine cornmeal, flour, baking powder, baking soda, salt, and sugar in a large bowl. Stir together buttermilk and 2 eggs in a separate bowl; add to dry ingredients and stir until just moistened.
- Heat 2 tablespoons butter in a cast iron skillet over medium heat until hot. Pour cornbread batter into the skillet.
- Place skillet into the oven and bake until cornbread is golden brown, about 25 minutes. Remove from the oven and allow to cool, 20 to 30 minutes. Turn oven off.
- Melt 1/2 cup butter in a large skillet over medium heat. Add green onions and celery; saute until tender, 5 to 7 minutes.
- Crumble cooled cornbread into a large roasting pan. Add onion-celery mixture, 1 can chicken broth, croutons, hard-boiled eggs, pepper, and sage. Cover and place in the refrigerator, 8 hours or overnight.
- Preheat the oven to 350 degrees F (175 degrees C).
- Remove dressing from the refrigerator. Stir in remaining 4 eggs and 3 1/2 cans chicken broth.
- Bake in the preheated oven until golden brown, about 1 1/2 hours.
Nutrition Facts : Calories 262 calories, Carbohydrate 26.5 g, Cholesterol 159.7 mg, Fat 13.3 g, Fiber 1.8 g, Protein 8.9 g, SaturatedFat 6.3 g, Sodium 1063.5 mg, Sugar 3.8 g
More about "southern cornbread my favorite recipes"
MY FAVORITE CORNBREAD RECIPE - SALLY'S BAKING ADDICTION
2015-06-02 Grease and lightly flour a 9-inch square baking pan. Set aside. Whisk the cornmeal, flour, baking powder, baking soda, and salt together in a …
From sallysbakingaddiction.com
4.9/5 (223)Category Side DishCuisine AmericanTotal Time 1 hr
From sallysbakingaddiction.com
4.9/5 (223)Category Side DishCuisine AmericanTotal Time 1 hr
- Preheat oven to 400°F (204°C). Grease and lightly flour an 8 or 9-inch square baking pan. Set aside.
- Whisk the cornmeal, flour, baking powder, baking soda, and salt together in a large bowl. Set aside. In a medium bowl, whisk the melted butter, brown sugar, and honey together until completely smooth and thick. Then, whisk in the egg until combined. Finally, whisk in the buttermilk. Pour the wet ingredients into the dry ingredients and whisk until combined. Avoid over-mixing.
- Pour batter into prepared baking pan. Bake for 20 minutes or until golden brown on top and the center is cooked through. Use a toothpick to test. Edges should be crispy at this point. Allow to slightly cool before slicing and serving. Serve cornbread with butter, honey, jam, or whatever you like.
MY FAVORITE SOUTHERN CORN BREAD – PINE & PALM KITCHEN
2019-10-20 1 large egg. My favorite corn meal mix. Pre heat oven to 425 degrees. Grease muffins tins with butter or oil well. Mix corn meal mix, egg, 1/4 melted butter and buttermilk until just combined- do NOT over mix. Gently …
From pineandpalmkitchen.com
From pineandpalmkitchen.com
SOUTHERN CORNBREAD - HOT ROD'S RECIPES
2018-06-30 Preheat oven to 400°F. Grease a 9 x 13 baking dish and set aside. In a large mixing bowl, whisk cornmeal and milk. Add the rest of the ingredients and mix until smooth. Pour batter into greased 9 x 13 baking dish. Bake for 30 …
From hotrodsrecipes.com
From hotrodsrecipes.com
SOUTHERN CORNBREAD RECIPE - BAKED OR PAN-FRIED VERSION
2 TBSP sugar (optional – for the sweet tooth!) Preheat oven to 400°F. Grease bottom & sides of 10” cast iron skillet with bacon fat. For crisper crust, pre-heat skillet before adding batter. Mix all ingredients together and pour into greased …
From bloominthyme.com
From bloominthyme.com
CLASSIC SOUTHERN CORNBREAD - SOUTHERN CAST IRON
2018-02-02 Simple, delicious, and perfectly Southern, we love this cornbread with a hearty bowl of chili or classic collard greens. Save Recipe Print Classic Southern Cornbread Makes 1 (8- to 12-inch) loaf Ingredients 8-inch skillet 1 …
From southerncastiron.com
From southerncastiron.com
SOUTHERN SWEET CORNBREAD RECIPE | I HEART RECIPES
2018-04-18 Combine the flour, baking powder, corn meal, salt, and sugar in a large mixing bowl. Add the eggs, then pour the milk. Next add the vegetable oil and the butter. Mix everything until it's well combined. Fold the ingredients …
From iheartrecipes.com
From iheartrecipes.com
GRANDMA'S SOUTHERN STYLE CORNBREAD | I HEART RECIPES
2014-03-30 Preheat oven to 400 degrees fahrenheit. Add 2 cups buttermilk cornmeal mixture to a large bowl. Add ¾ cup regular granulated sugar and ¾ tsp salt. Whisk dry ingredients, sifting well. Add the following wet ingredients to …
From iheartrecipes.com
From iheartrecipes.com
EASY SOUTHERN CORNBREAD RECIPE - SAVORY WITH SOUL
2019-04-30 In a large bowl, beat the eggs. Add the dry ingredients to the eggs and mix. Add the milk and hot fat from the pan and mix gently until incorporated. Add batter to the hot skillet and cook for 25-30 minutes or until golden brown. …
From savorywithsoul.com
From savorywithsoul.com
SOUTHERN CORNBREAD RECIPE - FEAST AND FARM
Instructions. Preheat the oven to 400 degrees. If you are using cast iron, place the 1/4 cup oil in the bottom of a 9″ skillet and place over high heat on your stovetop while you make the batter. Pour the cornmeal into a bowl and add …
From feastandfarm.com
From feastandfarm.com
THE BEST SOUTHERN CORNBREAD DRESSING - EVERYDAY EILEEN
2018-11-16 Instructions. Slice cornbread and Italian bread into small cubes. Place bread onto a baking sheet overnight to dry or place the trays in the oven at a temp of 350 degrees for about 10 minutes to dry the cubes. (Note 1) Preheat oven to 400 degrees. Spray a 9"x13" casserole dish with non-stick olive oil spray.
From everydayeileen.com
From everydayeileen.com
SOUTHERN STYLE CORNBREAD - MY DELICIOUS BLOG
2016-10-06 Heat oven to 350 degrees. Spread 1-2 Tb. vegetable oil into a 9” cast iron skillet. Place it into the hot oven for about 8-10 minutes. Add all ingredients to a blender and mix well.
From mydeliciousblog.com
From mydeliciousblog.com
MOIST SOUTHERN CORNBREAD - KENNETH TEMPLE
There are many different variations of cornbread, but this recipe for moist southern cornbread is my favorite. For instance, I make my cornbread recipe with masa flour (corn flour) instead of cornmeal because the corn flour gives it a better crumb and more intense corn flavor. I use cornmeal in my Sweet Potato Cornbread recipe. The ingredients ...
From kennethtemple.com
From kennethtemple.com
SOUTHERN CORNBREAD RECIPE - CAJUN COOKING SCHOOL
2022-01-02 1 tsp salt. 2 tbsp Oil or a non sticking spray for your skillet if you're using one or Pyrex dish. ½ cup milk, whole milk (can use 2%) ½ cup Flour , All-purpose. ½ tsp Baking Soda. ¼ cup oil , Vegetable or Canola. Heat your oven to 375 degrees. Bake for 35 - 40 min. Check with a toothpick om the center for doneness.
From cajuncookingschool.com
From cajuncookingschool.com
REALLY GOOD SOUTHERN CORNBREAD - SPRINKLE BAKES
Melt the unsalted butter in a small saucepan or in the microwave at 30 second intervals. Set aside one tablespoon of the melted butter. Whisk the eggs together well in a medium bowl and pour in the buttermilk; stir until well mixed. In a separate large bowl, whisk together the corn meal, baking powder, soda and salt.
From sprinklebakes.com
From sprinklebakes.com
SOUTHERN CORNBREAD RECIPE [VIDEO] - SWEET AND SAVORY MEALS
2020-01-06 Grease a 9x13 baking pan with butter or baking spray and set aside. Combine cornmeal, milk, and buttermilk in a small bowl and allow to rest 10 minutes. In a large bowl, combine flour, baking powder, baking soda, salt, and sugar, whisk to combine. Mix in the cornmeal mixture, eggs, honey, and oil until smooth.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
10 BEST SWEET SOUTHERN CORNBREAD RECIPES - YUMMLY
2022-07-13 Crisco Pure Vegetable Oil, sugar, White Lily Enriched Self-Rising White Cornmeal Mix and 3 more. Sweet Southern Cornbread Recipe that melts in your mouth! Busy Creating Memories. eggs, salt, sugar, baking powder, agave syrup, yellow cornmeal and 4 more.
From yummly.com
From yummly.com
CLASSIC SOUTHERN CORNBREAD RECIPE - MY FORKING LIFE
2020-08-05 How to make Southern Cornbread. Preheat oven to 425 degrees Fahrenheit. Place 1 Tbsp of butter in a 10-inch cast-iron skillet and place in the oven on the middle rack for 5 minutes or until the butter has melted. Remove from oven and swirl butter to spread across the bottom of the skillet.
From myforkinglife.com
From myforkinglife.com
PERFECT SOUTHERN CORNBREAD RECIPE - THE WEARY CHEF
2017-01-18 Instructions. Preheat oven to 450 degrees F. Place shortening in a 10" iron skillet (or 8" square baking dish) and place in oven to melt. Combine corn meal, flour, salt, baking soda, baking powder, and pepper (if desired) in a mixing bowl. Beat buttermilk and egg together in a measuring cup, then stir into dry ingredients.
From wearychef.com
From wearychef.com
THE BEST EVER SOUTHERN CORNBREAD THE HOMESTEADING HIPPY
In a large mixing bowl, add the dry ingredients and blend. In a separate bowl, mix the buttermilk and egg and mix well. Blend the wet ingredients into the dry until just moist. Add the melted butter from the skillet, saving a bit in the pan. Swirl remaining butter in pan to coat. Pour cornbread batter in the skillet.
From thehomesteadinghippy.com
From thehomesteadinghippy.com
GRANDMOM’S CORNBREAD — MANDY IN THE MAKING | MEALS & MORE …
2022-02-01 Preheat oven to 425 degrees F. Heavily coat cast iron skillet with 2 tbsp of Crisco and set aside. In a large mixing bowl, mix together: cornmeal, eggs and 1/2 cup Crisco; using a pastry cutter in a downward circular motion, until mixture resembles coarse crumbs. Add buttermilk, mix with fork until well blended.
From mandyinthemaking.com
From mandyinthemaking.com
THE CORNBREAD RECIPE THAT CONVINCED MY MOTHER TO …
2020-12-17 What makes this cornbread recipe worlds away from just any old recipe is actually pretty simple: a whole stick of butter. It always comes back to butter down here. You just brown a whole stick of butter right there in the empty cast-iron skillet before stirring it into the batter and pouring back into the skillet to bake. (It should go without saying that cast-iron is the only …
From southernliving.com
From southernliving.com
SOUTHERN CORNBREAD WITH BUTTERMILK - WORN SLAP OUT
2021-01-24 Instructions. Preheat oven to 425˚ F. Place 3 Tablespoons of melted butter in the bottom of a 10" oven-proof cast iron skillet. In a medium bowl, combine cornmeal, flour, sugar, baking powder and salt. Make a well in the center of the bowl for the wet ingredients. Add buttermilk, egg, and remaining 3 Tablespoons of butter.
From wornslapout.com
From wornslapout.com
SOUTHERN CORNBREAD RECIPE | MYRECIPES
Ingredient Checklist. 1 cup all-purpose flour ; ¾ cup yellow cornmeal ; 2 teaspoons baking powder ; ¾ teaspoon salt ; 2 tablespoons sugar ; 1 cup skim milk
From myrecipes.com
From myrecipes.com
THE EASIEST SOUTHERN CORNBREAD RECIPE (WITH VIDEO)
2021-11-30 How to Make Southern Cornbread. Preheat oven: Start by preheating the oven to 375 degrees Fahrenheit or 190 degrees Celsius. Place skillet in the oven: Place your perfectly seasoned and greased 9” iron skillet in the oven. This is an essential step (more on this later!). Beat egg and sugar: In a large bowl, beat the egg for a minute, add the sugar and beat for two …
From munatycooking.com
From munatycooking.com
SOUTHERN STYLE CORN BREAD - IMMACULATE BITES
2020-02-19 Preheat the oven to 350 degrees F. Grease the skillet with bacon drippings or butter. Set aside. In a medium bowl, whisk together the flour, cornmeal, baking soda and powder, sugar, and salt. Whisk in buttermilk, butter, and lightly beaten eggs until well combined.
From africanbites.com
From africanbites.com
OUR FAVORITE HOMEMADE CORNBREAD - INSPIRED TASTE
2021-10-01 Whisk milk (or buttermilk) with three tablespoons of vegetable oil and the egg, and then pour into the bowl with cornmeal and flour. Gently stir or whisk until the batter is mostly blended. Add the melted butter, and then stir until the batter is blended. Set the cornbread batter aside for 10 minutes before baking.
From inspiredtaste.net
From inspiredtaste.net
SOUTHERN SKILLET CORNBREAD RECIPE - THE GRACIOUS WIFE
2021-10-05 Instructions. Preheat oven to 450°F. In a 10-inch cast iron skillet over medium heat, add ¼ cup butter and allow to melt. While butter is melting, in a large mixing bowl, add cornmeal, flour, baking powder, baking soda, and salt. Whisk together. Add buttermilk, eggs, and melted butter to the cornmeal mixture.
From thegraciouswife.com
From thegraciouswife.com
CLASSIC SOUTHERN CORNBREAD (CAST IRON)- CHUNKY IN KENTUCKY
2021-02-07 Preheat the oven to 400°F. Add oil to cast iron skillet on high heat on stovetop during batter prep. Mix all other ingredients to form a batter. Consistency is that of pudding. (add extra cornmeal if too thin). Drop a tiny pinch of batter onto hot skillet. If it sizzles, pour remaining batter into hot cast-iron.
From chunkyinkentucky.com
From chunkyinkentucky.com
CORNBREAD SALAD - THE SOUTHERN LADY COOKS - EASY SOUTHERN RECIPE
2022-05-15 6 cornbread muffins crumbled (You can use my recipe for cornbread muffins or a cornbread mix or your own recipe); 1 small onion chopped (can use green onions or purple onions); 1 large green pepper chopped; 1 15.5 ounce can dark red kidney beans, drained and rinsed (can use pinto beans or any kind you prefer); 6 to 8 slices bacon cooked and crumbled …
From thesouthernladycooks.com
From thesouthernladycooks.com
SOUTHERN CORNBREAD RECIPE {PERFECT SIDE} - DINNER, THEN DESSERT
2017-12-08 Preheat the oven to 450 degrees. Grease a cast iron skillet with oil or shortening and put it in the oven. In a large bowl add the egg, buttermilk, oil, cornmeal, baking powder and salt (sugar would be added here too if you want a hint of sweetness). Whisk to combine. Bake for 25-28 minutes or until golden brown.
From dinnerthendessert.com
From dinnerthendessert.com
SOUTHERN CORNBREAD STUFFING RECIPE - EASY RECIPES
Perfect for Thanksgiving dressing or anytime you need an old school favorite. Cornbread. Preheat oven to 400 degrees F. In a bowl combine self-rising yellow cornmeal and self-rising flour. Add milk, eggs, and vegetable to the flour and stir to combine. Pour cornbread batter into a greased muffin tin. Bake at 400 degrees F. for 20 minutes or until a knife inserted into muffin …
From recipegoulash.cc
From recipegoulash.cc
10 BEST SWEET SOUTHERN CORNBREAD RECIPES | YUMMLY
2022-07-13 White Lily Enriched Self-Rising White Cornmeal Mix, sugar, Crisco All-Vegetable Shortening and 3 more. Sweet Southern Cornbread Recipe that melts in your mouth! Busy Creating Memories. baking powder, agave syrup, sugar, yellow cornmeal, all purpose flour and 5 …
From yummly.com
From yummly.com
SOUTHERN-STYLE CORNBREAD DRESSING - CATWILLMADEIT
2020-11-08 Dressing. Grease a 13 by 9inch baking pan and preheat the oven to 350 degrees. Crumble cornbread into a large bowl. Add remaining ingredients into the large bowl with crumbled cornbread. (Optional, add chopped turkey or cornish hen meat during this step) Mix together until smooth with a few lumps.
From catwillmadeit.com
From catwillmadeit.com
SWEET SOUTHERN CORNBREAD (+VIDEO) - THE COUNTRY COOK
2019-01-16 Instructions. Preheat oven to 350F degrees. Spray 8"x 8" baking dish (or 8-inch round cast iron skillet) with nonstick spray. In a medium bowl, whisk together all the wet ingredients: honey, egg, butter, milk and water. In a separate bowl, combine all the dry ingredients: sugar, corn meal, flour, baking powder and salt.
From thecountrycook.net
From thecountrycook.net
SOUTHERN CORNBREAD RECIPE | MYRECIPES
Combine dry ingredients; add egg, buttermilk, and shortening, mixing well. Pour batter into a well-greased 8-inch square pan. Bake at 450° for 20 minutes or until lightly browned.
From myrecipes.com
From myrecipes.com
SOUTHERN CORNBREAD RECIPE - A HEALTHY TAKE ON THE ORIGINAL …
2021-12-15 Heat the butter in a cast-iron skillet over low heat until melted. Pour the butter into a bowl and set aside. Mix dry ingredients: In a medium mixing bowl, whisk together the flour, cornmeal, baking powder, baking soda, salt, and cinnamon. Set aside. Mix wet ingredients: In another big bowl, whisk buttermilk.
From healthyrecipes101.com
From healthyrecipes101.com
MRS. HILLBILLY’S FAVORITE SOUTHERN SKILLET CORNBREAD RECIPE
2017-10-31 1/3 cup butter, melted plus 1 tablespoon. 2 large eggs beaten. Directions. Preheat oven to 400 F. In a mixing bowl, combine flour, cornmeal, sugar, baking powder, baking soda, salt and pepper in bowl. Stir in buttermilk, 1/3 cup melted butter and eggs just until moist. Melt the reserved 1 tablespoon of butter in heavy cast iron skillet.
From onehundreddollarsamonth.com
From onehundreddollarsamonth.com
SOUTHERN CORNBREAD - PLAIN CHICKEN
2009-11-18 Start by putting some oil in a small cast-iron skillet. Place the skillet in the oven and then preheat the oven. While the oven is preheating make the cornbread batter by combining self-rising cornmeal, flour, eggs, and buttermilk. When the oven has preheated, remove the skillet and pour the batter into the hot skillet.
From plainchicken.com
From plainchicken.com
SOUTHERN CORNBREAD - GONNA WANT SECONDS
2020-05-05 Preheat oven to 425 degrees. Add bacon drippings to a 9-inch cast iron skillet and heat in oven 5 minutes. In a mixing bowl, whisk together cornmeal, flour, sugar, baking soda, and salt until evenly combined. Make a well in the center and add eggs, buttermilk, and vegetable oil …
From gonnawantseconds.com
From gonnawantseconds.com
SOUTHERN CORNBREAD DRESSING (OLD FASHIONED CLASSIC)
Instructions. Tear the white bread and cornbread into chunks. In a large bowl, combine the bread chunks, onions, celery. Pour the melted butter over the bread, onions, celery, and stir. In a separate bowl, beat the eggs, and stir in the chicken broth, salt and pepper.
From apinchofhealthy.com
From apinchofhealthy.com
SOUTHERN CORNBREAD - SOUTHERN BYTES
2022-07-24 Place a 10 inch cast-iron pan, a small pie pan, or an 8x8 square baking dish in the oven to preheat with the pan. While the oven is preheating, melt the butter in the microwave or in a small pan on the stove. Set it aside to cool. In a bowl, whisk together the flour, cornmeal, baking powder, baking soda, and salt.
From southern-bytes.com
From southern-bytes.com
CORNBREAD STUFFING SOUTHERN STYLE RECIPE - EASY RECIPES
Directions. Preheat oven to 350 °F. In a large bowl, combine crumbled cornbread (recipe follows), dried white bread slices and crackers; set aside. Melt the butter in a large skillet over medium heat. Add the celery and onion and cook until transparent, approximately 5 to 10 minutes. Pour the vegetable mixture over cornbread mixture. In […]
From recipegoulash.cc
From recipegoulash.cc
SOUTHERN CORNBREAD RECIPE - GRANDBABY CAKES
2019-10-28 What Can I Serve My Southern Cornbread Recipe with? My absolute favorite way to eat cornbread is on its own, straight out of the oven and smothered in salted butter. Each bite is sweet but salty, crumbly yet firm and just so perfectly delicious. I have, on many occasions, eaten cornbread for dinner without any shame.
From grandbaby-cakes.com
From grandbaby-cakes.com
CAST IRON SKILLET CORNBREAD. A VERSATILE RECIPE THAT CAN BE SWEET OR ...
2022-07-28 Photo by Monika Grabkowska on Unsplash. Optional ingredients: 1/4 cup honey for sweet; 1 cup shredded cheddar for savory; 1 jalapeno, diced for a little heat (remove seeds and membrane for less heat)
From medium.com
From medium.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love