Southern Living White Christmas Chili Recipes

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SOUTHERN LIVING 5-STAR CHILI RECIPE - (4/5)



Southern Living 5-star Chili Recipe - (4/5) image

Provided by Hapemom

Number Of Ingredients 24

GARNISH:
2 pounds ground beef
1/2 teaspoon chili powder
1/4 teaspoon ground cumin
2 large onions, chopped
4 cloves garlic, minced
1 jalapeño pepper, seeded and chopped
2 tablespoons vegetable oil
2 (15 ounce) cans tomato sauce
1 (15 1/2 ounce) can mexican-style chili beans, undrained
1 1/2 cups water
1 (6 ounce) can tomato paste
1/2 cup salsa
3 to 4 tablespoons chili powder
1 (16 ounce) can red kidney beans, drained
1 (12 ounce) can beer
1 (2 1/4 ounce) can sliced ripe olives, drained (optional)
1/2 teaspoon ground cumin
Salt and pepper to taste
Shredded cheddar cheese
Sour cream
Sliced ripe olives
Tortilla chips
Hot sauce or salsa

Steps:

  • Brown ground beef with chili powder and ground cumin. Drain and set aside. Sauté onions, garlic and jalapeño in vegetable oil about 5 minutes, or until tender. Add ground beef mixture. Stir in tomato sauce, chili beans, water, tomato paste, salsa and chili powder. Cover and simmer 20 minutes. Add beans, beer, olives, cumin, and salt and pepper to taste. Simmer another 15 minutes or until ready to serve.

WHITE CHRISTMAS CHILI



White Christmas Chili image

For a surefire way to add extra warmth to your holiday get-together, dish up Angela Biggin's delightfully different chili. "It wins compliments whenever I serve it," she writes from her Lyons, Illinois kitchen. "Be sure to garnish it with bright peppers or herbs -that makes it look really festive."

Provided by Taste of Home

Categories     Lunch

Time 2h5m

Yield 12-14 servings (3 quarts).

Number Of Ingredients 12

1 pound dried navy beans
6 cups turkey or chicken broth
1 cup chopped onion
4 garlic cloves, minced
1 teaspoon white pepper
1/2 teaspoon crushed red pepper flakes
1/4 to 1/2 teaspoon curry powder
1/4 teaspoon ground cumin
2 pounds turkey or chicken breast, cooked and cubed
1 can (15-1/4 ounces) white sweet corn
1 cup heavy whipping cream
Chopped green and sweet red peppers, optional

Steps:

  • Place beans in a large saucepan or Dutch oven; cover with water. Bring to a boil and boil for 2 minutes. Remove from the heat and soak for 1-4 hours or until beans are softened. Drain and rinse beans; return to the pan. Add broth, onion, garlic and seasonings. , Cover and simmer for 1-1/2 hours or until beans are tender. Add turkey and corn; simmer for 15 minutes. Add cream just before serving; heat through. If desired, garnish individual servings with peppers.

Nutrition Facts :

WHITE CHICKEN CHILI RECIPE



White Chicken Chili Recipe image

This White Chicken Chili recipe couldn't be easier.

Provided by Southern Living Editors

Time 13h10m

Yield Serves 8

Number Of Ingredients 10

1 ¾ pounds skinless chicken thighs, trimmed and cut into 1 ½- inch pieces
1 (16-oz.) package dried navy beans, soaked overnight according to package directions, drained, and rinsed
5 cups chicken broth
1 large sweet onion, chopped (about 2 cups)
2 (4 oz.) cans diced spicy green chiles
1 (1.25 oz.) envelope white chicken chili seasoning mix
2 teaspoons ground cumin
2 teaspoons minced garlic
1 teaspoon kosher salt
Toppings: sour cream, pre-shredded 4-cheese Mexican blend, chopped fresh cilantro, chopped fresh avocado

Steps:

  • Stir together chicken, beans, broth, onion, green chiles, chili seasoning mix, cumin, garlic, and salt in a 5- to 6-quart slow cooker. Cover and cook on HIGH 5 to 6 hours or LOW 8 to 10 hours until beans are tender. Serve with toppings.

FLAVORFUL WHITE CHILI



Flavorful White Chili image

For a tasty twist on conventional chili, try this low-fat version. It's packed with plenty of beans, tender grilled chicken and a zippy blend of spices. -Wilda Bensenhaver of Deland, Florida

Provided by Taste of Home

Categories     Lunch

Time 8h10m

Yield 6 servings.

Number Of Ingredients 13

1 pound dried great northern beans
4 cups chicken broth
2 cups chopped onions
3 garlic cloves, minced
2 teaspoons ground cumin
1-1/2 teaspoons dried oregano
1 teaspoon ground coriander
1/8 teaspoon ground cloves
1/8 teaspoon cayenne pepper
1/2 pound boneless skinless chicken breast, grilled and cubed
1 can (4 ounces) chopped green chilies
1 teaspoon salt
3/4 cup shredded reduced-fat Mexican cheese blend

Steps:

  • Sort beans and rinse with cold water. Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and rinse beans, discarding liquid., Place beans in a 3-qt. slow cooker. Add the broth, onions, garlic and seasonings. Cover and cook on low for 7-8 hours or until beans are almost tender. Add the chicken, chilies and salt; cover and cook for 1 hour or until the beans are tender. Serve with cheese.

Nutrition Facts : Calories 384 calories, Fat 5g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 1224mg sodium, Carbohydrate 53g carbohydrate (0 sugars, Fiber 16g fiber), Protein 34g protein. Diabetic Exchanges

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