Southern Swing Cocktail Recipes
SOUTHERN SWING COCKTAIL
Steps:
- Combine all of the ingredients in a cocktail shaker with ice. Strain into a chilled martini glass, or over ice into an iced tea glass. Garnish with a slice of lemon.
- To make Simple Syrup; Combine equal parts sugar and water in a small pot over medium heat. Heat just until sugar is completely dissolved. Chill before using.
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- Sazerac. This storied amber-hued sipper hails from New Orleans and the genius combination of rye whiskey, bitters, and simple syrup packs one of the most powerful punches to the tongue and belly you could experience.
- Hurricane. This sweet rum drink is like an island breeze with a cherry on top. Made popular in Pat O'Brien's bar in New Orleans back in the 1940s, it captures tropical flavor with a mix of passion fruit, orange, grenadine, and both light and dark rums.
- Bushwacker. Like a boozy milkshake that you'll suck down as fast as you can say, "brain freeze," Bushwackers originated in the South after being brought over by a bar owner to Pensacola, Florida, after a trip to the U.S. Virgin Islands.
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