Spanish Picadillo Con Arroz Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPANISH PICADILLO CON ARROZ



Spanish Picadillo Con Arroz image

This is comfort food, from my childhood. It is my mother's wonderful recipe, that was probably passed on from my grandmother. Typically the Picadillo is made with raisins added as well. I have omitted the raisins in this recipe, as we do not care for them. However if you wish you may add a couple of tablespoons of raisins, at the same time you add the olives. This dish is served with the Picadillo on top of the rice. It goes lovely with salad on the side.

Provided by Expat in Holland

Categories     Meat

Time 1h

Yield 6 serving(s)

Number Of Ingredients 13

1 cup white rice (preferably Uncle Ben's)
2 cups water
4 tablespoons olive oil
1 large onion, chopped
1 green bell pepper, finely chopped
4 garlic cloves, minced divided
2 lbs lean ground beef
1 (14 ounce) can chopped tomatoes, drained
2 tablespoons tomato paste
1/4 teaspoon cumin
2 teaspoons oregano
1/2 cup pitted green olives, sliced or 1/2 cup capers
salt and pepper

Steps:

  • In a pot with a lid, heat 1 tbsp olive oil over medium heat. Add 1 clove garlic minced, and sauté for 1 minute. Do not brown.
  • Add rice to pan and stir well to combine. Stir constantly until all is coated and hot, about 2 minutes.
  • Add water to rice mixture and bring to a boil. Cover with lid, lower heat to low, and simmer mixture for 20 minutes.
  • Turn off heat, and let set for 5minutes.
  • Meanwhile, in a large fry pan, heat 3 tbsp olive oil, over medium heat.
  • Add onion, green pepper and 3 cloves minced garlic. Sauté about 5 minutes until onion turns transparent.
  • Add ground beef and brown well, breaking up large pieces. Stir frequently.
  • Add canned tomatoes, tomato paste, cumin, and oregano. Stir well to combine.
  • Cover. Reduce heat to low and simmer mixture for 20 minutes.
  • Add olives, salt and pepper and simmer mixture covered for 5 minutes.
  • If mixture is watery, just remove cover and simmer for 5 minutes longer.
  • Serve immediately over the hot cooked white rice.

Nutrition Facts : Calories 510.4, Fat 26.3, SaturatedFat 7.7, Cholesterol 98.3, Sodium 325.4, Carbohydrate 33.4, Fiber 3, Sugar 4, Protein 33.8

CLASSIC CUBAN-STYLE PICADILLO



Classic Cuban-Style Picadillo image

Here is a classic Cuban recipe for ground beef that is typically eaten over white rice. It can also be used as a filling for tacos or empanadas. It's delicious with fried ripe plantains.

Provided by Amalloch

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 30m

Yield 4

Number Of Ingredients 13

1 tablespoon olive oil
1 clove garlic, minced, or more to taste
1 small onion, chopped
½ green bell pepper, chopped
1 pound lean ground beef
6 large pitted green olives, quartered
½ cup raisins
1 tablespoon capers
1 (8 ounce) can tomato sauce
2 (1.41 ounce) packages sazon seasoning (such as Goya®)
1 tablespoon ground cumin
1 teaspoon white sugar
salt to taste

Steps:

  • Heat olive oil in a skillet over medium heat; cook and stir garlic, onion, and green bell pepper in the hot oil until softened, 5 to 7 minutes.
  • Crumble ground beef into the skillet; cook and stir until browned completely, 7 to 10 minutes.
  • Stir olives, raisins, capers, tomato sauce, sazon seasoning, cumin, sugar, and salt through the ground beef mixture.
  • Cover the skillet, reduce heat to low, and cook until the mixture is heated through, 5 to 10 minutes.

Nutrition Facts : Calories 349.7 calories, Carbohydrate 23.8 g, Cholesterol 74.3 mg, Fat 18.5 g, Fiber 2.4 g, Protein 23.7 g, SaturatedFat 6 g, Sodium 3571.8 mg, Sugar 16.6 g

AUTHENTIC MEXICAN PICADILLO



Authentic Mexican Picadillo image

Picadillo is a popular dish in most South American cuisines. It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate.

Provided by mytable_yourtummy

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h10m

Yield 8

Number Of Ingredients 18

6 tomatoes
¾ cup water
¼ onion, halved
1 clove garlic
3 tablespoons vegetable oil
½ onion, chopped
1 serrano pepper
1 clove garlic, minced
1 tomato, chopped
2 pounds lean ground beef
1 (7.75 ounce) can Mexican-style hot tomato sauce (such as El Pato®)
3 potatoes, peeled and cubed
3 medium carrots, peeled and cubed
1 jalapeno pepper, sliced
2 tablespoons chicken bouillon granules
½ tablespoon ground cumin
1 bay leaf
salt and ground black pepper to taste

Steps:

  • Bring 6 whole tomatoes to a boil in a small pot. Transfer to a blender. Add 3/4 cup water, onion halves, and whole garlic clove. Blend until smooth.
  • Heat oil in a large skillet over medium-high heat. Add chopped onion and serrano pepper. Cook until onion is transparent. Add minced garlic; cook until fragrant, about 1 minute. Add chopped tomato and cook for 1 minute more. Add ground beef; cook until browned, about 8 minutes.
  • Pour canned tomato sauce into the beef mixture. Cook for 2 minutes. Mix in potatoes and carrots. Cook for 2 minutes; add the blended tomatoes, jalapeno, chicken bouillon, cumin, and bay leaf. Season with salt and pepper. Mix well, reduce heat, and simmer until most of the liquid is absorbed, about 20 minutes. Let sit for 5 minutes before serving.

Nutrition Facts : Calories 372.3 calories, Carbohydrate 23.5 g, Cholesterol 79.2 mg, Fat 19.6 g, Fiber 4.1 g, Protein 25.4 g, SaturatedFat 6.3 g, Sodium 528.9 mg, Sugar 6.5 g

More about "spanish picadillo con arroz recipes"

PICADILLO RECIPE - MY STAY AT HOME ADVENTURES
2020-01-12 Instructions. Heat olive oil in a large skillet over medium heat. Add the garlic clove, red bell pepper, onion, and bay leaf and cook for 5 minutes or until soft. Add ground beef and spices and cook until browned. Add tomato paste, tomatoes, and olives and bring to a soft simmer. Let it simmer for around 8 minutes.
From mystayathomeadventures.com


COSTA RICAN ARROZ ARREGLADO RECIPE (ARROZ A LA JARDINERA) - PURA …
2019-11-27 Instructions. In the bottom of your rice cooker, pour the vegetable oil and move it around so that it coats the bottom of the inner pot. Press the cook button so that the pot begins to heat up. Add vegetables and achiote and lightly stir fry- …
From puravidamoms.com


SPANISH PICADILLO GROUND BEEF - ALL INFORMATION ABOUT HEALTHY …
Picadillo - Spiced Ground Meat - Goya Foods great www.goya.com. Heat oil in 12" non-stick skillet over medium-high heat.
From therecipes.info


SPANISH ARROZ CALDOSO RECIPE WITH SHRIMP - SPAIN ON A FORK
2019-01-19 Heat a semi-deep fry pan with a medium heat and add a 1/4 cup of extra virgin olive oil, after 2 minutes add the diced onion and minced garlic, mix with the oil and cook for 3 minutes, then add the diced bell peppers and mix with the garlic and onions, 4 minutes later add 1/2 teaspoon of smoked paprika and season with sea salt and black pepper ...
From spainonafork.com


CUBAN PASTELITOS DE CARNE (PICADILLO): EASY BTS SNACK
Preheat oven to 400 degrees. Using a circle-shaped cookie cutter, cut out as many circles you can get out of each sheet of puff pastry. Follow the same pattern for the second sheet of puff pastry. Fill the center of one circle with Picadillo, making sure to keep the filling at least a half an inch away from the borders.
From desumama.com


SPANISH PICADILLO RECIPE GROUND BEEF - CREATE THE MOST AMAZING …
In a medium mixing bowl, combine the ground beef, oregano, cumin, salt, and pepper until well mixed. In a frying pan, heat 1 tablespoon olive oil (or more if necessary). Sauté the onions, green pepper, and garlic until soft. Add the ground beef mixture, …
From recipeshappy.com


EASY ARROZ AMARILLO (SPANISH YELLOW RICE) - A SASSY SPOON
2022-02-21 Bay leaf, salt, and pepper. How To Make Arroz Amarillo. Heat the oil. In a Dutch oven or saucepan with a lid, heat oil over medium-high heat. Cook the sofrito. Add onion, green pepper, and garlic. Sauté for 5 minutes. Add the rest of …
From asassyspoon.com


SPANISH PICADILLO RECIPE - CREATE THE MOST AMAZING DISHES
Crock Pot Lemon Chicken Recipes Easy Easy Cupcakes Recipe Low Carb Lasagna Recipe Easy
From recipeshappy.com


COLONIAL MEXICAN BAKED RICE AND PICADILLO: TORTA DE ARROZ
2020-07-27 Stir in the tomatoes, parsley, mint, ginger, chile and olives. Lower heat and simmer, covered, until a thick meat sauce has formed. In a greased casserole dish with a lid, layer half the rice, then half the meat mixture. Repeat with remaining rice and meat. Pour beaten eggs over all, cover and bake for 20 minutes at 350º F.
From mexconnect.com


SPANISH PICADILLO RECIPE - ALL INFORMATION ABOUT HEALTHY …
Spanish Picadillo Con Arroz Recipe - Food.com best www.food.com. DIRECTIONS. In a pot with a lid, heat 1 tbsp olive oil over medium heat. Add 1 clove garlic minced, and sauté for 1 minute. Do not brown. Add rice to pan and stir well to combine. Stir constantly until all is coated and hot, about 2 minutes. Add water to rice mixture and bring to ...
From therecipes.info


HEARTY SPANISH PICADILLO RECIPE - VISIT SOUTHERN SPAIN
2022-01-10 Instructions. Grab a medium-size skillet and cook ground beef until golden brown. Season with a pinch of salt, cumin, and pepper. Set aside. Now in a large skillet, heat 2 tablespoons of olive oil over medium-low heat and cook the onion until soft, about 5 minutes.
From visitsouthernspain.com


ARROZ CON PICADILLO - THIS LOVELY KITCHEN
Ingredients. Ground Beef 1 lb. Butter melted 2 tbsp. Olive Oil 2 tbsp, divided. Onions, roughly chopped 1 large yellow. Garlic minced 1 clove. Salt. Pepper
From thislovelykitchen.com


CHORIZO AND BEEF PICADILLO (PICADILLO DE CARNE Y ... - MY COLOMBIAN …
2014-10-12 Place a sauce pan on medium-high heat and add the olive oil. Add the beef and chorizo. Brown, stirring occasionally, then add the cumin, oregano, onion, bell peppers, garlic and season with salt and pepper. Cook for about 10 minutes more. Add the potatoes and cook for about 5 minutes more. Add the tomato sauce, wine, broth, olives and raisins.
From mycolombianrecipes.com


SPANISH PICADILLO (AIP-FRIENDLY) - THE PALEO MOM
2015-03-05 Once bacon starts to release some fat into the pan, add the onion, celery and carrot. Saute together for 10 minutes, until onion is starting to caramelize. Add the garlic and stir to combine. Add the ground beef to the pan, one pound at a time with 1/2 teaspoon of salt added with each pound of ground beef.
From thepaleomom.com


COSTA RICA PICADILLO RECIPE | WWW.CENTRALAMERICA.COM
2022-01-25 Instructions. Heat the olive oil over a medium-high heat in a heavy pot and once sizzling add the ground beef, bacon, onions, peppers, garlic, salt, achiote and half the cilantro. Stir frequently and cook until the meat is no longer pink.
From centralamerica.com


CUBAN PICADILLO - COCO AND ASH
2017-01-27 Heat a large skillet over medium-high heat. Once it's hot, add in your olive oil and then add your chopped peppers and onions. Saute until they are soft. It usually takes about 5 minutes. After the 5 minutes, add in the garlic and cook for 1 minute. Add in the ground beef and sprinkle with the adobo seasoning.
From cocoandash.com


SPANISH PICADILLO RECIPE RECIPES - TUTDEMY.COM
2 tablespoons olive oil: 1 large yellow onion, finely chopped (about 2 cups) 4 cloves garlic, minced: 2 bay leaves: 1 pound ground beef or combination of beef chorizo, and pork
From tutdemy.com


CUBAN PICADILLO - THE KITCHEN PREP BLOG
2021-08-21 Add the wine (or additional stock), crushed tomato, beef or chicken stock, oregano, bay leaf, cumin, stirring until well-combined. Reduce heat to low. Cover the skillet with a lid and simmer for 10-15 minutes. Stir in raisins and olives and cook for another 5 minutes.
From thekitchenprepblog.com


SPANISH PICADILLO RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


ARROZ CON PICADILLO - COOKING CUBAN
Instructions: Heat olive oil in a skillet over medium heat; cook and stir garlic, onion, and red bell pepper in the hot oil until softened (approximately 5 to 7 minutes. Crumble ground beef into the skillet; cook and stir (using skimmer) until browned completely, 10 to 15 minutes. Add the tomato sauce, cumin, sugar, and salt through the ground ...
From cookingcuban.weebly.com


HOW TO MAKE PICADILLO RECIPE | GROUND BEEF AND POTATOES
2016-07-13 Instructions. Heat oil in a large skillet; once oil is hot add the ground meat to cook. Break up large lumps of meat using a wooden spoon to make sure all the little pieces are well cooked. Fry until brown, about 8 minutes. Add the onion and garlic.
From mexicoinmykitchen.com


CUBAN PICADILLO - CHEF ZEE COOKS
2021-06-19 Set bowl aside. In a medium sauce pan, add water and potato, which has been cut into roughly one inch cubes. Bring to a boil and afterwards reduce heat to low. The potatoes will be cooking off to the side while we prepare the Picadillo. In a deep-sided skillet over medium-high heat, add 1-2 tsp of olive oil.
From chefzeecooks.com


SPANISH PICADILLO RECIPE GROUND BEEF : OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


PICADILLO RECIPE - IMMACULATE BITES
2020-01-20 Then add bell pepper, tomato sauce, bring to a simmer, add ground meat, potatoes (if using potatoes ) and cook for about 7-10 minutes or more, while stirring frequently to prevent burning. Add about ½ cup broth or water as needed until potatoes are soft and tender. Season with salt, chicken bouillon or sazon.
From africanbites.com


RAISINS IN SPANISH RECIPES ALL YOU NEED IS FOOD
Steps: In a pot with a lid, heat 1 tbsp olive oil over medium heat. Add 1 clove garlic minced, and sauté for 1 minute. Do not brown. Add rice to pan and stir well to combine.
From stevehacks.com


HOW TO MAKE: PICADILLO CON ARROZ CUBAN STYLE (GROUND BEEF
NEW EPISODE EVERY THURSDAYWelcome to Chef alberto's Kitchen today he will show you how to make ground beef with rice (Picadillo con arroz) a la cuban. If you...
From youtube.com


YELLOW SPANISH RICE | ARROZ AMARILLO - CHEF ZEE COOKS
2018-05-14 Finely dice onions, peppers, and garlic. In a large pot over medium flame, add olive oil. Add onions, peppers, and garlic and saute until soft and translucent. Add chicken bouillon cube, seasoning salt or adobo. Mix until well combined. Now add Sazón con Azafran/Saffron and continue to mix. Add 3 cups of water and stir.
From chefzeecooks.com


ARROZ CON PICADILLO ARCHIVES - THIS LOVELY KITCHEN
Directions. Heat 1 tablespoon oil and melted butter in a medium-sized. Add onions to the pan. Cook on medium-high heat for 13-15 minutes, allowing the onions to caramelize.
From thislovelykitchen.com


PICADILLO DE CHAYOTE - COSTA RICAN RECIPE - PURA VIDA MOMS
2016-03-03 Picadillo de chayote is a staple of the Costa Rican casado as well. Casados are the main dish at lunchtime in Costa Rica, and include rice, beans, a protein, salad, and picadillo. Since chayote is so abundant in the Central Valley of Costa Rica, you will often find a version of this picadillo at restaurants as an accompaniment to the main ...
From puravidamoms.com


ABUELA'S REAL DEAL PICADILLO RECIPE - SURVIVING CRISTINA
2021-03-09 Add ½ cup tomato sauce and stir in with all the vegetables for about a minute. Raise heat to high and add the browned ground beef and the vino seco. Be sure to mix into the sofrito. Cook together on medium high for 10-12 minutes. Then take the heat to medium low adding the pimento stuffed Spanish olives, raisins.
From survivingcristina.com


EASY DELICIOUS CARNE MOLIDA (PUERTO RICAN PICADILLO)
2019-03-27 Instructions. Begin with adding the ground meat to a skillet over medium heat. Break ground meat apart with a spoon or spatula. Add the peppers, onions, sofrito, garlic, sazon, oregano, cumin and vinegar and mix well. Lower heat and cook for 10 minutes covered.
From mexicanappetizersandmore.com


BEEF PICADILLO | HOMEMADE 30-MINUTE MEXICAN PICADILLO DINNER …
2021-03-05 1. Heat the oil in a large skillet over medium heat. Add the onion and ground beef. Cook breaking the beef apart and stirring often, until meat is evenly browned and onions are tender. 2. Drain the excess liquid/grease from the pan and add the sofrito, adobo, sazon, cumin, oregano, salt and pepper. 3.
From thenovicechefblog.com


ARROZ CON DULCE RECIPE - PUERTO RICAN RICE PUDDING
2021-07-07 Bring to a boil. Add the rice, sugar, raisins, and coconut and thoroughly stir. Reduce the heat to a simmer, cover, and cook for 20 minutes, stirring a few times. After 20 minutes, remove the lid and stir. Continue to cook for another 20 to 30 minutes or until the rice is cooked through and creamy.
From thespruceeats.com


ARROZ CON LECHE (SPANISH RICE PUDDING) - THE NOVICE CHEF
2021-11-10 Place the rice in a fine mesh strainer, and rinse it until the water runs clear. Place the rice, cinnamon, and water in a large saucepan. Bring the rice to a boil over medium-high heat. Lower the heat to a simmer, and cook for about 30 minutes, stirring occasionally, until the rice is …
From thenovicechefblog.com


CUBAN PICADILLO WITH POTATOES, OLIVES, RAISINS & MUCHO SEASONING
Stir to mix well. Cover with a lid and cook on medium-low heat for about 10 minutes. Taste to see if the picadillo needs more salt, garlic or cumin and adjust as needed. Add the cooked potatoes. Add the raisins, capers and olives. Stir, cover with the lid and saute for 10 to 15 more minutes.
From familiakitchen.com


MY HUSBAND PAT’S PUERTO RICAN PICADILLO – FAMILIA KITCHEN
Directions. In a large skillet, heat the olive oil on medium heat. Add the garlic and quickly sauté for about 30 seconds, stirring constantly and being careful not to burn the garlic. Add the ground beef to the garlic in the pan and crumble well. Cook until there is no more pink in the sauteing meat.
From familiakitchen.com


EASY CUBAN PICADILLO RECIPE - A SASSY SPOON
2022-01-25 Instructions. In a large skillet, heat olive oil over medium heat. Add onions, green pepper, and garlic and cook for 1-2 minutes. Add the ground beef and cook, breaking the meat apart, until no longer pink, about 5 minutes. Turn the heat down to low. Add in tomato sauce, cumin, oregano, salt, and pepper.
From asassyspoon.com


SPANISH RICE PUDDING – ARROZ CON LECHE RECIPE
2021-10-06 Wash it until the water comes out clean. Then put it in a saucepan over medium heat, with water just enough to cover it. After that, add the cinnamon stick, vanilla essence, and lemon zest. Stir continuously until all the water is absorbed. Add the milk about ½ cup at a time, stirring each time until all is absorbed.
From visitsouthernspain.com


PICADILLO RECIPE - COOKING WITH TAMMY.RECIPES
Picadillo es un plato tradicional hecho en muchos países de América Latina y Filipinas (donde se lo conoce como giniling, y también arroz a la Cubana). El picadillo está hecho con carne picada, tomates (se puede usar salsa de tomate como sustituto) y otros ingredientes que varían según la región. A menudo se sirve con arroz o se utiliza ...
From cookingwithtammy.recipes


10 BEST MEXICAN BEEF PICADILLO RECIPES - YUMMLY
2022-05-03 Slow Cooker Mexican Shredded Beef (Picadillo) SparkRecipes. garlic powder, round tip roast, onions, water, chili powder, jalapeno peppers and 3 more.
From yummly.com


PICADILLO CUBANO CON PAPAS (VIDEO) COOKED BY JULIE
2017-01-21 Stir the garlic in and cook until fragrant. Crumble the beef into the skillet, stirring occasionally, then add the sazon, granulated garlic, granulated onion, oregano, cumin, dry white wine, tomato sauce, bay leaf, olives, capers, and water. Reduce the heat to low and cook for 45 minutes covered. While the beef cooks, pat dry the potatoes with ...
From cookedbyjulie.com


FAST & EASY MEXICAN PICADILLO + VIDEO - MUY BUENO COOKBOOK
2021-04-08 In a large skillet, heat olive oil over medium heat. When the oil is shimmering, add the onion and cook for about 2 minutes, or until translucent. Add the ground beef and brown. Using a potato masher, spatula or metal spoon, mash the …
From muybuenocookbook.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #beef     #spanish     #european     #dietary     #low-sodium     #low-carb     #ground-beef     #low-in-something     #meat

Related Search