Spice Crusted Carrots With Harissa Yogurt Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ROASTED CARROTS, SPANISH SPICES, YOGURT SAUCE, HARISSA



Roasted Carrots, Spanish Spices, Yogurt Sauce, Harissa image

Provided by Bobby Flay

Categories     side-dish

Time 25m

Yield 4 to 6 as a side dish

Number Of Ingredients 20

1/2 cup Greek yogurt
1 tablespoon chopped fresh mint, plus more for garnish
1/2 teaspoon finely grated lemon zest
1 tablespoon harissa
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
1 pound baby carrots, tops removed but a little green left attached (see Cook's Note)
Canola oil or pure olive oil
2 teaspoons Spanish paprika
1/2 teaspoon ground cumin
1/2 teaspoon ground mustard
1/4 teaspoon ground fennel
Pomegranate seeds, for garnish
Pomegranate Dressing, for serving, recipe follows
1/4 cup pomegranate molasses
1 heaping tablespoon Dijon mustard
1 tablespoon red wine vinegar
3/4 cup canola oil
Kosher salt and pepper
Kosher salt and pepper

Steps:

  • Whisk together the yogurt, mint and lemon zest in a bowl and swirl in the harissa. Season with salt and pepper. Cover and set aside to let the flavors meld while you prepare the carrots.
  • Bring a pot of well-salted water to a boil. Set up a bowl of well-salted ice water. Blanch the carrots in the boiling water until slightly al dente (they should still have crunch). Immediately plunge the carrots into the ice water and leave them to cool for 2 minutes. Drain well. Rub the skins off the carrots with a clean kitchen towel.
  • Heat a few tablespoons of oil in a cast-iron skillet over medium heat until the oil shimmers. Add the carrots, paprika, cumin, mustard and fennel and cook until the carrots are charred. Season with salt and pepper. Transfer the carrots to a serving dish and top with dollops of the yogurt sauce. Garnish with mint leaves and pomegranate seeds. Serve with pomegranate dressing.
  • Whisk together the pomegranate molasses, mustard, vinegar, canola and some salt and pepper until smooth.

SPICE-CRUSTED CARROTS WITH HARISSA YOGURT



Spice-Crusted Carrots with Harissa Yogurt image

The sugar in the spice rub can burn if cooked too long, so watch these closely.

Provided by Bobby Flay

Categories     Side     Sauté     Vegetarian     Yogurt     Spice     Carrot     Bon Appétit     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 14

2 pounds small carrots, scrubbed, tops trimmed to 1/2"
Kosher salt
1 tablespoon sugar
1 teaspoon English mustard powder
1 teaspoon hot smoked Spanish paprika
1 teaspoon ground cumin
1/2 teaspoon ground coriander or fennel
4 tablespoons vegetable oil, divided
Freshly ground black pepper
1/2 cup plain Greek yogurt
1 tablespoon harissa paste
2 teaspoons chopped fresh thyme, plus more
1/2 teaspoon finely grated lemon zest, plus more
Lemon wedges (for serving)

Steps:

  • Cook carrots in a large pot of boiling salted water until crisp-tender and skins easily rub off, about 5 minutes; drain. Transfer to a bowl of ice water. Using paper towels, gently rub carrots to remove skins and pat dry.
  • Mix sugar, mustard powder, paprika, cumin, and coriander in a small bowl. Toss carrots with 1 tablespoon oil in a medium bowl. Add spice mixture; season with salt and pepper and toss to coat.
  • Heat remaining 3 tablespoons oil in a large skillet, preferably cast iron. Working in 2 batches, cook carrots, turning occasionally, until deep brown all over, 6-8 minutes; season with salt and pepper.
  • Meanwhile, place yogurt in a small bowl; season with salt and pepper. Add harissa paste, 2 teaspoons thyme, and 1/2 teaspoon lemon zest and gently swirl ingredients, stopping before yogurt turns pink.
  • Spoon harissa yogurt onto plates and top with carrots, more thyme, and more lemon zest. Serve with lemon wedges.
  • DO AHEAD: Carrots can be cooked in boiling water and peeled 6 hours ahead. Cover and chill.

More about "spice crusted carrots with harissa yogurt recipes"

HARISSA-ROASTED CARROTS WITH SPICED YOGURT RECIPE - TODAY
harissa-roasted-carrots-with-spiced-yogurt-recipe-today image
2019-12-31 Preheat oven to 375°F. 2. Bring a pot of salted water to a boil and cook the carrots for 3 minutes, remove and transfer to a sheet tray. 3. In a …
From today.com
3.3/5 (59)
Total Time 1 hr 30 mins
Category Side Dishes
  • 2. Bring a pot of salted water to a boil and cook the carrots for 3 minutes, remove and transfer to a sheet tray.
  • 3. In a medium-sized saucepan, place the water, harissa, butter and honey and bring to a simmer. Cook for one minute until fully combined. Add harissa mixture to the carrots and toss together well.


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT RECIPE | BON …
spice-crusted-carrots-with-harissa-yogurt-recipe-bon image
2014-02-18 Step 2. Mix sugar, mustard powder, paprika, cumin, and coriander in a small bowl. Toss carrots with 1 Tbsp. oil in a medium bowl. Add spice …
From bonappetit.com
4.3/5 (54)
Estimated Reading Time 1 min
Servings 4
  • Cook carrots in a large pot of boiling salted water until crisp-tender and skins easily rub off, about 5 minutes; drain. Transfer to a bowl of ice water. Using paper towels, gently rub carrots to remove skins and pat dry.
  • Mix sugar, mustard powder, paprika, cumin, and coriander in a small bowl. Toss carrots with 1 Tbsp. oil in a medium bowl. Add spice mixture; season with salt and pepper and toss to coat.
  • Heat remaining 3 Tbsp. oil in a large skillet, preferably cast iron. Working in 2 batches, cook carrots, turning occasionally, until deep brown all over, 6–8 minutes; season with salt and pepper.
  • Meanwhile, place yogurt in a small bowl; season with salt and pepper. Add harissa paste, 2 tsp. thyme, and ½ tsp. lemon zest and gently swirl ingredients, stopping before yogurt turns pink.


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT - SPACHE THE …
spice-crusted-carrots-with-harissa-yogurt-spache-the image
2014-06-06 Heat a large cast iron skillet over medium-high heat. Add in the other tablespoon of oil and then add in the carrots. Cook for 5-8 minutes, …
From spachethespatula.com
Reviews 6
Estimated Reading Time 3 mins
Servings 2


HARISSA ROASTED CARROTS WITH YOGURT, LEMON, AND MINT
harissa-roasted-carrots-with-yogurt-lemon-and-mint image
2014-01-31 1/4 cup Greek yogurt. 1/2 lemon. 7 mint leaves, chopped. Preheat the oven to 425ºF. Cut away the carrot tops and then scrub the carrots clean. Slice in half and place onto a baking sheet. In a small bowl mix the harissa …
From flourishingfoodie.com


CARROTS & YOGURT, TOGETHER AT LAST - BON APPéTIT
carrots-yogurt-together-at-last-bon-apptit image
2014-03-17 Spicy-sweet vegetables with a super creamy sauce that walks the line between bright, hot, and herbaceous. Eating your vegetables just got a whole lot more creative. Eating your vegetables just got ...
From bonappetit.com


SPICE-CRUSTED CARROTS RECIPE | MYRECIPES
spice-crusted-carrots-recipe-myrecipes image
Directions. Preheat oven to 425°F. Stir together oil, harissa, lemon juice, cumin, kosher salt, paprika, and pepper in a small bowl. Reserve 2 tablespoons oil mixture in a separate small bowl for serving. Arrange carrots on a large …
From myrecipes.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT
spice-crusted-carrots-with-harissa-yogurt image
2 pounds small carrots, scrubbed, tops trimmed to 1/2" Kosher salt; 1 tablespoon sugar; 1 teaspoon English mustard powder; 1 teaspoon hot smoked Spanish paprika; 1 teaspoon ground cumin; 1/2 teaspoon ground coriander or fennel; 4 …
From mealplannerpro.com


ROASTED CARROTS WITH HARISSA YOGURT AND FRESH MINT
roasted-carrots-with-harissa-yogurt-and-fresh-mint image
2015-04-21 Drizzle over the carrots and use your hands to roll the carrots in the spice mixture until evenly coated. Roast the carrots until they are just barely tender, 20 to 30 minutes depending on thickness. You should be able to …
From momskitchenhandbook.com


ROASTED CARROTS WITH SPICED GREEK YOGURT RECIPE
roasted-carrots-with-spiced-greek-yogurt image
2014-02-25 Make sure the carrots are thoroughly coated. Roast in the oven for 35-40 minutes, turning halfway through the baking time. Five minutes before the carrots are done, remove from the oven and sprinkle with the sesame seeds. …
From littlechefbigappetite.com


11 WAYS TO USE HARISSA | EPICURIOUS
11-ways-to-use-harissa-epicurious image
2016-02-18 Take a meaty fish like sea bass to eleven with a harissa and rose sauce. In this recipe, use harissa as a marinade and to finish the dish as it simmers. Get This Recipe . Photo by Peden & Munk. 6/ ...
From epicurious.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT RECIPE | EAT YOUR BOOKS
Spice-crusted carrots with harissa yogurt from Bon Appétit Magazine, March 2014 (page 84) by Bobby Flay. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (2) ...
From eatyourbooks.com


EASY HARISSA CARROTS - RACHAEL RAY IN SEASON
Instructions Checklist. Step 1. In large skillet, melt butter over medium. Add carrots; cover and cook, stirring occasionally, until tender, about 10 minutes. Stir in …
From rachaelraymag.com


HARISSA SPICED TUNISIAN ROASTED CARROTS | THE LEMON APRON
2018-08-28 Instructions. Preheat the oven to 375°F. If the carrots are small, leave as is. If they are larger and thicker, cut in half crosswise and then in half lengthwise. Toss the carrots with half of the olive oil and garlic in a baking dish. Sprinkle with about 1/2 tsp of kosher salt.
From thelemonapron.com


HARISSA ROASTED CARROTS & AVOCADO YOGURT SAUCE - LETTUCE …
2021-11-13 Preheat the oven to 350 degrees. If needed cut any carrots thicker than 1 inch in half lengthwise. Add them to a bowl along with the harissa and pinch of salt. Mix to coat the carrots and spread them out on a baking sheet. Pop these in the oven for 35-40 minutes. While the carrots are cooking grab a food processor.
From lettuceromainecalm.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT - MASTERCOOK
2 pounds small carrots, scrubbed, tops trimmed to 1/2" Kosher salt; 1 tablespoon sugar; 1 teaspoon English mustard powder; 1 teaspoon hot smoked Spanish paprika
From mastercook.com


ROASTED CARROTS W/ HARISSA SPICES + CILANTRO MINT …
2021-11-09 1-2 bunches carrots. 2+ T harissa dry spice (recipe below-or shop purchased) extra virgin olive oil (high quality) flaky sea salt. cilantro mint yogurt sauce (recipe below) Prepare the Carrots. Remove carrot tops, leaving about 1”-2” green at top (compost or reserve for carrot top pesto recipe). Place carrots in a dish or bowl & immerse in cold water. Soak 10 …
From thecoastridge.com


CHEESE CHICKEN BALLOTINE
Thus put in the form of a ballotine imitating the natural appearance of the poultry breast, the preparation is battered and then CHILLED DAIKON "DUMPLING" miso nut "cheese", homemade kimchee, wakame, spicy pine nut mayo 11 Chicken Parfait and Tomato Chutney en croute Choux Bun filled with a creamy duxelle of mushrooms (v) WARM CANAPES Grilled Welsh Goats …
From dpy.centroufficio.cn.it


CHEESE CHICKEN BALLOTINE
00 Add to cart; Chicken Breast Fillets $ 7 Follow the directions in my printable recipe below for seasoning and preparing the chicken to The bird is roasted and served hot or cold I used kailan leafs, ricotta & chopped roasted almonds (1) Mix the flours, salt and the mustard powder in a bowl (1) Mix the flours, salt and the mustard powder in a bowl. Place 2 slices of ham side by side in …
From sfi.sitiweb.salerno.it


21 MIDDLE EASTERN PORK LOIN RECIPES - SELECTED RECIPES
Moroccan Pork Loin with Dried Fruit and Lemons. Cut pork loin, beef broth, dried apricots, red onion, pitted prunes. 4.01. Cooking Club of America” title=”Pork Tenderloin with Middle Eastern Spices > Cooking Club of America”>. Pork tenderloins, olive oil, lemon juice, hungarian paprika, spice paste. No reviews.
From selectedrecipe.com


MY KITCHEN RULES (SERIES 7) - WIKIPEDIA
Fennel Crusted Pork Belly with Five Spice Pineapple and Cherry Sauce Dessert ... Chicken Shish Kebab with Harissa Pumpkin and Za’atar WA: Nev & Kell: Crumbed Prawns with Mediterranean Salsa and Crispy Chorizo VIC: Tasia & Gracia : Moroccan Lamb Stew with Saffron Rice Kitchen HQ: Banquet Cook-Off. Episode 26; Airdate — 15 March; Description — The …
From en.wikipedia.org


HARISSA ROASTED CARROTS WITH DUKKAH - THE CROOKED CARROT
2019-09-20 In a small bowl, combine harissa, olive oil, and maple syrup. Using your hands (or a brush), fully coat the carrots with the harissa mixture. Roast for 35-45 minutes or until carrots are fork tender and caramelized. 3 - Make Dukkah. In a food processor or using a mortar and pestle, combine nuts, seeds, herbs and spices. Pulse until finely ground.
From thecrookedcarrot.com


HARISSA ROASTED CARROTS RECIPE - THE HUNGRY HUTCH
2020-04-16 Heat the oven to 400˚F. Toss the carrots, olive oil, harissa, and salt together until evenly coated and spread evenly on a rimmed baking sheet. Roast, tossing once or twice during cooking, until the carrots are tender and browned, about 45 minutes. Toss the carrots with vinegar. Transfer to a serving dish and top with some pistachios and ...
From thehungryhutch.com


HARISSA ROASTED CARROTS WITH POMEGRANATE YOGURT & DUKKAH
2022-04-16 This carrot dish incorporates an interesting blend of flavors – heat from the harissa, tartness from the pomegranate molasses, sweetness from the honey, and an earthiness from the dukkah – to make for a unique and delicious side dish.
From cravings-corner.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT SAUCE - UMAMI FOR DAYS
2020-05-03 Working in two batches, cook the carrots, turning occasionally, until deep brown all over and the spice crust has formed, 6 to 8 minutes. Remove to a serving dish and season again with another sprinkle of salt and pepper. Before adding the second batch to the oil to cook, roll around again in the spice mix to pick up as much as possible.
From umamifordays.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | SUDAIRY.COM
Add spice mixture; season with salt and pepper and toss to coat. Heat remaining 3 tablespoons oil in a large skillet, preferably cast iron. Working in 2 batches, cook carrots, turning occasionally, until deep brown all over, 6–8 minutes; season with salt and pepper.
From saudigrrl.proboards.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | RECIPE | YOGURT RECIPES ...
Dec 7, 2014 - These spice-crusted carrots with harissa yogurt are sweet, spicy, and tangy.
From pinterest.fr


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | PUNCHFORK
2 pounds small carrots with tops, scrubbed, tops trimmed to 1/2”; 1 tablespoon sugar; 1 teaspoon English mustard powder; 1 teaspoon hot smoked Spanish paprika; 1 teaspoon ground cumin; 1/2 teaspoon ground coriander or fennel; 4 tablespoons vegetable oil, divided; 1/2 cup plain Greek yogurt; 1 tablespoon harissa paste; 2 teaspoons chopped fresh thyme, plus more; 1/2 …
From punchfork.com


BEST YOGURT-ROASTED CARROTS WITH WARM SPICES RECIPE - HOW TO …
In a large bowl, mix the yogurt with 4 teaspoons of the spice mix. Add the carrots and toss to coat. Distribute the carrots in an even layer on the prepared baking sheet. Roast until well charred and a skewer inserted into the carrots meets no resistance, 25 to 30 minutes; stir the carrots once about halfway through.
From 177milkstreet.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT - BLOGGER
2014-11-18 The tricks to this recipe: do not be afraid to let the carrots get a dark crust, and learn to embrace the heat. What may at first glance appear to be burnt parts are in fact a deliberate charring of the smokey spices in this dish, creating the caramelized crust that gives the carrots their bite. And dive in to the harissa yogurt! While the ...
From youcanmakethisfood.blogspot.com


10 BEST HARISSA SOUP RECIPES - FOOD NEWS
Cook for 5 minutes, stirring regularly until softened. Add the garlic and spices and cook for a couple of 1 to 2 minutes, stirring regularly. Add the crushed tomatoes, tomato paste, cilantro, lentils (both green and red), and chickpeas.
From foodnewsnews.com


BOBBY FLAY’S SPICED CARROTS WITH A HARISSA YOGURT SAUCE
2022-02-24 For a more robust spice, add another teaspoon of spice rub and toss to coat again. Heat a few tablespoons of oil in a cast iron skillet over medium heat until the oil shimmers. Add the carrots and cook until lightly charred on all sides, about 3 minutes per side. While carrots are cooking, add the yogurt, harissa, half of the parsley, thyme ...
From blog.misfitsmarket.com


40+ BEST HEALTHY EASTER RECIPES | EATINGWELL
Enjoy these healthy Easter recipes all day long. From egg recipes like quiche to lamb recipes and ham recipes, these delicious dishes are perfect for Easter breakfast, brunch or dinner. Celebrate the holiday deliciously with a mix of classic favorites and new dishes you'll want to try. ...
From nancia.yhkrubber.com.my


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | RECIPE | YOGURT RECIPES ...
Oct 27, 2016 - These spice-crusted carrots with harissa yogurt are sweet, spicy, and tangy. Oct 27, 2016 - These spice-crusted carrots with harissa yogurt are sweet, spicy, and tangy. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.ca


CHICKEN BALLOTINE CHEESE
1/2 teaspoon bicarbonate of soda 13409 BALLOTINE CHICKEN WITH PORK PISTACHIO & MARSALA 20x230g AI A traditional ballotine made with chicken leg fillet, stuffed with pork mince, pistachio, fresh herbs and marsala Quantstrat Documentation Thus put in the form of a ballotine imitating the natural appearance of the poultry breast, the preparation is battered and then My …
From bjf.finreco.fvg.it


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | RECIPE | RECIPES, …
Oct 19, 2015 - The sugar in the spice rub can burn if cooked too long, so watch these closely. Oct 19, 2015 - The sugar in the spice rub can burn if cooked too long, so watch these closely. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.com


CHEESE CHICKEN BALLOTINE
20 Polenta g 400 400 Polenta $ 3 Chicken Ballotine Stuffing Recipe: 100 gr fresh spinach leaves, sauteed, squeezed, finely chopped; 2 tbsp porcini mushrooms powder; 1/2 tsp powdered cheese; 70 gr chicken meat, finely chopped; 30 gr chicken skin, finely chopped; 1 clove garlic, finely chopped; 1 clove shallot, finely chopped; salt and pepper to taste; 1 tsp bread crumbs Chicken …
From krj.impiantifotovoltaici.milano.it


SPICE-CRUSTED CARROTS WITH HARISSA YOGURT | RECIPE | YOGURT RECIPES ...
Jun 30, 2017 - These spice-crusted carrots with harissa yogurt are sweet, spicy, and tangy.
From pinterest.ca


NORTHERN-AFRICA: :::::::::::SRI-LANKA RECIPES (PAGE 1) - FOODFERRET
Honey Almond Briouats Recipe butter, orange flower water, phyllo pastry, marzipan, almond, honey, almond essence A Moroccan delight! Delicious with hot sweetened cardamom infused coffee after dinner or as a snack with a cold glass of milk mixed with a …
From foodferret.com


SPICE-CRUSTED CARROTS WITH HARISSA YOGHURT - RECIPES - ABC RADIO
2014-03-27 Meanwhile, place yogurt in a small bowl; season with salt and pepper. Add harissa paste, 2 tsp. thyme, and 1/2 teaspoon lemon zest and gently swirl ingredients, stopping before yogurt turns pink.
From abc.net.au


Related Search