Spiced Citrus Coffee Recipes

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SPICED COCONUT COFFEE



Spiced Coconut Coffee image

Don't let the ingredients scare you off. This coffee has a bit of a kick, but it's just right for warming up on those cold winter days. It's easily made in a french press or a regular drip coffee maker. The cinnamon stick can be used more than once. Top with whipped cream and sprinkle with ground cinnamon if desired.

Provided by Heather

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 15m

Yield 2

Number Of Ingredients 7

2 tablespoons ground coffee beans
½ teaspoon crushed red pepper
2 whole cloves
½ (3 inch) cinnamon stick
2 cups water
½ cup coconut milk
2 tablespoons honey

Steps:

  • Combine the ground coffee, red pepper, cloves, and cinnamon stick in a coffee filter set into a drip coffee brewer. Pour the water into the brewer's water reservoir. Set the coffee brewer on to brew.
  • While the coffee brews, gently warm the coconut milk in a small saucepan over medium-low heat. Stir in the honey until the honey is dissolved. Pour the brewed coffee into the mixture; stir. Divide the liquid into two mugs to serve.

Nutrition Facts : Calories 185.1 calories, Carbohydrate 21.1 g, Fat 12.2 g, Fiber 1.6 g, Protein 1.5 g, SaturatedFat 10.7 g, Sodium 21.2 mg, Sugar 17.3 g

CITRUS SPICED COFFEE



Citrus Spiced Coffee image

Rouse sleepyheads out of bed with big cups of this anything-but-average cup of joe from our Test Kitchen. Brewed with lemon peel then stirred into mugs with a pineapple-sugar mixture, it adds zest to morning routines.

Provided by Taste of Home

Time 15m

Yield 9 servings.

Number Of Ingredients 8

3/4 cup ground coffee
1 teaspoon grated lemon zest
1 cup water
3/4 cup packed brown sugar
3 cinnamon sticks (3 inches)
2 fresh orange slices
2 tablespoons unsweetened pineapple juice
1/2 teaspoon vanilla extract

Steps:

  • Place the coffee grounds in a filter or basket of a coffeemaker; add lemon zest. Prepare nine cups brewed coffee according to manufacturer's directions. , In a small saucepan, combine water, brown sugar, cinnamon sticks, orange slices, pineapple juice and vanilla. Cook and stir over medium heat until sugar is dissolved. Strain; discard cinnamon and oranges. Pour sugar mixture into mugs; add coffee. Stir.

Nutrition Facts : Calories 90 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

CITRUS SPICED COFFEE



Citrus Spiced Coffee image

Make and share this Citrus Spiced Coffee recipe from Food.com.

Provided by Lorrie in Montreal

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

4 tablespoons ground coffee
4 slices lemon peel
4 slices orange peel
10 whole cloves
1 quart cold water
8 teaspoons brown sugar

Steps:

  • Place lemon peels, orange peels, and cloves in bottom of a coffee filter.
  • Place the coffee grounds on top and then brew the coffee.
  • Sweeten with the brown sugar or adjust to taste.

Nutrition Facts : Calories 34.7, Sodium 8.3, Carbohydrate 8.9, Sugar 8.8

SPICED COFFEE COCKTAIL



Spiced Coffee Cocktail image

Provided by Trisha Yearwood

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 8

2 teaspoons granulated sugar
1 teaspoon ancho chile powder
1 teaspoon smoked paprika
1 teaspoon kosher salt
8 ounces cold brew coffee
8 ounces vodka
16 ounces cherry cola, such as Cheerwine
Luxardo or maraschino cherries, to garnish

Steps:

  • Mix the sugar, chile powder, smoked paprika and salt together in a small plate. Dip the rims of four glasses in water, then in the spice mixture to coat.
  • Fill the glasses with ice, then divide among them the coffee and vodka. Top with the cherry cola. Garnish each with a Luxardo cherry.

SPICED CITRUS COFFEE



Spiced Citrus Coffee image

Make and share this Spiced Citrus Coffee recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

1 1/2 cups coffee
10 whole cloves
2 slices orange peel
2 slices lemon peel
1/2 cup whipping cream, whipped
brown sugar (optional)

Steps:

  • Place spices and peel into a saucepan.
  • Pour coffee over spices and simmer over low heat for roughly 5 minutes.
  • Strain into cups and top with whipped cream.
  • Garnish with a sprinkle of cinammon.
  • Sweeten with brown sugar if desired.

Nutrition Facts : Calories 208.8, Fat 22, SaturatedFat 13.7, Cholesterol 81.5, Sodium 24.4, Carbohydrate 2.4, Sugar 0.1, Protein 1.4

SPIKED COFFEE



Spiked Coffee image

Provided by Giada De Laurentiis

Time 3h20m

Yield 8 servings

Number Of Ingredients 7

1 1/2 cups coffee liqueur (recommended: Kahlua)
1 cup dark creme de cacoa
1 1/2 cups vodka
1 cup espresso, cooled
1 orange wedge
Orange sugar crystals
12 ice cubes

Steps:

  • Mix the coffee liqueur, creme de cacoa, vodka, and espresso in a small pitcher. Cover the pitcher with plastic wrap and place it in the freezer until the mixture is very cold, about 3 hours.
  • Meanwhile, rub the rims of 8 Martini glasses with the orange wedge. Dip the rims in the sugar crystals to coat lightly. Place the glasses in the freezer.
  • Add the ice cubes to the vodka mixture and briskly stir the mixture until the ice begins to melt. Strain the mixture into the prepared glasses, and serve.
  • Note: For kids, serve hot cocoa with sugared rims.

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