Spicy Everything Seasoning Recipes

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HOMEMADE EVERYTHING SEASONING BLEND



Homemade Everything Seasoning Blend image

Provided by Renee Goerger

Time 5m

Number Of Ingredients 10

¼ cup garlic powder
¼ cup onion powder
¼ cup sesame seeds
¼ cup poppy seeds
¼ cup dehydrated minced onions
2 tablespoons caraway seeds
2 tablespoons fennel seeds
2 teaspoons cayenne pepper
2 teaspoons ground black pepper
1 tablespoon kosher salt

Steps:

  • Combine all the ingredients in a medium-size bowl and mix well.
  • Store in an air-tight container in a cool, dry spot for up to 6 months.

Nutrition Facts : ServingSize 1 tablespoon

SPICY EVERYTHING SEASONING



Spicy Everything Seasoning image

Categories     Side     Quick & Easy     Backyard BBQ     Poppy     Sugar Conscious     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 1/4 cup

Number Of Ingredients 6

1 1/2 tablespoons sesame seeds
1 tablespoon poppy seeds
1 1/2 tablespoons dehydrated chopped onion
1 teaspoon garlic powder
Pinch of kosher
Pinch of crushed red pepper (optional)

Steps:

  • In a bowl, mix the sesame seeds with the poppy seeds, onion and garlic and season with a pinch of salt. Add the crushed red pepper, if desired, toss and serve.

"EVERYTHING" SEASONING



Save yourself some money and start mixing up your own all-purpose "everything" seasoning. It's good on bagels, scrambled eggs, hot popcorn, chaffles, mac and cheese, Bloody Marys, cheese balls, bread, buns, etc.

Provided by lutzflcat

Categories     100+ Everyday Cooking Recipes

Time 5m

Yield 6

Number Of Ingredients 5

1 tablespoon poppy seeds
1 tablespoon sesame seeds
1 tablespoon dried minced garlic
1 tablespoon dried minced onion
1 teaspoon kosher salt, or more to taste

Steps:

  • Mix together poppy seeds, sesame seeds, dried garlic, dried onion, and salt in a small bowl. Transfer to an airtight jar.

Nutrition Facts : Calories 22.1 calories, Carbohydrate 2.2 g, Fat 1.4 g, Fiber 0.6 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 321 mg, Sugar 0.4 g

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