Spinach Pumpernickel Dip Recipes
SPINACH PUMPERNICKEL DIP
Make and share this Spinach Pumpernickel Dip recipe from Food.com.
Provided by Dreamer in Ontario
Categories Grains
Time 10m
Yield 2 loaves
Number Of Ingredients 7
Steps:
- Combine the sour cream, mayonnaise and salad dressing and mix well.
- Squeeze the spinach to remove water.
- Add to the mixture and mix well.
- Add optional ingredient(s)
- Hollow out the bread and fill with the sour cream mixture.
- Cube the bread that was removed from the loaves.
- Arrange assorted cut up veggies and bread cubes around loaves.
SPINACH DIP IN PUMPERNICKEL
Very good! Not your ordinary spinach dip. This one is served hot with toasted bread cubes.
Provided by Julie
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 50m
Yield 20
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Remove the top and interior of one pumpernickel loaf. Cut the insides, top and second loaf into pieces for dipping.
- Place the cut loaf on a medium baking sheet and bake in the preheated oven 10 to 15 minutes, or until dry and firm.
- In a large bowl, mix the cottage cheese, 1 cup Parmesan cheese, mayonnaise, sour cream, onion, lemon juice, garlic powder, spinach, water chestnuts, pimento peppers and dry vegetable soup mix. Spoon the mixture into the hollowed out loaf. Top with 3 tablespoons Parmesan cheese.
- Bake in the preheated oven 20 minutes, or until bubbly and lightly brown. Heat the cut up bread pieces until lightly toasted.
Nutrition Facts : Calories 108.8 calories, Carbohydrate 16.6 g, Cholesterol 6.1 mg, Fat 2.2 g, Fiber 2.3 g, Protein 6 g, SaturatedFat 1 g, Sodium 331.3 mg, Sugar 2.5 g
SPINACH DIP WITH PUMPERNICKEL BREAD BOWL
A flavorful spinach dip with tasty bread bowl. The perfect recipe for parties, and easy to make ahead.
Provided by The Inspired Home
Number Of Ingredients 5
Steps:
- Mix vegetable soup & mayonnaise into the sour cream. Let sit at least an hour in advance (overnnight is best).
- Defrost, drain & dry the frozen spinach. Add to dip.
- Carve whole in one of the pumpernickel loves where sour cream container (or other small dish) will fit.
- Slice the other loaf into bite sized strips for dipping.
PUMPERNICKEL SPINACH DIP II
This good looking bread bowl appetizer is always popular at parties. A hollowed loaf of pumpernickel is filled with a simple spinach dip.
Provided by Cassi
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- In a medium bowl, blend dry vegetable soup mix, sour cream and spinach.
- Remove top and insides of the pumpernickel loaf, creating a bread bowl. Reserve removed bread.
- Spoon the dry vegetable soup mix, sour cream and spinach mixture into the pumpernickel bread bowl. Serve with removed bread pieces for dipping.
Nutrition Facts : Calories 92.9 calories, Carbohydrate 10.6 g, Cholesterol 8.6 mg, Fat 4.7 g, Fiber 1.6 g, Protein 2.7 g, SaturatedFat 2.6 g, Sodium 163.5 mg, Sugar 0.3 g
PUMPERNICKEL DIP
Make and share this Pumpernickel Dip recipe from Food.com.
Provided by Ranikabani
Categories < 15 Mins
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Drain and squeeze out the water from the spinach.
- Mix all ingredients (except for the loaf!) in a dish.
- Cut out the centre of the loaf and chop up the bread into cubes.
- Put dip into hollowed out loaf.
- Place chopped bread cubes around it.
SPINACH DIP
Preparing for the Super Bowl? Think bread bowl. This spinach dip is housed in a hollowed-out loaf of bread. Choose pumpernickel or sourdough and have other items for dipping on hand-those bread bites go fast!
Provided by Melinda Anderson
Categories Dairy No-Cook Super Bowl Spinach Winter
Number Of Ingredients 5
Steps:
- Mix ingredients well. Chill dip at least two hours.
- Hollow out a round sourdough bread loaf or pumpernickel loaf and fill with the dip. Cut the middle section of the bread into squares and place around the dip instead of crackers.
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A CLASSIC, SIMPLE, CROWD-PLEASING PARTY DIP: PUMPERNICKEL BREAD …
2022-02-02 1 package (300 g) frozen, chopped spinach – thawed and squeezed dry; 1 container (500 mL) Sour Cream; 1 package Vegetable Dry Soup Mix; 1 can (8 oz) water chestnuts, drained and chopped; 1 large round pumpernickel bread loaf; Pumpernickel Bread and Spinach Dip Steps: 1) Thaw and drain the frozen, chopped spinach.
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2020-06-05 SPINACH DIP made with cooked frozen spinach and celery, mayo, sour cream, onion soup mix and so much more, plus served in a loaf of pumpernickel bread. If you are planning a event or just a party for two, this recipe for spinach dip and of course our pumpernickel bread is amazing.
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1 tbsp. grated onion. 1 (10 oz.) box frozen spinach, chopped, thawed and drained. 8 oz. cream cheese. 1 pkg. Knorr vegetable soup mix. 1 round loaf pumpernickel bread. Squeeze all water from spinach. Mix all ingredients together and serve in hollowed out round loaf of pumpernickel bread. Serve with cubed bread from the center of loaf.
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SPINACH DIP FOR PUMPERNICKEL BREAD RECIPES ALL YOU NEED …
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SPINACH DIP IN PUMPERNICKEL BREAD - RECIPE | COOKS.COM From cooks.com 10 ounces frozen spinach, thawed and squeezed until liquid is all out. Mix spinach and: Carve out the center of a round pumpernickel bread and cube the extra bread for dipping. Place the spinach mixture in the hallow bread to serve as a bowl for dip.
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Pumpernickel spinach dip i recipe. Learn how to cook great Pumpernickel spinach dip i . Crecipe.com deliver fine selection of quality Pumpernickel spinach dip i recipes equipped with ratings, reviews and mixing tips. Get one of our Pumpernickel spinach dip i recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Pumpernickel …
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SPINACH DIP IN PUMPERNICKEL - YUM TASTE
2015-02-15 Directions. Preheat oven to 350 degrees F (175 degrees C). Remove the top and interior of one pumpernickel loaf. Cut the insides, top and second loaf into pieces for dipping. Place the cut loaf on a medium baking sheet and bake in the preheated oven 10 to 15 minutes, or until dry and firm. In a large bowl, mix the cottage cheese, 1 cup Parmesan ...
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SPINACH DIP IN PUMPERNICKEL - BIGOVEN
1 c Mayonnaise 1 10-oz pk frozen ; chopped Servings INSTRUCTIONS In a bowl, mix all ingredients except bread. Chill 6 hours before serving. May be refrigerated for 1 week. Spoon into hollowed pumpernickel round loaf. Reserve remaining bread and cut into squares for dipping.
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SPINACH PUMPERNICKEL DIP - RECIPES - PAGE 3 | COOKS.COM
Hollow out center of bread, ... pieces into bite size cubes. Mix all dip ingredients and refrigerate at least 4 hours. Fill bread loaf with dip.
From cooks.com
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SPINACH DIP IN PUMPERNICKEL RECIPE
In a bowl, mix all ingredients except bread. Chill 6 hours before serving. May be refrigerated for 1 week. Spoon into hollowed pumpernickel round loaf. Reserve remaining bread and cut into squares for dipping. Email. Print. Add Photo. Cookbook.
From recipeland.com
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2020-08-09 Put all the frozen spinach in a colander and let it thaw. Once it is thawed, you can push it down into colander to drain with your hands or a wooden spoon. Get as much water out as possible. Let the cream cheese sit on the counter for about ½ hour. It …
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SPINACH DIP IN PUMPERNICKEL RECIPE
Spinach dip in pumpernickel recipe. Learn how to cook great Spinach dip in pumpernickel . Crecipe.com deliver fine selection of quality Spinach dip in pumpernickel recipes equipped with ratings, reviews and mixing tips. Get one of our Spinach dip in pumpernickel recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 55% …
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How To Make pumpernickel spinach dip. 1. In a small bowl combine all the ingredients except bread. Transfer to the refrigerator and chill for at least 2 hours. 2. 15 minutes before serving, cut a circle in the top of the bread and hollow the bread; keep bread pieces on the side. 3. Transfer to the oven and broil for 2 minutes on high.
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thaw spinach and squeeze out liquid. in a bowl mix all ingredients except bread. mix thoroughly and keep in refrigerator at least 2 hours. slice top off the pumpernickel and cut it into small pieces. scoop out bread in small pieces, to form a bowl. fill the bread bowl with spinach dip, serve with bread pieces and assorted cut vegetables.
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PUMPERNICKEL SPINACH DIP II | RECIPESTY
Pumpernickel Spinach Dip II. This good looking bread bowl appetizer is always popular at parties. A hollowed loaf of pumpernickel is filled with a simple spinach dip. Active Time 15 mins . Total Time 15 mins. Yield 1 bread bowl dip. Tags appetizers appetizerssnacks beginner bread dairy dipsandspreads greens quickandeasy recipes30minsless soup soupsandstews …
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