SPRING CHICKEN SAUTé
Steps:
- In covered 2-quart saucepan, cook green beans in small amount of boiling salted water 8 to 10 minutes or until crisp-tender. Drain; place beans in enough ice water to cover. Let stand until cool. Drain again; set aside.
- Meanwhile, in 12-inch skillet, heat oil over medium heat. In large bowl, toss chicken with oregano. Add chicken to skillet; cook 5 to 6 minutes, stirring frequently, until no longer pink in center. Remove chicken from skillet; set aside.
- Add squash to same skillet; cook and stir over medium-high heat 3 minutes. Stir in green beans, cannellini beans, broth, garlic and chicken. Heat to boiling. Add tomatoes, basil, salt and pepper; cook about 1 minute longer or until thoroughly heated.
Nutrition Facts : ServingSize 1 Serving, TransFat 0 g
HERBED CHICKEN WITH SPRING VEGETABLES
Provided by Giada De Laurentiis
Categories main-dish
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 375 degrees F. In a small bowl combine the thyme, parsley, garlic, fennel seeds, red pepper flakes, and a pinch of salt and pepper. Stir to combine. Place the chicken pieces on a work surface. Gently loosen the skin of the chicken and push the herb mixture under the skin. Season the chicken all over with salt and pepper.
- Warm the olive oil in a large skillet over medium-high heat. Place the chicken in the pan, skin side down, when the oil is hot. Cook until the skin is crispy and golden, about 5 minutes. Turn the chicken and cook the same way on the other side. Turn the heat off the pan and reserve. Transfer the chicken to a baking dish, skin side up again, and finish cooking in the oven, about 15 minutes.
- Meanwhile return the same pan to medium heat. Add 1 tablespoon of the butter. When the butter has melted add the cipollini onions and carrots. Sprinkle with salt and pepper. Cook until tender and golden in places, about 7 minutes. Add the chicken broth and scrape any brown bits off the bottom of the pan with a wooden spoon. Add the snap peas
- and mushrooms. Simmer over low heat until the vegetables are tender and the liquid has reduced by half, about 5 minutes. Season with salt and pepper, if necessary.
- Remove the chicken from the oven. Spoon the vegetables onto a serving platter along with the chicken. Spoon the sauce over the chicken. Serve immediately.
SAUTEéD CHICKEN CUTLETS WITH ASPARAGUS, SPRING ONIONS, AND PARSLEY-TARRAGON GREMOLATA
Provided by Molly Stevens
Categories Chicken Sauté Low Cal High Fiber Dinner Orange Asparagus Spring Family Reunion Tarragon Parsley Green Onion/Scallion Bon Appétit Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- Mix first 5 ingredients in small bowl; cover gremolata and set aside. Heat heavy large skillet over medium-high heat. Add saffron and stir until slightly darker, about 30 seconds. Transfer to another small bowl; cool and crumble saffron. DO AHEAD: Gremolata and saffron can be made 2 hours ahead. Let stand at room temperature.
- Sprinkle chicken lightly with coarse salt and pepper. Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Working in batches and adding more oil as needed, cook chicken until lightly browned and just cooked through, about 2 minutes per side. Arrange chicken on platter; tent with foil.
- Add 1 tablespoon oil and butter to same skillet. Add white and green parts of onions and sauté until beginning to soften, about 4 minutes. Add asparagus. Sprinkle saffron over vegetables. Sprinkle with coarse salt and pepper and sauté 1 minute. Add broth, reduce heat to medium, and simmer uncovered until vegetables are tender and broth reduces and thickens to glaze, about 5 minutes. Stir in crème fraîche and gremolata. Season with salt and pepper. Using slotted spoon, transfer vegetables to platter, arranging around chicken. Drizzle sauce over chicken and serve.
SPICY CHICKEN SAUTE
Whenever our daughters come home from college, this is the dish they always request. My husband enjoys it so much I usually prepare it a couple time a month.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a skillet over medium-high heat, saute chicken in 1 tablespoon oil for 5-7 minutes or until juices run clear. Remove chicken and set aside. Saute celery, carrot and green pepper in remaining oil for 5-7 minutes or until tender. Return chicken to pan. Combine broth, soy sauce, salt if desired, cornstarch, red pepper flakes and hot pepper sauce; add to skillet. Bring to a boil; cook for 1 minute to thicken. Serve over rice if desired.
Nutrition Facts :
More about "spring chicken sauté recipes"
SPRING CHICKEN SAUTé - TODAY'S PARENT
From todaysparent.com
4.1/5 (13)Total Time 45 minsCategory RecipesCalories 303 per serving
10 BEST SAUTEED CHICKEN RECIPES | YUMMLY
SPRING CHICKEN CASSEROLE - CHICKEN CASSEROLE RECIPE
From goodhousekeeping.com
SPRING VEGETABLE SAUTE | RACHAEL RAY | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SPRING CHICKEN SAUTé | RECIPE | HEALTHY DINNER RECIPES CHICKEN, …
From pinterest.com
SPRING CHICKEN SAUTE - PLAIN.RECIPES
From plain.recipes
40+ 5-STAR SPRING CHICKEN RECIPES | MYRECIPES
From myrecipes.com
SPRING CHICKEN SAUTé - MY EVERYDAY TABLE
From myeverydaytable.com
CHICKEN SAUTE RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
24 WAYS TO COOK A SPRING CHICKEN - KITCHN
From thekitchn.com
OUTBACK COPYCAT ALICE SPRINGS CHICKEN RECIPE | THE RECIPE CRITIC
From therecipecritic.com
20 CHICKEN RECIPES YOU'LL WANT TO MAKE ALL SPRING - CHATELAINE
From chatelaine.com
13 SEASONAL SPRING CHICKEN RECIPES - BON APPéTIT
From bonappetit.com
TOP CHICKEN DINNERS FOR SPRING | ALLRECIPES
From allrecipes.com
HOW TO SAUTé CHICKEN BREASTS, THIGHS, AND TENDERLOINS TO JUICY ...
From bhg.com
SPRING CHICKEN SAUTé - MEALPLANNERPRO.COM
From mealplannerpro.com
SPRING ROAST CHICKEN RECIPES
From recipes.servegame.org
GINGER AND SPRING ONION CHICKEN - A SAUCY KITCHEN
From asaucykitchen.com
SPRING VEGETABLE SAUTé RECIPE
From crecipe.com
CHICKEN SPRING ROLLS RECIPE | HOW TO MAKE CHICKEN SPRING ROLLS
From indianhealthyrecipes.com
31 SPRING CHICKEN RECIPES TO MAKE NOW - FOODIECRUSH
From foodiecrush.com
80 EASY, BREEZY CHICKEN DINNER FOR SPRING I TASTE OF HOME
SPRING CHICKEN SAUTé | RECIPE | SAUTEED CHICKEN, EASY CHICKEN …
From pinterest.com
COPYCAT ALICE SPRINGS CHICKEN - THE SPRUCE EATS
From thespruceeats.com
SPRING CHICKEN RECIPE - LOS ANGELES TIMES
From latimes.com
EASY ALICE SPRINGS CHICKEN · EASY FAMILY RECIPES
From easyfamilyrecipes.com
SPRING CHICKEN SAUTé | RECIPE | HEALTHY CHICKEN DINNER, HEALTHY …
From pinterest.ca
SPRING CHICKEN - RECIPES LIST
From recipes-list.com
CRISPY BAKED CHICKEN SPRING ROLLS - JUST A TASTE
From justataste.com
ALICE SPRINGS CHICKEN (OUTBACK COPYCAT) - CULINARY HILL
From culinaryhill.com
SAUTéING 101: CHICKEN SAUTé WITH ONIONS, GARLIC & BASIL
From whatscookinchicago.com
OUR FAVORITE SAUTéED CHICKEN BREAST RECIPES | MARTHA STEWART
From marthastewart.com
SUMMER CHICKEN SAUTé - MY EVERYDAY TABLE
From myeverydaytable.com
BEST LEMON-THYME CHICKEN WITH SPRING SAUTé RECIPE - WOMAN'S …
From womansday.com
SKILLET CHICKEN WITH SPRING VEGETABLES - THERESCIPES.INFO
From therecipes.info
CHICKEN TENDER SAUTé - A FAMILY FEAST®
From afamilyfeast.com
BASIC CHICKEN SAUTE RECIPE | EATINGWELL
From eatingwell.com
SESAME BUTTER & SPINACH CHICKEN SAUTé - TROIS FOIS PAR JOUR
From troisfoisparjour.com
CHICKEN WITH LEMON AND ONIONS RECIPE | BON APPéTIT
From bonappetit.com
HOW TO SAUTE CHICKEN | COOKING LIGHT
From cookinglight.com
SPRINGTIME CHICKEN SAUTE RECIPE | EAT SMARTER USA
From eatsmarter.com
RECIPE - SPRING BEEF SAUTé
From lcbo.com
SPRING CHICKEN SAUTé - MEALPLANNERPRO.COM
From mealplannerpro.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #healthy #main-dish #poultry #vegetables #american #easy #beginner-cook #dinner-party #chicken #dietary #one-dish-meal #low-cholesterol #low-saturated-fat #comfort-food #midwestern #inexpensive #healthy-2 #low-in-something #meat #chicken-breasts #asparagus #brunch #taste-mood
You'll also love
Related Search