STARBUCKS BANANA WALNUT BREAD
Starbucks Banana Walnut Bread is so easy to make at home. You are going to love how tasty this bread is.
Provided by Stephanie Manley
Categories Breads
Time 1h10m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- In a medium-size bowl combine all dry ingredients (flour, baking powder, baking soda, and salt), stir together to combine. In another medium-size bowl combine margarine and sugar, with a mixer cream the margarine, and sugar together until light and fluffy. Add in mashed bananas, eggs, milk and mix well.
- Add 1/2 of the dry ingredients into the wet ingredients, mix until the flour is just mixed in, then add in the remaining flour and 1/2 cup walnuts, blend together until everything is mixed together.
- Do not over stir. Pour batter into a greased 8x4 inch loaf pan. Then top the batter with the remaining chopped walnuts. Bake at 350 degrees for 55 to 60 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes on a wire rack. While Starbucks does not make their banana bread with butter, I think this comes out richer this way. I also like to add in a sprinkle or two of cinnamon and sugar into this, again, not in their recipe, it does add that little something extra.
Nutrition Facts : Calories 297 kcal, Carbohydrate 37 g, Protein 5 g, Fat 14 g, SaturatedFat 2 g, Cholesterol 33 mg, Sodium 257 mg, Fiber 1 g, Sugar 16 g, ServingSize 1 serving
STARBUCKS BANANA NUT BREAD RECIPE
Copycat Starbucks Banana Nut Bread is the perfect way to start the day. An easy classic banana bread recipe.
Provided by Robin Gagnon
Categories Dessert
Time 1h20m
Number Of Ingredients 12
Steps:
- Preheat oven to 325.
- Grease a loaf pan and dust with flour.
- Whisk the flour, baking soda, cinnamon and salt until combined.
- In another bowl, mix the egg, sugar, and vegetable oil until combined.
- Add the dry mixture to the egg mixture and stir until blended.
- Add the milk, vanilla, and mashed bananas and mix well.
- Fold in chopped walnuts and half the pecans, then pour batter into prepared loaf pan.
- Top with remaining pecans.
- Bake for 60-80 minutes or until a toothpick inserted in center comes out clean.
Nutrition Facts : Calories 364 kcal, Carbohydrate 48 g, Protein 4 g, Fat 17 g, SaturatedFat 9 g, Cholesterol 16 mg, Sodium 255 mg, Fiber 2 g, Sugar 24 g, ServingSize 1 serving
STARBUCKS BANANA BREAD RECIPE
Steps:
- Preheat the oven to 325 degrees Fahrenheit. Grease a 9x5x3-inch loaf pan and coat with flour.
- In a medium bowl, sift and combine flour, baking soda, and salt.
- In a large bowl, stir together egg, sugar, and vegetable oil until incorporated.
- Stir the flour mixture into the egg mixture. Pour in the buttermilk, vanilla, and bananas. Mix until combined. Gently stir in 1/2 cup of chopped walnuts.
- Pour batter into the greased and floured loaf pan. Sprinkle the remaining 1/3 cup of walnuts on top.
- Bake for 45 to 60 minutes. To check for doneness, stick a toothpick into the center of the bread. If it comes out clean or there are a few moist bits sticking to it, it's done baking.
- Cool in the loaf pan for 10 minutes. Remove the bread from the pan and let it cool completely on a wire rack. Slice and enjoy!
Nutrition Facts : Calories 473 cal
STARBUCKS BANANA WALNUT BREAD
This is Starbucks recipe for their Banana Walnut Bread. The recipe came straight from Starbucks, so enjoy!
Provided by Chef amfox
Categories Breads
Time 1h
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325. Grease a 9x5x3 loaf pan and dust with flour.
- Blend the flour, baking soda, and salt; set aside.
- Mix the egg, sugar, and vegetable oil until combined.
- Add the flour mixture to the egg mixture and when blended, add the buttermilk, vanilla, and mashed bananas; mix well.
- Fold 1/2 cup of chopped walnuts and pour batter into prepared loaf pan.
- Top the batter with remaining 1/3 cup of walnuts.
- Bake for 45-60 minutes until a toothpick comes out clean.
Nutrition Facts : Calories 473.3, Fat 22.6, SaturatedFat 2.8, Cholesterol 23.4, Sodium 244.4, Carbohydrate 64, Fiber 2.8, Sugar 34.1, Protein 6.5
STARBUCKS BANANA BREAD
From Copycat.com. It is such a treat to go into Starbucks and enjoy a coffee and something sweet. It is one of my life's little pleasures. Freshly baked banana bread is hard to beat. Banana walnut bread isn't difficult to make, in fact you can make banana walnut bread that will taste just like Starbucks. I recommend using bread flour if you have it on hand, as it gives the bread a more dense feel. Why not try making some this banana walnut bread, and bring it to your co-workers. Unlike in the store, you can enjoy this banana walnut bread while it is still warm out of the oven.
Provided by usmcwyfe-and-mom
Categories < 4 Hours
Time 1h25m
Yield 1 loaf, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees. In a medium size bowl combine all dry ingredients (flour, baking powder, baking soda, and salt), stir together to combine. In another medium size bowl combine margarine and sugar, with a mixer cream the margarine and sugar together until light and fluffy. Add in mashed bananas and eggs, and mix well. Add 1/2 of the dry ingredients into the wet ingredients, mix until the flour is just mixed in, then add in the remaining flour and 1/2 cup walnuts, blend together until everything is mixed together. Do not overstir.
- Pour batter into a greased 8×4 inch loaf pan. Then top the batter with the remaining chopped walnuts. Bake at 350 degrees for 55 to 60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes on a wire wrack.
- While Starbucks does not make their banana bread with butter, I think this comes out more rich this way. I also like to add in a sprinkle or two of cinnamon and sugar into this, again, not in their recipe, it does add that little something extra.
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