GINGER CRANBERRY SAUCE
Freshly minced ginger and the zest of an orange add a refreshing finish to your cranberry sauce. Sauce can be made up to 3 days in advance.
Provided by Leslie Lew
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 25m
Yield 10
Number Of Ingredients 4
Steps:
- Combine cranberries, sugar, orange zest and juice in a large pot and heat over medium heat. Cook and stir occasionally until berries pop, about 20 minutes. Let cool until thickened.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 60.4 g, Fat 0.1 g, Fiber 3.5 g, Protein 0.4 g, Sodium 1.4 mg, Sugar 54.4 g
FRESH GINGER CRANBERRY RELISH
The reputation of this tasty relish goes way beyond your Thanksgiving dinner plate. It's great with poultry and pork, and will even perk up a ho-hum deli sandwich on-the-fly. -Melode Weiner, Plymouth, California
Provided by Taste of Home
Time 15m
Yield 5 cups.
Number Of Ingredients 5
Steps:
- Cut unpeeled orange and lemon into wedges; remove any seeds. Transfer orange and lemon to a food processor; add remaining ingredients. Pulse until chopped. Transfer to a bowl; refrigerate, covered, overnight.
Nutrition Facts :
GINGERED CRANBERRY-RASPBERRY RELISH
Unlike cranberry sauce, a relish involves no cooking. Here, plump raspberries add a juicy freshness, while crystallized ginger provides sweetness and warmth. It is best served cold. Hold the mayo on your post-holiday sandwiches-use this relish instead for a real treat. From Eating Well magazine.
Provided by Pinay0618
Categories Sauces
Time 10m
Yield 4 cups
Number Of Ingredients 4
Steps:
- If using frozen raspberries, do not thaw them first. Pulse cranberries in a food processor until coarsely chopped. Transfer to a medium bowl. Stir in sugar and crystallized ginger. Gently stir in raspberries - it's fine to crush some of them. Cover and refrigerate for at least 3 hours to let the flavors combine.
- Tips & Notes.
- Make Ahead Tip: Cover and refrigerate for up to 1 week.
Nutrition Facts : Calories 186.7, Fat 0.7, Sodium 2.8, Carbohydrate 47.1, Fiber 10.2, Sugar 32.7, Protein 1.5
GINGER CRANBERRY SAUCE
Cranberries add sparkle to the Thanksgiving meal.
Provided by Sheila Lukins
Categories Sauce Ginger Thanksgiving Quick & Easy Cranberry Christmas Eve Parade
Yield Makes 10 servings
Number Of Ingredients 6
Steps:
- 1. Combine all of the ingredients in a heavy saucepan. Cook over medium heat until the berries pop open, about 10 minutes. Remove from heat.
- 2. Skim foam off the surface with a metal spoon and discard. Cool to room temperature. Refrigerate, covered, for up to 3 months.
CRANBERRY-GINGER RELISH
You can make this tart ruby-red relish up to three days ahead of the feast.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 20m
Number Of Ingredients 4
Steps:
- In a large saucepan, bring cranberries, sugar, ginger, and 2 tablespoons water to a boil. Reduce heat to medium-low, and simmer until most of the cranberries have popped, 10 to 15 minutes. Stir in vinegar.
- Remove relish from heat. Let cool to room temperature, and serve.
RASPBERRY CRANBERRY RELISH
The idea of cooking cranberries in honey came from a friend. I played with the recipe, and this is my family's favorite version.-Anita Doughty, West Des Moines, Iowa
Provided by Taste of Home
Time 25m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the first six ingredients. Cook, uncovered, over medium heat until berries pop, about 15 minutes, stirring occasionally., Remove from heat; gently stir in raspberries. Transfer to a small bowl; refrigerate, covered, until cold, at least 2 hours.
Nutrition Facts : Calories 125 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 32g carbohydrate (26g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
GINGERED CRANBERRY AND KUMQUAT RELISH
Categories Condiment/Spread Sauce Ginger No-Cook Christmas Thanksgiving Cranberry Fall Kumquat Bon Appétit
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- Using on/off turns, coarsely chop cranberries in processor. Transfer cranberries to medium bowl. Mince half of kumquats, removing any seeds. Thinly slice remaining kumquats, removing any seeds. Mix all kumquats, sugar, and ginger into chopped cranberries (as mixture sits, sugar will dissolve). Cover relish and refrigerate at least 4 hours. (Cranberry relish can be prepared 1 week ahead. Cover tightly and keep refrigerated.)
More about "gingered cranberry raspberry relish recipes"
GINGERED CRANBERRY-RASPBERRY RELISH RECIPE | EATINGWELL
From eatingwell.com
5/5 (3)Total Time 3 hrs 10 minsCategory Thanksgiving Cranberry Sauce RecipesCalories 58 per serving
GINGERED CRANBERRY RELISH RECIPE AT WOMANSDAY.COM
From womansday.com
CRANBERRY RASPBERRY RELISH - MIRLANDRA'S KITCHEN
From mirlandraskitchen.com
GINGER-CRANBERRY RELISH - BETTER HOMES & GARDENS
From bhg.com
CRANBERRY RELISH WITH GINGER - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
CRANBERRY GINGER RELISH RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
GINGERED CRANBERRY RASPBERRY RELISH RECIPE - WEBETUTORIAL
From webetutorial.com
CRANBERRY RELISH WITH PEAR AND GINGER RECIPE | REAL SIMPLE
From realsimple.com
ACE FIT | GINGERED CRANBERRY-RASPBERRY RELISH
From acefitness.org
GINGERED CRANBERRY-RASPBERRY RELISH | PUNCHFORK
From punchfork.com
GINGERY CRANBERRY RELISH RECIPE | REAL SIMPLE
From realsimple.com
GINGERED CRANBERRY-RASPBERRY RELISH RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CRANBERRY RELISH RECIPES | ALLRECIPES
From allrecipes.com
GINGERED CRANBERRY AND KUMQUAT RELISH RECIPE | BON APPéTIT
From bonappetit.com
CRANBERRY RELISH WITH GINGER | WILLIAMS SONOMA
From williams-sonoma.com
GINGERED CRANBERRY-RASPBERRY RELISH RECIPE - BELIEFNET
From beliefnet.com
FRESH CRANBERRY-GINGER RELISH - SHOCKINGLY DELICIOUS
From shockinglydelicious.com
GINGERED CRANBERRY-RASPBERRY RELISH – RECIPES NETWORK
From recipenet.org
HOMEMADE CRANBERRY SAUCE RECIPE WITH RASPBERRIES
From aspicyperspective.com
RECIPE: GINGERED CRANBERRY-RASPBERRY RELISH | ABUNDANT HEALTH, LLC
From abundanthealth2day.com
GINGERED CRANBERRY RASPBERRY RELISH | DIABETIC CONNECT
From mastercook.com
GINGERED CRANBERRY-RASPBERRY RELISH | RECIPE | GINGER RELISH, …
From pinterest.com
GINGERED CRANBERRY-RASPBERRY RELISH | RECIPE | RELISH RECIPES ...
From pinterest.com.au
FRESH CRANBERRY-GINGER RELISH RECIPE | MYRECIPES
From myrecipes.com
CRANBERRY RELISH WITH GINGER - FOOD CHANNEL
From foodchannel.com
GINGERED CRANBERRY-RASPBERRY RELISH | RECIPE | RELISH RECIPES ...
From pinterest.com
12 CRANBERRY RELISH RECIPES TO MAKE THIS THANKSGIVING
From goodhousekeeping.com
CRANBERRY RASPBERRY RELISH - FORK AND BEANS
From forkandbeans.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #sauces #condiments-etc #fruit #easy #no-cook #holiday-event #christmas #thanksgiving #sweet-sauces #berries #3-steps-or-less #technique
You'll also love