Steam N Mash Pierogi Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK & EASY PIEROGI CASSEROLE



Quick & Easy Pierogi Casserole image

I had something similar to this at a potluck and recreated it on my own. It's super easy and will probably please the whole family. I generally serve this dish with a side of salad to compliment the heaviness of the casserole. Sometimes I add some fried onions beneath the ham for something different.

Provided by Chesska

Categories     < 60 Mins

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (1 kg) package frozen potato pierogi
1 (10 ounce) can cream of whatever soup
1 (10 ounce) can milk
2 cups ham or 2 cups cooked sausage
2 cups cheddar cheese

Steps:

  • Layer the bottom of a 9x13 greased pan with frozen pierogies.
  • Then sprinkle the ham over top of the pierogoies.
  • Mix together the soup and milk and pour over the ham and pierogies.
  • Top with cheese and bake uncovered for 45 minutes at 350.

Nutrition Facts : Calories 252.9, Fat 17, SaturatedFat 10, Cholesterol 70.9, Sodium 966.3, Carbohydrate 2.9, Sugar 0.2, Protein 21.5

EASY 'PIEROGI' CASSEROLE



Easy 'Pierogi' Casserole image

Love hot, cheesy potatoes? You'll love this easy casserole! It's everything you love in a pierogi-in easy-to-transport, potluck-perfect form.

Provided by My Food and Family

Categories     Potatoes

Time 1h

Yield 12 servings

Number Of Ingredients 6

1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
9 lasagna noodles, uncooked
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
6 green onions, thinly sliced
1 pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided
1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits, divided

Steps:

  • Heat oven to 375°F.
  • Prepare potatoes as directed on package. Meanwhile, cook the noodles.
  • Combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.
  • Drain noodles. Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining cheddar and bacon; cover.
  • Bake 33 to 35 min. or until heated through, uncovering for the last 5 min. Let stand 10 min. before cutting to serve.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 30 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g

PIEROGI CASSEROLE



Pierogi Casserole image

Full of flavor, this pierogi casserole is nothing short of rich and hearty. It's a wonderful change from the usual humdrum casserole.

Provided by Seanna Chauvet

Categories     World Cuisine Recipes     European     Eastern European     Polish

Time 1h30m

Yield 8

Number Of Ingredients 11

5 medium (2-1/4" to 3" dia, raw)s potatoes, peeled and cubed
½ cup milk
½ cup butter, melted
½ pound bacon, diced
1 onion, chopped
6 cloves garlic, minced
½ (16 ounce) package lasagna noodles
2 cups shredded Cheddar cheese
salt and pepper to taste
1 (8 ounce) container sour cream
3 tablespoons chopped fresh chives

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the potatoes in a large pot with water to cover over high heat. Bring to a boil and cook until the potatoes are tender. Remove from heat, drain, then combine with the milk and 6 tablespoons of butter, mash and set aside.
  • Melt the remaining 2 tablespoons of the butter in a large skillet over medium high heat. Saute the bacon, onion and garlic in the butter for 5 to 10 minutes, or until the bacon is fully cooked.
  • Cook the lasagna noodles according to package directions and cool under running water.
  • Place 1/2 of the mashed potatoes into the bottom of a 9x13 inch baking dish. Top this with 1/3 of the cheese, followed by a layer of lasagna noodles. Repeat this with the remaining potatoes, another 1/3 of the cheese and a layer of noodles. Then arrange the bacon, onion and garlic over the noodles, then another layer of noodles, and finally top all with the remaining cheese. Season with salt and pepper to taste.
  • Bake, uncovered, at 350 degrees F (175 degrees C) for 30 to 45 minutes, or until the cheese is melted and bubbly. Serve with sour cream and chopped fresh chives.

Nutrition Facts : Calories 626 calories, Carbohydrate 48.2 g, Cholesterol 93.2 mg, Fat 40.7 g, Fiber 4.2 g, Protein 18.6 g, SaturatedFat 21.6 g, Sodium 525.2 mg, Sugar 3.5 g

PIEROGI CASSEROLE - CASSIE STYLE



Pierogi Casserole - Cassie Style image

Okay, my family loves Jalapeno Pierogies, yet they are so hard to find...so, I made a concoction of my own. It's fantastic might I add... Such yummy, cheesy, rich goodness. If dieting, this is not the meal for you...unless you're taking a day off Lol....my family just loved this casserole. I used lots of sweet onion, butter,...

Provided by Cassie *

Categories     Casseroles

Time 50m

Number Of Ingredients 16

8 oz lasagna noodles, cooked, rinsed and drained
5 lb potatoes, peeled, chunked, cooked until tender
1/2 c sour cream
1 1/2 stick butter
1 large sweet onion, chopped
1 large jalapeno, minced ( optional )
4 - 5 clove garlic, minced
1 1/2 tsp salt
1 1/2 tsp pepper
1 - 8 oz ( 2 cups ) shredded, sharp cheddar cheese - divided
6 oz velveeta cheese, cubed
1/2 - 3/4 c half n half
1 tsp garlic powder
1 Tbsp dried parsley
3/4 lb bacon, cooked and crumbled
PREP TIME DOES NOT INCLUDE TIME FOR COOKING POTATOES AND NOODLES

Steps:

  • 1. First - boil potatoes till fork tender.
  • 2. While potatoes are boiling, prepare noodles; rinse and drain.
  • 3. In a skillet or dutch oven saute onions, jalapeno and garlic until onions are translucent. Reserve 1/2 cup of onion/butter mixture.
  • 4. When potatoes are finished, drain and place in large bowl with the Velveeta, 1 cup cheddar, 1/2 cup sour cream, salt, pepper, parsley, all but 1/2 cup butter / onion mixture, 1/2 - 3/4 cup half n half. Mix potatoes with hand mixer until smooth.
  • 5. Preheat oven to 350 degree F. Spray a 9 x 13 casserole dish with nonstick cooking spray.
  • 6. Evenly spread half lasagna noodles on the bottom of casserole dish. Spread 1/2 potato mixture. Sprinkle evenly with a hand full of cheese.
  • 7. Evenly spread the remainder of noodles over potatoes.
  • 8. Spread remainder of potatoes over the noodles. Sprinkle the crumbled bacon evenly. Spread remaining onion/butter mixture over potatoes. Sprinkle with remaining cheese.
  • 9. Place casserole in oven for 30 - 35 minutes or until browning and bubbly. Let set for at least 5 minutes before cutting. Now, enjoy this delicious, satisfying pierogi casserole.

PIEROGIE AND MUSHROOM CASSEROLE



Pierogie and Mushroom Casserole image

If you are short on time but still want comfort food which is full of flavor, this recipe is for you. Serve with sour cream.

Provided by mrshastiethecook

Categories     Main Dish Recipes     Casserole Recipes

Time 1h15m

Yield 8

Number Of Ingredients 8

cooking spray
½ pound bacon, finely chopped
3 large onions, diced
2 tablespoons butter
1 pound mushrooms, sliced
4 (1 pound) packages frozen potato and cheese filled pierogies
2 (10.75 ounce) cans condensed cream of mushroom soup
2 cups shredded Cheddar cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray the bottom and sides of a lasagna-size casserole dish with cooking spray.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 10 minutes. Transfer bacon to a paper towel-lined plate to drain. Cook and stir onion in hot bacon grease until golden, 5 to 10 minutes. Transfer onion to bacon and drain bacon grease from the skillet.
  • Melt butter in the same skillet over medium-high heat. Saute mushrooms in hot butter until golden and moisture evaporates, 5 to 10 minutes.
  • Cover the bottom of the prepared casserole dish with a single layer of frozen pierogies and spread 1 can condensed cream of mushroom soup on top. Layer bacon, onions, and mushrooms over the top. Spread remaining pierogies over mushrooms, cover with remaining cream of mushroom soup, and top with Cheddar cheese. Cover the baking dish with aluminum foil.
  • Bake in the preheated oven for 45 minutes. Remove aluminum foil and continue baking until casserole is golden and cheese is bubbling, 10 to 15 minutes.

Nutrition Facts : Calories 685.7 calories, Carbohydrate 85.1 g, Cholesterol 64.7 mg, Fat 26 g, Fiber 6.7 g, Protein 26.2 g, SaturatedFat 11.9 g, Sodium 1733.5 mg, Sugar 20.1 g

STEAM N' MASH PIEROGI CASSEROLE



Steam N' Mash Pierogi Casserole image

Make and share this Steam N' Mash Pierogi Casserole recipe from Food.com.

Provided by CookingONTheSide

Categories     Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 7

2 (20 ounce) packages frozen mashed potatoes (Steam n' Mash Russet Potatoes, made according to package directions)
1 lb cheddar cheese, shredded
0.5 (8 ounce) box lasagna noodles, cooked al dente
1 cup unsalted butter
4 vidalia onions, chopped
salt, to taste
pepper, to taste

Steps:

  • Preheat the oven to 350 degrees.
  • Make the Steam n' Mash Russet Potatoes according to package directions.
  • Sauté the onions in the butter until cooked through, but not browned. Season with salt and pepper to taste.
  • Spray a 9" x 13" casserole with non-stick pan spray.
  • Place a layer of noodles on the bottom of the casserole; spread about ½ of the potatoes on top of the noodles.
  • Sprinkle with ½ of the grated cheese and top with 1/3 of the onion / butter mixture.
  • Repeat this step; ending with the final third of the onion / butter mixture. Cover with foil and bake the casserole for 30 minutes.
  • Serve immediately.

Nutrition Facts : Calories 507.2, Fat 42.1, SaturatedFat 26.6, Cholesterol 120.7, Sodium 358.9, Carbohydrate 16.5, Fiber 1.4, Sugar 3, Protein 16.9

More about "steam n mash pierogi casserole recipes"

PIEROGI CASSEROLE | A NO FUSS EASY PIEROGI RECIPE
pierogi-casserole-a-no-fuss-easy-pierogi image
2013-07-03  · Grease a lasagna or 7 X 9 1/2 pan and heat the oven to 350°F. Put 2 lasagna noodles in the pan. Spread them with the cottage cheese mixture. …
From cookingnook.com
Cuisine East European
Total Time 1 hr 10 mins
Category Main Course
Calories 481 per serving
  • Chop 3 of the onions and fry in oil they are until soft. Add the fried chopped onions, cheddar and bacon to the mashed potatoes and mix well.
See details


PIEROGI CASSEROLE RECIPE - PILLSBURY.COM
pierogi-casserole-recipe-pillsburycom image
2016-11-21  · Continue microwaving on High 1 1/2 to 2 minutes until thawed. Place pierogies evenly in casserole. Top with sausage. 3. In medium bowl, mix …
From pillsbury.com
4/5 (100)
Category Entree
Servings 4
Total Time 1 hr
See details


PIEROGI CASSEROLE - BIGOVEN
pierogi-casserole-bigoven image
4. In a 9x13 baking dish, coat the bottom of the dish with butter. Layer noodles, mashed potatoes, onion/bacon mixture, then cheese. Repeat layer 2 more …
From bigoven.com
Reviews 1
Servings 8
Cuisine Not Set
Category Side Dish
See details


10 BEST PIEROGI CASSEROLE RECIPES | YUMMLY
10-best-pierogi-casserole-recipes-yummly image
2021-12-26  · Lazy Sauerkraut Pierogi Casserole with Apple An Edible Mosaic. butter, water, button mushrooms, salt, onion, fresh parsley, ground black pepper and 12 more.
From yummly.com
See details


EASY "PIEROGI" CASSEROLE | ORE-IDA - RECIPES
easy-pierogi-casserole-ore-ida image
Heat oven to 375°F. Prepare potatoes as directed on package. Meanwhile, cook the noodles. Combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar. Drain noodles. Place 3 noodles in 13x9-inch baking dish …
From oreida.com
See details


POLISH PIEROGI LASAGNA (PIEROGI CASSEROLE) - TASTY CASSEROLES
2018-10-28  · This homemade pierogi casserole recipe is very economical, but unlike pierogies made from scratch, you wont spend all day in the kitchen. This tasty dish is the perfect side …
From tastycasseroles.com
Servings 8
Total Time 1 hr 20 mins
Category Main Course
  • Melt butter in large skillet over medium heat. Saute onions with a little salt and pepper until soft and lightly browned, about 8 minutes. Stir onion mixture and 1/2 the cheese into the mashed potatoes.
  • Spread 4 of the lasagna noodles on the bottom of casserole dish and top with 1/2 of the potato mixture. Repeat with another layer of lasagna noodles and mashed potatoes mixture and place final 4 lasagna noodles on top. Sprinkle reserved cheese on top.
See details


BAKED PIEROGI CASSEROLE TABLE FOR SEVEN | FOOD FOR EVERYDAY
2019-06-14  · Grease an 8 x 8 baking dish. Arrange frozen pierogi in dish. In a saucepan, mix cream cheese and chicken broth. Stir frequently until cheese is fully melted and smooth. Pour …
From ourtableforseven.com
Reviews 72
Calories 417 per serving
Category Pasta
  • In a saucepan, mix cream cheese and chicken broth. Stir frequently until cheese is fully melted and smooth.
See details


HOW TO MAKE A PIEROGI CASSEROLE - PINKWHEN
2015-02-26  · Prepare your onions by cooking in the 4 tbsp. of butter over medium heat until tender. Add milk, 1 cup of cheese, salt and pepper, and onion mixture to your potatoes. Mash …
From pinkwhen.com
4.8/5 (4)
Total Time 35 mins
Category Dinner
Calories 545 per serving
  • Three separate items need cooked. You can cook them all at once to avoid having one sit aside for too long.
  • (Prepare your potatoes and set aside) Meanwhile, boil your noodles but reduce cooking time by 4 minutes to avoid overcooking. Drain and set aside. Prepare your onions by cooking in the 4 tbsp. of butter over medium heat until tender.
  • Add milk, 1 cup of cheese, salt and pepper, and onion mixture to your potatoes. Mash using a large wooden spoon or a hand held potato masher. Mash until soft, but some chunks remain. You don't want a completely smooth texture. Add in your noodles and toss to coat. Taste for seasoning and add more if necessary. If mixture seems dry, add more milk and butter until the entire mixture is lightly coated. Place in casserole dish. Sprinkle with the remaining 1/2 cup of cheese. Bake in your preheated oven for 25 minutes or until cheese starts to bubble. Serve immediately and enjoy!
See details


PIEROGI CASSEROLE - $5 DINNERS | RECIPES, MEAL PLANS, COUPONS
2010-11-09  · Pierogi Casserole is a great recipe to use up leftover mashed potatoes! A quick and easy dinner for a group! Pierogi Casserole is a great recipe to use up leftover mashed potatoes! A quick and easy dinner for a group! Home; Recipes. Recipe Index; How-To & Cooking Tutorials; Popular Recipes; 31 Days of…Series; Meal Plans. Weekly Meal Plans; Freezer …
From 5dollardinners.com
Reviews 22
Estimated Reading Time 5 mins
Servings 4
See details


PIEROGI CASSEROLE SO EASY RECIPES
1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes: 9 lasagna noodles, uncooked: 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread: 6 green onions, thinly sliced : 1 pkg. (8 oz.) KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided: 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits, divided: Steps: Heat …
From tfrecipes.com
See details


STEAM N' MASH PIEROGI CASSEROLE | PIEROGI CASSEROLE ...
Jan 14, 2012 - This Pin was discovered by Crystal Fultz. Discover (and save!) your own Pins on Pinterest
From pinterest.co.uk
See details


STEAM N' MASH PIEROGI CASSEROLE | RECIPES, PIEROGI ...
Addictive Pierogi Casserole Recipe - Food.com . I adore pierogis and this is a delicious and fast way to serve up the flavor without the fuss!! Amy Larimer Slaughenhoupt. 85 followers. Pierogi Casserole. Casserole Dishes. Casserole Recipes. Cheese Mashed Potatoes. Leftover Mashed Potatoes. Frozen Pierogies. Potato Pasta. Cheese Lasagna. Steam Recipes. More …
From pinterest.com
See details


EASY PIEROGI CASSEROLE - RECIPES - FAXO
2021-01-08  · 24 oz. pkg. ORE-IDA Steam N' Mash Cut Russet Potatoes* 9 lasagna noodles 1/2 c. Philadelphia Chive and Onion Cream Cheese Spread, half an 8 oz. tub 6 green onions, thinly sliced 8 oz. package Kraft Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided 3 oz. pkg. Real Bacon Bits, divided. Directions. Preheat oven to 375 degrees ...
From faxo.com
See details


EASY "PIEROGI" CASSEROLE - RECIPESRUN
Easy "Pierogi" Casserole. Love hot, cheesy potatoes? You'll love this easy casserole! It's everything you love in a pierogi—in easy-to-transport, potluck-perfect form. Rated 4 from 67 votes Prep Time. 25M. Total Time. 1H. Servings. 12 servings. What You Need. 1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes . 9 lasagna noodles, uncooked . 1/2 cup (1/2 …
From recipesrun.com
See details


STEAM N' MASH PIEROGI CASSEROLE | RECIPES, PIEROGI ...
Steam N' Mash Pierogi Casserole Recipe - Food.com. This is a Pittsburgh Favorite. Crystal Fultz. 602 followers . Pierogi Casserole ... Kluski-pierogi Casserole With Bacon, Onion, Cabbage, Noodles, Cottage Cheese, Muenster Cheese, Salt, Crumb, Butter, Sour Cream. Staci Thelen. Din Din. Crustless Broccoli Quiche . Ham Quiche. Cheese Quiche. Low Carb …
From pinterest.com
See details


PIEROGI CASSEROLE - BIGOVEN.COM
Pierogi Casserole recipe: Try this Pierogi Casserole recipe, or contribute your own. Add your review, photo or comments for Pierogi Casserole. not set Main Dish Pasta Toggle navigation
From bigoven.com
See details


HOMESTYLE STEAM N' MASH POTATOES | ORE-IDA - RECIPES
Homestyle STEAM N' MASH Potatoes. Our creamy mashed potatoes your family loves, without the washing, peeling and chopping you don’t. Just steam, mash and serve! STEAM N' MASH® can also be used for making soups, stews, and crockpot …
From oreida.com
See details


STEAM N MASH PIEROGI CASSEROLE RECIPES
Steam N' Mash Pierogi Casserole potatoes, cheese, onions, butter, lasagna noodles Ingredients 2 (20 ounce) packages frozen mashed potatoes (Steam n' Mash Russet Potatoes, made according to package directions) 1 lb cheddar cheese, shredded 0.5 (8 ounce) box lasagna noodles, cooked al dente 1 cup unsalted butter 4 vidalia onions, chopped salt, to taste pepper, …
From tfrecipes.com
See details


10 BEST PIEROGI CASSEROLE WITH LASAGNA NOODLES RECIPES ...
The Best Pierogi Casserole With Lasagna Noodles Recipes on Yummly | Pierogi Casserole, Pierogi Casserole, Pierogi Casserole Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Pro Recipes Guided Recipes Hanukkah New Christmas New Smart Thermometer
From yummly.com
See details


STEAM N' MASH PIEROGI CASSEROLE | RECIPES, PIEROGI ...
Mar 17, 2018 - I adore pierogis and this is a delicious and fast way to serve up the flavor without the fuss!!
From pinterest.co.uk
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

What do you put pierogies in a casserole?
Place pierogies evenly in casserole. Top with sausage. In medium bowl, mix cream cheese, sour cream, chicken broth and pepper with whisk. Stir in 1/2 cup of the Cheddar cheese and 1/3 cup of the green onions (reserve remaining onions for topping).
How do you cook frozen pierogies in cream of mushroom soup?
Cover the bottom of the prepared casserole dish with a single layer of frozen pierogies and spread 1 can condensed cream of mushroom soup on top. Layer bacon, onions, and mushrooms over the top. Spread remaining pierogies over mushrooms, cover with remaining cream of mushroom soup, and top with Cheddar cheese.
How long do you cook frozen pierogies in the oven?
Bake in the preheated oven for 45 minutes. Remove aluminum foil and continue baking until casserole is golden and cheese is bubbling, 10 to 15 minutes. Make sure that the pierogies are still frozen and the cream of mushroom soup is undiluted.
What to serve with pierogi lasagna for dinner?
Serving Suggestion: This Polish pierogi lasagna recipe can be served as the main dish with a green salad and fresh fruit for the perfect meatless Monday dinner. You could also serve as a side dish next to your favorite protein such as chicken or pork chops.

Related Search