Stove Top Cheese Enchiladas Pampered Chef Recipes

SKILLET ENCHILADAS

Skillet Enchiladas image

"Send your enchiladas!" urged my family when I was considering recipes to submit for this competition. This stovetop Mexican-style dish disappears fast when our two grown children and three grandchildren visit.

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 8 enchiladas.

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 medium onion, chopped
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10 ounces) enchilada sauce
1/3 cup milk
1 to 2 tablespoons canned chopped green chilies
Canola oil
8 corn tortillas
2-1/2 cups (10 ounces) finely shredded cheddar cheese, divided
1/2 cup chopped ripe olives

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup, enchilada sauce, milk and chilies. Bring to a boil. Reduce heat; cover and simmer for 20 minutes, stirring occasionally. , Meanwhile, in another skillet, heat 1/4 in. of oil. Dip each tortilla in hot oil for 3 seconds on each side or just until limp; drain on paper towels. Top each tortilla with 1/4 cup cheese and 1 tablespoon olives. Roll up and place over beef mixture, spooning some of mixture over the enchiladas. , Cover and cook until heated through, about 5 minutes. Sprinkle with remaining cheese; cover and cook until cheese is melted.

Nutrition Facts : Calories 364 calories, Fat 23g fat (10g saturated fat), Cholesterol 73mg cholesterol, Sodium 832mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 3g fiber), Protein 21g protein.

STOVE TOP CHEESE ENCHILADAS - PAMPERED CHEF

Stove Top Cheese Enchiladas - Pampered Chef image

This was listed as the Recipe of the Month in an email today from my Pampered Chef consultant: "No one will believe that these delicious enchiladas were made on the stovetop in just 30 minutes!" Nutrients per serving: (2 enchiladas): Calories 330, Total Fat 18 g, Saturated Fat 11 g, Cholesterol 60 mg, Carbohydrate 29 g, Protein 15 g, Sodium 670 mg, Fiber 2 g. Diabetic exchanges per serving: 2 starch, 1 medium-fat meat, 2 fat (2 carb)

Provided by senseicheryl

Categories Cheese

Time 28m

Yield 24 enchiladas, 12 serving(s)

Number Of Ingredients 11

Ingredients

6 pasilla chiles, stemmed and seeded
4 cups water
1 medium onion
1 plum tomato
1 (14 1/2 ounce) can chicken broth
1 garlic clove, peeled
1 teaspoon salt
1 teaspoon sugar
24 (6 inch) corn tortillas
1/2 large onion
1 1/2 lbs monterey jack cheese

Steps:

For sauce, place chiles and water into Large Micro-Cooker®; microwave, covered, on HIGH 6-8 minutes or until chiles are softened. Drain. Coarsely chop onion using Santoku Knife. Add remaining sauce ingredients to blender; blend until smooth. Press sauce through Strainer into (2-qt.) Saucepan using Classic Scraper. (Discard fibrous strings.) Bring sauce to a boil. Reduce heat to low; cook 3-5 minutes or until heated through.
Meanwhile, for enchiladas, place tortillas in dry Large Micro-Cooker®; microwave, covered, on HIGH 2 minutes or until softened. Chop onion. Reserve 1 cup of the cheese for garnish. Add onion and remaining cheese to Stainless (4-qt.) Mixing Bowl; mix well.
Place about 2 tbsp cheese mixture onto each tortilla. Roll up tortillas and place seam side down on Double Burner Griddle. Pour sauce evenly over enchiladas. Top with reserved cheese. Tent with foil; cook over medium heat 5-7 minutes or until cheese is completely melted and enchiladas are heated through. Serve on Simple Additions® Small Square Plates.
Cook's Tips: This recipe can be made on the Large Bar Pan. Preheat oven to 450°F Assemble enchiladas as directed and place onto pan; tent with foil sprayed with nonstick cooking spray. Bake 10 minutes or until cheese is melted.

Nutrition Facts : Calories 343.8, Fat 19.4, SaturatedFat 11.1, Cholesterol 50.6, Sodium 641, Carbohydrate 25.9, Fiber 4.2, Sugar 2, Protein 18

ONE POT STOVE TOP ENCHILADAS RECIPE - (4.6/5)

One Pot Stove Top Enchiladas Recipe - (4.6/5) image

Provided by ngaldi

Number Of Ingredients 16

Ingredients

3 teaspoons olive oil, divided
8 corn tortillas, cut into one inch pieces
1/2 yellow onion, small diced
1 small zucchini, small diced
1 small yellow squash, small diced
1 small red bell pepper, small diced
1 clove garlic, minced
3/4 cup fresh corn kernels
1 (15 ounce) can black beans, rinsed and drained
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon ground cumin
1/2 teaspoon paprika
1 1/2 cup grated cheese, divided
1 1/2 cup enchilada sauce
Cilantro leaves for topping, if desired

Steps:

Heat a large skillet (10-12 inch) over medium heat and add 2 teaspoons olive oil. Add corn tortilla pieces to the pan and cook for five minutes, until slightly crispy. Remove tortillas and set aside. Add the remaining 1 teaspoon oil to the pan and add the onions and a pinch of salt. Cook onions for 2 minutes and then add the zucchini, squash, pepper, garlic, corn, black beans and all of the spices. Stir until everything is combined and cook for ten minutes, until vegetables are tender. Add the corn tortillas back in along with 1 cup grated cheese and stir. Next add the enchilada sauce and stir again. Top with the remaining ½ cup cheese, turn the heat off and cover for 5 minutes, until cheese is melted.

More about "stove top cheese enchiladas pampered chef recipes"

STOVETOP MAC & CHEESE - RECIPES | PAMPERED CHEF US …

Directions. Add the salt and water to a large stockpot and bring to a boil. Place the oven rack 6–8" (15–20 cm) from the heat source. Preheat the broiler. Add the pasta to the pot and cook, uncovered, for 1 minute less …
From pamperedchef.com

See details

10 BEST PAMPERED CHEF APPETIZERS RECIPES - YUMMLY

2022-07-15 bacon, cheddar cheese, cream cheese, soften, red pepper, jalapeno chilies and 2 more Pampered Chef Cheesy Chili Dip Food.com chili powder, cream cheese, soften, plum tomatoes, shredded Monterey Jack …
From yummly.com

See details

ONE POT STOVETOP ENCHILADAS RECIPE - CENTERCUTCOOK

2017-01-18 Start with refried beans, top with chicken and sprinkle a tablespoon of cheese on each tortilla. Wrap them up into rolls and set aside. In a 12 inch skillet, heat oil and add half the enchilada sauce in the base of the pan. Lay …
From centercutcook.com

See details

CHICKEN ENCHILADA PIZZA - RECIPES | PAMPERED CHEF …

In Classic Batter Bowl, combine onion, jalapeño, 1/2 cup (125 mL) of the cheese, chicken, taco sauce and garlic pressed with Garlic Press; mix well using Small Mix ‘N Scraper®. Remove pan from oven to Stackable Cooling Rack. Sprinkle …
From pamperedchef.ca

See details

THE BIG ENCHILADA - RECIPES | PAMPERED CHEF US SITE

Bake 7-9 minutes or until light golden brown. Meanwhile, microwave remaining sauce in uncovered (2-cup/500-mL) Easy Read Measuring Cup on HIGH 45-60 seconds or until hot. …
From pamperedchef.com
4/5 (2)
Servings 8

Preheat oven to 450°F (230°C). Brush Large Bar Pan or Shallow Baker with oil using Chef’s Silicone Basting Brush.Finely chop onion in Manual Food Processor and scrape into Classic Batter Bowl.
Repeat with poblano. Add chicken, 1 cup (250 mL) of the enchilada sauce, corn, garlic pressed with Garlic Press and rub; mix well.Microwave chicken mixture, loosely covered with lid, on HIGH 4-5 minutes or until hot, stirring halfway through cooking.
Stir in half of the cheese.Arrange tortillas in a clover-leaf pattern on pan with tortillas overlapping in the center of the pan. (They’ll extend off edge of pan by 3 in./7.5 cm.)Starting in the center, brush tortillas with a little of the remaining enchilada sauce, forming a 10-in. (25-cm) square; spoon chicken mixture over sauce, spreading evenly.Fold edges of tortillas up over chicken mixture to cover it completely; lightly brush enchilada with some of the egg. (Discard the rest of the egg.)Bake 7-9 minutes or until light golden brown.
Meanwhile, microwave remaining sauce in uncovered (2-cup/500-mL) Easy Read Measuring Cup on HIGH 45-60 seconds or until hot.

See details

STOVE TOP ENCHILADAS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS

This was listed as the Recipe of the Month in an email today from my Pampered Chef consultant: "No one will believe that these delicious enchiladas were made on the stovetop in just 30 minutes!" Nutrients per serving: (2 enchiladas): Calories 330, Total Fat 18 g, Saturated Fat 11 g, Cholesterol 60 mg, Carbohydrate 29 g, Protein 15 g, Sodium 670 mg, Fiber 2 g. Diabetic …
From stevehacks.com
Servings 12
Calories 344 per serving
Total Time 28 mins

See details

RECIPES | PAMPERED CHEF US SITE

Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles!
From pamperedchef.com

See details

QUICK AND EASY SKILLET ENCHILADAS (STOVE TOP OR CAMPFIRE …

2020-04-12 Instructions. Grease bottom of skillet. (or use a quarter cup of enchilada sauce) Spread refried beans on tortilla, add a couple spoonfuls of shredded chicken and cheese. Roll up tortilla and place into skillet seam side down. Continue filling tortillas until the pan is full.
From scatteredthoughtsofacraftymom.com

See details

THE BIG ENCHILADA | RECIPE | MAIN DISH RECIPES, FOOD PROCESSOR …

Mar 25, 2015 - Discover our The Big Enchilada and other top Main Dishes recipes at PamperedChef.com. Explore new recipes and kitchen products, and get inspired today!
From pinterest.com

See details

ENCHILADAS EXTRAORDINAIRE - RECIPES | PAMPERED CHEF US SITE

Directions. Preheat oven to 350°F. Snip cilantro with Professional Shears. In Classic Batter Bowl, combine cilantro, chicken, soup, 1 1/2 cups of the cheese, sour cream, chilies, 1 teaspoon of the chili powder and cumin; mix well. Place 4 tortillas on bottom of Square Baker, overlapping in middle. Spoon 2 cups of the chicken mixture over ...
From pamperedchef.com

See details

STOVE TOP ENCHILADAS SKILLET : OPTIMAL RESOLUTION LIST - BESTDOGWIKI

Easy Chef. Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple Cider Holiday Drink Recipes Holiday Championship Bake Off Recipes Holiday Baking Show Recipes Holiday Baking Championship 2015 Recipes Baking For The Holidays Cookbook Holiday Cookbooks A Literary Holiday Cookbook Holiday Cookbook Recipes Holiday Cookie Exchange Template …
From recipeschoice.com

See details

SEARCH FOR RECIPES

1. Heat oven to 180?C (160?C for fan assisted ovens), gas mark 4. 2. Heat the oil in a large pan and add in the onions and cumin, keep stirring until the onions are tender.
From foodnetwork.co.uk

See details

STOVETOP MAC & CHEESE I PAMPERED CHEF - YOUTUBE

Watch how to use a cast-iron skillet to make homemade mac and cheese with andouille sausage, peas, and a creamy cheese sauce. Test Kitchen expert Tim Hagedor...
From youtube.com

See details

STOVETOP CHICKEN ENCHILADAS - EAT. DRINK. LOVE.

Sprinkle the remaining cheese on top. Place the pan on the stove, cover, and cook over medium low heat. Let cook until the sauce becomes bubbly and the cheese on top is melted, about 20 minutes. Be sure to check that you are not burning the bottoms of the enchiladas while they cook. Lower the heat if necessary.
From eat-drink-love.com

See details

STOVETOP MAC & CHEESE - RECIPES | PAMPERED CHEF CANADA SITE

Add the salt and water to a large stockpot and bring to a boil. Place the oven rack 6–8" (15–20 cm) from the heat source. Preheat the broiler.
From pamperedchef.ca

See details

STOVE-TOP CHEESE AND ONION ENCHILADAS RECIPE - FOODDOODZ

2020-04-24 Add 1/4 cup of the vegetable oil and the 1/4 cup of flour. Cook this over medium heat for 3-5 minutes, stiring very frequently. Turn down the heat to low and add the cumin, chili powder, garlic powder, onion powder, cayenne, and oregano to the pot. Cook for about 30 seconds to 1 minute stiring constantly. Add the water and chicken bouillon ...
From fooddoodz.tv

See details

TOP 10 PAMPERED CHEF RECIPES OF 2021

2021-11-29 One-Pot Chicken & Gnocchi. This recipe delivers warm and cozy vibes in just 30 minutes, and it all cooks in one pot. The sauce thickens thanks to the starches of the potato gnocchi instead of relying on heavy cream. And reviewers did double or even triple the bacon, because as one reviewer wisely noted, “It’s hard to go wrong adding more ...
From blog.pamperedchef.com

See details

STOVETOP CHEESE ENCHILADAS - THE PAMPERED CHEF® "NO …

Dec 7, 2014 - Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and …
From pinterest.com

See details

YUMMLY: PERSONALIZED RECIPE RECOMMENDATIONS AND SEARCH

The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more.
From yummly.com

See details

PAMPERED CHEF ENCHILADA RECIPE - ALL INFORMATION ABOUT HEALTHY …

Enchiladas Extraordinaire - Recipes | Pampered Chef US Site great www.pamperedchef.com. Preheat oven to 350°F. Snip cilantro with Professional Shears. In Classic Batter Bowl, combine cilantro, chicken, soup, 1 1/2 cups of the cheese, sour cream …
From therecipes.info

See details

PAMPERED CHEF ENCHILADA RECIPES | SPARKRECIPES

Pampered Chef Chicken Enchilada Casserole. This is a recipe from Pampered Chef that the whole family enjoys! I modified the original recipe slightly by using Neufchatel cheese instead of cream cheese and by reducing the number of corn tortillas used. (you may need to use more tortillas depending on the pan you use to make this--adjust the ...
From recipes.sparkpeople.com

See details

STOVETOP ENCHILADAS RECIPES ALL YOU NEED IS FOOD

Jan 18, 2017 · In a 12 inch skillet, heat oil and add half the enchilada sauce in the base of the pan. Lay the enchiladas side by side and top with the remaining enchilada sauce. Cover and cook on slow flame for 15 minutes. After 10 minutes, top with remaining cheese. Cover again, and cook for 2-3 minutes till the cheese melts and the ...
From stevehacks.com

See details

CHICKEN ENCHILADA RING - RECIPES | PAMPERED CHEF CANADA SITE

Preheat oven to 375ºF. Chop chicken and olives using Food Chopper; place in Classic Batter Bowl. Add cheese, green chilies, mayonnaise and seasoning mix. Seed and chop 1 tomato. Slice lime in half. Using Juicer, juice one half of lime to measure 1 teaspoon juice. Reserve remaining lime for garnish. Add chopped tomato and lime juice to chicken ...
From pamperedchef.ca

See details

CHICKEN ENCHILADA PIZZA | RECIPE | PAMPERED CHEF STONEWARE, …

Feb 13, 2020 - Discover our Chicken Enchilada Pizza and other top Main Dishes recipes at PamperedChef.com. Explore new recipes and kitchen products, and get inspired today!
From pinterest.ca

See details

LET'S MAKE STOVE-TOP CHEESE & ONION ENCHILADAS! - YOUTUBE

We're back once again with a another fantastic Tex-Mex recipe! It's apparently all I like to eat. However we're gonna do it a little different than the ushe,...
From youtube.com

See details

STOVE TOP CHICKEN ENCHILADA CASSEROLE : OPTIMAL RESOLUTION LIST ...

Step 2. In a 5 quart pot combine the chicken, cream of celery soup, cream of chicken soup, enchilada sauce, diced tomatoes and green chiles, onion, garlic, chicken broth, chili powder and cheese. Heat over medium high until the cheese is melted and all of the ingredients are mixed together well. Step 3.
From recipeschoice.com

See details

FAST AND EASY CHEESY ENCHILADA STOVE-TOP PASTA - FOOD FOR A YEAR:

Starting with a saucepan of homemade enchilada sauce ((see recipe link)) & cooked pasta, bring the sauce to a low boil. Add cream cheese to the enchilada sauce, stirring until blended. Pour the cream cheese enchilada sauce over the drained pasta, add Monterey Jack cheese and pico. Sean with salt and pepper to taste. Stir to combine & serve ...
From foodforayear.com

See details

CHICKEN ENCHILADA CASSEROLE IN THE PAMPERED CHEF DUTCH OVEN …

Apr 27, 2014 - Chicken Enchilada Casserole in The Pampered Chef Dutch Oven Rockcrok. www.pamperedchef.biz/michydaniels
From pinterest.ca

See details

PAMPERED CHEF CHICKEN ENCHILADA CASSEROLE RECIPE

Chop onion. Place Neufchatel cheese in a bowl and microwave on high 30-45 seconds, or until very soft. Add cilantro and 1 1/2 cupd of Monterey Jack cheese--mix well. spread 2/3 cup of enchilada sause (or salsa) in bottom of casserole pan. Pour the rest of the sauce (or salsa) into a pie plate or on a dinner plate. Dip corn tortillas into sauce.
From recipes.sparkpeople.com

See details

RECIPES | PAMPERED CHEF US SITE | RECIPE | RECIPES, PAMPERED CHEF ...

Sep 22, 2016 - Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and …
From pinterest.com

See details

ONE POT STOVE TOP ENCHILADAS - SHE LIKES FOOD

2021-06-07 Heat a large skillet (10-12 inch) over medium heat and add 2 teaspoons olive oil. Add corn tortilla pieces to the pan and cook for five minutes, until slightly crispy. Remove tortillas and set aside. Add the remaining 1 teaspoon oil to the pan and add the onions and a …
From shelikesfood.com

See details

RECIPES | PAMPERED CHEF CANADA SITE

See details

PAMPERED CHEF ENCHILADA CASSEROLE RECIPE - ALL INFORMATION ABOUT ...

Beef Enchilada Casserole (pampered chef) Recipe | SparkRecipes top recipes.sparkpeople.com. Directions. brown ground beef, drain. Add onions, peppers and taco seasoning to pan with drained beef. Add about 1/4 water, and simmer until veggies are tender. Cut tortillas into squares. Layer tortillas in the bottom of a pan (I used my Deep Covered ...
From therecipes.info

See details

CHICKEN ENCHILADA PIZZA | RECIPE | PAMPERED CHEF RECIPES, …

Feb 13, 2020 - Discover our Chicken Enchilada Pizza and other top Main Dishes recipes at PamperedChef.com. Explore new recipes and kitchen products, and get inspired today!
From pinterest.ca

See details

PAMPERED CHEF CHICKEN ENCHILADA RECIPES ALL YOU NEED IS …

Preheat oven to 375ºF. Chop chicken and olives using Food Chopper; place in Classic Batter Bowl. Add cheese, green chilies, mayonnaise and seasoning mix.Seed and chop 1 tomato. Slice lime in half. Using Juicer, juice one half of lime to measure 1 teaspoon juice. Reserve remaining lime for garnish.
From stevehacks.com

See details

PAMPERED CHEF CHICKEN TORTILLA SOUP RECIPES | SPARKRECIPES

SparkPeople closed in August 2021 so you can no longer save or track recipes. You can still search and find our health recipes here. You can still search and find our health recipes here. (Top 500 Recipes)
From recipes.sparkpeople.com

See details

BEEF ENCHILADA CASSEROLE (PAMPERED CHEF) RECIPE - SPARKRECIPES

Directions. brown ground beef, drain. Add onions, peppers and taco seasoning to pan with drained beef. Add about 1/4 water, and simmer until veggies are tender. Cut tortillas into squares. Layer tortillas in the bottom of a pan (I used my Deep Covered Baker), then half the beef, and half the cilantro, and cheese. Repeat Layers except the cilantro.
From recipes.sparkpeople.com

See details

CHICKEN ENCHILADA RING | RECIPE | PAMPERED CHEF, RECIPES, …

May 1, 2019 - Discover our Chicken Enchilada Ring and other top Main Dishes recipes at PamperedChef.com. Explore new recipes and kitchen products, and get inspired today!
From pinterest.com

See details

SEARCH FOR RECIPES

Reset Filters View Recipes. Ingredients. gin rum vodka champagne egg tofu cheese chocolate cod tuna salmon lime fruit lemon banana bean chickpea ham beef duck lamb pork bacon steak turkey chicken crab prawn scallop seafood kale carrot potato tomato cabbage mushroom cauliflower rice pastry. Difficulty. Easy Medium Hard. Preparation Time . 15' 30' 60' Cooking …
From foodnetwork.co.uk

See details