Stove Top Granola Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK STOVETOP GRANOLA



Quick Stovetop Granola image

The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a small airtight container for moments when your stomach takes over. For even longer-lasting fullness, pair the treat with protein-packed yogurt.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 3 cups.

Number Of Ingredients 7

2 cups quick-cooking oats
2 tablespoons brown sugar
2 tablespoons honey
1 tablespoon butter
1/4 cup slivered almonds
2 tablespoons golden raisins
2 tablespoons sweetened shredded coconut

Steps:

  • In a large nonstick skillet, toast oats over medium heat until golden brown. Remove and set aside. In the same skillet, cook and stir the brown sugar, honey and butter over medium-low heat until bubbly, 1-2 minutes. , Stir in the almonds, raisins, coconut and oats until coated. Cool. Store in an airtight container.

Nutrition Facts : Calories 102 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 14mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

CINNAMON STOVE TOP GRANOLA



Cinnamon Stove Top Granola image

This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.

Provided by roweena

Categories     100+ Breakfast and Brunch Recipes     Cereals     Granola Recipes

Time 2h20m

Yield 12

Number Of Ingredients 9

1 ¼ tablespoons olive oil
5 cups rolled oats
1 tablespoon ground cinnamon
⅓ cup butter
¼ cup honey
1 tablespoon molasses
½ cup packed brown sugar
½ cup blanched slivered almonds
½ cup dried cherries

Steps:

  • Heat the olive oil in a large stockpot over medium heat. Combine the oats and cinnamon and add them to the pot. Cook and stir until lightly toasted, stirring constantly, 3 to 4 minutes. Pour the oats out onto a large baking sheet and add the butter to the pot. When the butter has melted, stir in the honey, molasses and brown sugar. When the mixture starts to simmer, return the oats to the pot and continue to cook and stir until coated and hot.
  • Remove from the heat and stir in the almonds and cherries. Pour onto a large cookie sheet and allow to cool. The granola will harden as it cools. When cool, transfer to an airtight container and store at room temperature.

Nutrition Facts : Calories 295.4 calories, Carbohydrate 44.6 g, Cholesterol 13.6 mg, Fat 11 g, Fiber 4.6 g, Protein 5.8 g, SaturatedFat 4 g, Sodium 43.2 mg, Sugar 19 g

STOVETOP GRANOLA



Stovetop Granola image

A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your favorite dried fruits and nuts too.

Provided by mamaiscookin

Categories     Breakfast and Brunch     Cereals     Granola Recipes

Time 20m

Yield 4

Number Of Ingredients 7

1 tablespoon olive oil
2 cups rolled oats
⅓ cup butter
2 tablespoons honey
⅓ cup packed brown sugar
½ cup chopped almonds
⅓ cup dried cranberries

Steps:

  • Heat the oil in a large skillet over medium-high heat. Add oats then cook and stir until starting to brown and crisp, about 5 minutes. Remove from heat and spread out on a cookie sheet to cool.
  • Melt the butter in the same pan over medium heat. Stir in the honey and brown sugar; cook, stirring constantly, until bubbly. Return the oats to the pan. Cook and stir for another 5 minutes or so. Pour out onto the cookie sheet and spread to cool.
  • Once cool, transfer to an airtight container and stir in the almonds and dried cranberries. Any additional nuts and fruit can be stirred in at this time also.

Nutrition Facts : Calories 529.4 calories, Carbohydrate 59.7 g, Cholesterol 40.7 mg, Fat 30.3 g, Fiber 6.7 g, Protein 9.3 g, SaturatedFat 11.3 g, Sodium 115.4 mg, Sugar 28.1 g

STOVE TOP GRANOLA



Stove Top Granola image

This is a unique recipe for granola as it contains no oil or honey. I like to mix this granola into yogurt for breakfast or sprinkle it over ice cream for dessert. I am sure you could make it into granola bars with the addition of some oil and honey. This recipe is from Mollie Katzen

Provided by budgiesntiels

Categories     Breakfast

Time 25m

Yield 3 cups

Number Of Ingredients 9

1 cup rolled oats
1/3 cup nuts, chopped
1/3 cup wheat germ
1/3 cup sesame seeds
1/3 cup sunflower seeds
1/3 cup coconut, shredded and unsweetened
2 -4 tablespoons brown sugar
1/4 teaspoon salt
1 -2 tablespoon carob powder (optional)

Steps:

  • Heat a large, heavy skilliet over medium heat.
  • Add the oats and nuts, cook them, stirring for about 5 minutes. They will begin to get toasted.
  • Add the wheat germ, sesame seeds, sunflower seeds and coconut.
  • Keep cooking, stirring frequently, for another 10 minutes.
  • Sprinkle in the brown sugar, salt and carob powder, if using.
  • Continue to cook and stir 3 to 5 minutes, or until the sugar melts slightly, coating the other particles.
  • Remove from heat and cool to room temperature.
  • Transfer to a tightly lidded jar or container for storage.

Nutrition Facts : Calories 519.6, Fat 32.7, SaturatedFat 8.9, Sodium 307.5, Carbohydrate 46.5, Fiber 10.8, Sugar 11.1, Protein 17

STOVETOP GRANOLA



STOVETOP GRANOLA image

Categories     Berry     Nut     Breakfast

Number Of Ingredients 7

1 tablespoon olive oil
2 cups rolled oats
1/3 cup butter
2 tablespoons honey
1/3 cup (packed) brown sugar
1/2 cup almonds, chopped
1/3 cup dried cranberries

Steps:

  • Heat the oil in a large skillet over medium-high heat. Add oats then cook and stir until starting to brown and crisp, about 5 minutes. Remove from heat and spread out on a cookie sheet to cool.
  • Melt the butter in the same pan over medium heat. Stir in the honey and brown sugar; cook, stirring constantly, until bubbly. Return the oats to the pan. Cook and stir for another 5 minutes or so. Pour out onto the cookie sheet and spread to cool.
  • Once cool, transfer to an airtight container and stir in the almonds and dried cranberries. Any additional nuts and fruit can be stirred in at this time also.

More about "stove top granola recipes"

QUICK STOVETOP GRANOLA - RECIPES | PAMPERED CHEF US SITE
Directions Heat the oil in the 12” (30-cm) Executive Skillet over medium heat for 3–5 minutes. Add the oats, pecans, and coconut; cook and stir for 4–6 minutes, or until the oats are golden …
From pamperedchef.com
5/5 (3)
Servings 14
  • Add the oats, pecans, and coconut; cook and stir for 4–6 minutes, or until the oats are golden brown.
  • Move the mixture to a Large Sheet Pan. Add the honey, brown sugar, and cinnamon to the skillet; cook and stir for 1 minute, or until the mixture is bubbling and thickened.Return the oat mixture to the skillet; cook for 1 minute, or until coated.
  • Turn off the heat.Stir in the cherries. Transfer the mixture to a sheet pan and let it cool for 5–10 minutes, stirring occasionally.


EASY STOVETOP GRANOLA RECIPE
2021-09-05 Stovetop Granola Recipe Ingredients 2 1/2 Tbsp coconut oil 1 1/2 cups rolled oats 3 Tbsp honey 1/8 tsp salt 1/3 cup chopped pecans 3 Tbsp finely shredded coconut (optional) Share on Pinterest How to Make Stovetop Granola Measure out ingredients and have ready to add. Line a baking sheet with parchment paper.
From cookingclassy.com
5/5 (2)
Total Time 20 mins
Category Breakfast
Calories 222 per serving


STOVE TOP GRANOLA – GREAT ALTERNATIVE TO STORE BOUGHT
This recipe for stove top granola is delicious and uses honey and brown sugar for sweetening instead of refined sugar and has lots of healthy fiber. An added benefit is that this is one of my 30 minute meals. Make Your Own Stove top Granola. The granola is made in two steps. First the rolled oats and oil are combined and cooked and then cooled. The second step is to combine …
From recipesjust4u.com


HOMEMADE QUICK STOVETOP GRANOLA - NATTEATS
2018-04-17 On a large non-stick pan melt coconut oil on medium-low. Add in maple syrup, stirring constantly, until bubbly. Add oatmeal, almonds, seeds, coconut flakes, cinnamon and salt.
From natteats.com


{STOVETOP} GRANOLA - THE PANCAKE PRINCESS
2013-07-02 Stir the wet into the dry ingredients and toss until well-combined. Heat a pan over medium heat and add coconut oil (let melt if still solid). Once the oil is melted and hot, add the granola mixture and cook over medium heat, stirring constantly, for about 3-5 minutes. Lower the heat to low and let cook about 10 minutes more, stirring ...
From thepancakeprincess.com


HOW TO MAKE STOVE TOP GRANOLA YOGURT PARFAITS - ¡HOLA! JALAPEÑO
This super simple granola recipe is made right on the stove top in under 10 minutes. Layer with Greek yogurt and fresh berries for a healthy breakfast when you need something fast. Print Ingredients For the Granola: 4 tablespoons unsalted butter 1 cup rolled oats 1/2 cup sliced almonds 1/2 teaspoon ground ginger pinch salt 1/4 cup honey 1 cup Kellogg’s® Special K …
From holajalapeno.com


CHEWY GRANOLA BARS {STOVE TOP} - THIS SIMPLE HOME
2013-01-15 2 heaping tablespoons mini chocolate chips. 1. Lightly grease a pan-about 11x7 or 12x8. 2. Stir cereal and oats together in a large bowl and set aside. 3. In a small saucepan, melt butter, honey, and brown sugar together over medium heat. When it comes to a boil, reduce heat and cook for 2 minutes and 15 seconds. 4.
From thissimplehome.com


QUICK STOVETOP GRANOLA | BREAKFAST RECIPES | SBS FOOD
1. Put the oil in a large saucepan over low-medium heat and allow the coconut oil to melt, if using. Stir in the honey and sugar then the oats, almonds and cinnamon. 2. Stir frequently for about ...
From sbs.com.au


EASY STOVETOP GRANOLA IN 5-MINUTES - EATING BY ELAINE
2018-01-19 Let's Make Stovetop Granola! This stovetop granola recipe is super fast. You simply heat up the butter and maple syrup in your pan, stir in the oats and nuts or seeds and cook for a couple minutes. Then allow it to cool in the pan and mix in your dried fruit. If you want to flavor it with cinnamon or vanilla you can stir that in at the end as well.
From eatingbyelaine.com


QUICK STOVE TOP GRANOLA - WALKING ON SUNSHINE RECIPES
2021-06-27 Quick Stove Top Granola Ingredients 1 tablespoon oil 2 cups old fashioned oats do not use quick or instant ⅓ cup sweetened flaked coconut ⅓ cup chopped pecans ¼ cup honey 2 tablespoon brown sugar ½ teaspoon ground cinnamon ⅓ cup dried cranberries ½ cup chopped pecans Instructions Heat the oil in a frying pan over medium heat for 3–5 …
From walkingonsunshinerecipes.com


QUICK STOVETOP GRANOLA RECIPE | MYRECIPES
Ingredient Checklist. 3 tablespoons light brown sugar ; 1 ½ tablespoons butter ; 1 tablespoon honey ; 2 cups cranberry-vanilla trail mix nutlike cereal nuggets
From myrecipes.com


EASY STOVETOP GRANOLA - MOTIONS AND EMOTIONS
2020-08-28 What is special in Stovetop Granola Recipe? Most of the granola recipes available in the internet calls for baking. However, many of the Indian household does not have oven till date as Indian recipes mostly done on stovetop. So they should not deprived from the taste of homemade granola. Now let’s learn how to make stovetop granola at home ...
From motionsandemotions.com


HEALTHY STOVETOP GRANOLA, VEGAN AND GLUTEN FREE - ALEXA'S CUISINE
2019-06-26 Toast the oats, nuts and spices for 3 minutes, stirring constantly, until golden-brown and fragrant. Turn the heat down, add maple syrup and stir for 2 more minutes. Remove from heat, pour the mixture onto a baking sheet. Let cool until it reaches room temperature.
From alexascuisine.com


STOVETOP CHOCOLATE GRANOLA RECIPE - TICKLING PALATES
2017-12-21 The flame should be low the entire time. First add flax seeds and roast till they begin to pop. Transfer to a plate and set aside. Chop almonds roughly and add to the same pan and roast for 1 to 2 mins. Transfer to the same plate. Add rolled oats and roast till the aroma arises and turns color slightly.
From ticklingpalates.com


EASY STOVETOP GRANOLA | THE ENGLISH KITCHEN
2012-05-30 150g of dried fruit (about 1 cup, whichever mix you want) Place a large skillet over medium heat. Add the butter, brown sugar, honey, vanilla and almond extract. Cook and stir to melt. Add the oats, nuts and coconut to the skillet. Stir to coat well with the butter/sugar mixture. Continue to cook over medium heat, stirring frequently, until the ...
From theenglishkitchen.co


STOVETOP GRANOLA WITH GOJI BERRIES - INQUIRING CHEF
2015-02-02 In a large skillet melt butter over medium heat. Add chopped cashews, rolled oats, and flax seeds. Cook, stirring frequently, until oats are lightly toasted, about 10 minutes. Add honey and salt and stir until evenly coated. Continue cooking until golden brown and crisp, 2-4 minutes more. Remove from heat and stir in goji berries.
From inquiringchef.com


INSTANT STOVE-TOP CLASSIC GRANOLA - FASCINATINGFOODWORLD
2018-06-02 Method. Take a bowl and add oats, walnuts and pumpkin seeds. Take a small saucepan and gently heat together coconut oil, honey, cinnamon powder and vanilla essence for 2-3 minutes. Make sure they are mixed well together. Pour it over the dry ingredients in the bowl and mix to coat oats and nuts properly.
From fascinatingfoodworld.com


10 MINUTE STOVETOP GRANOLA (VEGAN) - THE FAMILY FOOD KITCHEN
2021-06-02 How to Make Stovetop Granola: Find the full printable recipe below. Heat a large skillet over a medium heat, melt coconut oil and add oats, walnuts and almonds. Gently toss to incorporate everything well and let it cook for around 6 minutes. Stir in maple syrup and continue to toast for 2-3 minutes.
From thefamilyfoodkitchen.com


CAMP STOVE STRAWBERRY + BLUEBERRY CRUMBLE – KODIAK CAKES
Strawberry Blueberry Filling. Add berries to a pan over medium heat. Add lemon zest and allow berries to cook over medium heat for 5-10 minutes, until their juices release and start to thicken. Stir the berries occasionally to keep from burning on the bottom. Once berries are cooked, remove from heat and sprinkle with prepared granola.
From kodiakcakes.com


QUICK STOVETOP GRANOLA - RECIPES | PAMPERED CHEF CANADA SITE
Heat oil in 12” (30-cm) Executive Skillet over medium heat 3-5 minutes. Add oats, pecans and coconut; cook and stir 4-6 minutes or until oats are golden brown. Remove mixture to Large Sheet Pan.. Add honey, brown sugar and cinnamon to Skillet; cook and stir 1 …
From pamperedchef.ca


STOVE TOP GRANOLA RECIPE, EASY STOVE TOP GRANOLA USING JAGGERY
2020-07-17 How to make stove top granola recipe: First heat 1 tbsp butter let it melt add the nuts and fry for 2 mins, remove and set aside. In the same pan add oats and fry for 5 mins in low flame without major color change, remove and set aside.Now to a sauce pan add jaggery and water let it melt completely.
From sharmispassions.com


THIS STOVETOP GRANOLA FORMULA IS THE KEY TO LOW FUSS AND
2020-07-06 2 parts oats + 1/2 part nuts + 1 part seeds + 1 part dried fruit + 1/4 part brown sugar + 1/2 part butter + 1/4 part maple syrup Toast Nuts …
From epicurious.com


10 MINUTE CLEAN STOVETOP GRANOLA FOR A HEALTHY YOU
CLEAN STOVETOP GRANOLA RECIPE 2 C. Oats (you can also substitute for quinoa flakes) 1/2 C. Raw Buckwheat Groats (no toasted buckwheat / kasha) 1 C. Shredded Coconut or Coconut flakes 1/4 C. Sesame Seeds Nuts of your choice, optional 6-7 Dates, chopped Pinch of Himalayan Salt, optional Olive oil or Coconut oil Organic Rice Syrup or to taste Preparation: In a bowl …
From aldentegourmet.com


HEALTHY GRANOLA RECIPE (STOVE TOP & OVEN) | COOK CLICK N DEVOUR!!!
2018-11-29 How To Make Easy Granola Recipe Step by Step Heat a pan and add the measured rolled oats into it. Dry roast the oats in low flame for good 10 minutes until nutty aroma wafts out. Remove to a plate. Add measured ragi flakes or corn flakes in the same pan and dry roast it too for 5 minutes. Remove to a plate too.
From cookclickndevour.com


EASY STOVE TOP GRANOLA WITH PEPITAS - AFROVITALITYEATS
2017-10-07 Instructions. Combine oats, pepitas and nutmeg in a large bowl. Mix well. 3 Cups Rolled oats, 2/3 Cup Pepitas, 1/4 Tsp nutmeg. In a cast iron pan over medium heat, melt coconut oil, stir in molasses and vanilla. Then add in oats mixture and stir well until completely coated. 3 Cups Rolled oats, 2 Tbsp Molasses, 1 Tsp Mexican vanilla, 1 Tbsp ...
From afrovitalityeats.com


STOVETOP CINNAMON PECAN GRANOLA RECIPE - THE SEASONED MOM
2019-03-16 Instructions. Melt coconut oil in a large skillet over medium-low heat. Add syrup, pecans, brown sugar, cinnamon, and salt to the skillet. Stir for about 2 minutes, and then add the coconut and the oats. Continue stirring for about 5-7 minutes, or until the oats and coconut are toasted and golden brown.
From theseasonedmom.com


SIMPLE STOVETOP GRANOLA - LUCYLUONG.COM
I'm always intimidated to make homemade granola on a baking pan in the oven, so when I heard you can make it on the stovetop.... I wish I could insert the mind-blown emoji here. You really only need a few items. #1 Some form of oats #2 Some form of nut or seed butter #3 Some type of sweetener #4 Some type o About. Services. Blog/Recipes. Contact. More. Alberta's Plant …
From lucyluong.com


CLEAN EATING STOVETOP GRANOLA « CLEAN & DELICIOUS
2014-01-21 Instructions. Heat a large saut pan over a medium heat and melt coconut oil. Add in oats, walnuts, almonds, cinnamon, salt, and maple syrup. Gently toss until everything is well incorporated. Continue cooking for 8-10 minutes, continuously stirring, until oats and nuts are toasty and golden brown.
From cleananddelicious.com


CLEAN EATING STOVETOP GRANOLA - YOUTUBE
If you guys like granola you're gonna love this Clean Eating Stove Top Granola - it's the quickest and easiest way to make granola and literally cooks up in ...
From youtube.com


15 MINUTE STOVETOP GRANOLA - THE KIWI COUNTRY GIRL
2017-03-22 Add a bit of oil and some honey, stir it up and cook for a further 2-3 minutes and then remove from the heat, tip onto a baking sheet and allow to cool. And that's it. 15 minute stovetop granola coming at ya. This recipe is super simple - I included only the most basic ingredients because this is granola in a hurry. Feel free to take your time ...
From thekiwicountrygirl.com


HOMEMADE STOVE TOP GRANOLA RECIPE | CDKITCHEN.COM
In a food processor, add the dried fruit and water. Puree and add water as needed until it becomes fully blended and is a sticky ball. Set aside. Add the oats and nuts to a large non-stick skillet over medium heat. Stir constantly for about 5 minutes, paying attention to turn ingredients over. They will start to become slightly golden and toasted.
From cdkitchen.com


15-MINUTE STOVETOP VANILLA GRANOLA - BAKERS TABLE
2020-06-10 Mix together the oatmeal, almonds, shredded coconut, cinnamon, and salt in a medium sized mixing bowl. Add in the honey, coconut oil, and vanilla. The granola mixture should be stick, but not too wet. You should be able to press it and it should keep its shape. Once everything is thoroughly mixed, place the granola into a greased sauté pan.
From bakerstable.net


STOVE TOP GRANOLA RECIPES ALL YOU NEED IS FOOD
Dec 23, 2021 · And if you make a savory grain-free granola, you can add it to salads or scrambled eggs. Plenty of possibilities await you! 20 Best Grain-Free Granola Recipes Grain-Free Honey Nut Granola. Grain-Free Honey Nut Granola by Paleo in PDX. A classic granola … From culinarynutrition.com See details »
From stevehacks.com


STOVETOP GRANOLA IN FIVE MINUTES - BROWNSUGAR&VANILLA
This granola is perfect for school lunches. Put a bit in a container and send a yogurt on the side. Here are other ideas for healthy, delicious, and vegan breakfasts: vegan chilaquiles with red sauce, smoothie bowl, gluten-free kimchi avocado toast, rolled oats blender pancakes, or baked oats with a pumpkin spice mix. A good green smoothie.
From brownsugarandvanilla.com


CINNAMON STOVE TOP GRANOLA - GRANOLA RECIPES
Heat the olive oil in a large stockpot over medium heat. Combine the oats and cinnamon and add them to the pot. Cook and stir until lightly toasted, stirring constantly, 3 to 4 minutes.
From worldrecipes.org


6-INGREDIENT STOVETOP GRANOLA (OIL & GLUTEN-FREE)
2017-02-20 This easy stovetop granola requires just 1 pan + 6 simple ingredients — that’s it! Perfect if you are without an oven or are just too lazy to use one! Ingredients 1 cup gluten-free rolled oats 1/4 cup nuts of choice, roughly chopped (I used almonds) 1/4 cup raisins or dried fruit of choice 2 – 3 tablespoons maple syrup 1/4 teaspoon sea salt
From sweetsimplevegan.com


STOVE-TOP GRANOLA - THE WASHINGTON POST
2019-02-22 Warm the oil and honey in a wide, heavy skillet over medium-low heat, stirring just until fluid and well incorporated. Stir in the thyme, cinnamon and cardamom; cook for about a minute, just until ...
From washingtonpost.com


STOVETOP GRANOLA - SOMETHING SWEET SOMETHING SAVOURY
2020-01-23 Add rolled oats (I use a mixture of jumbo and medium oats), mixed nuts, sunflower and sesame seeds. Stirring frequently, cook on a low to medium heat until the nuts and oats are beginning to toast. Stir in some honey and continue to cook for 5-7 minutes, or until the oats are crisp. What to serve with stovetop granola
From somethingsweetsomethingsavoury.com


STOVE TOP GRANOLA WITH ORANGE ZEST | FOODTALK
Granola. 2 tbsp coconut oil; 2 cups rolled oats; 1/4 cup unsweetened coconut flakes; 1/4 tsp ginger; 1/4 tsp nutmeg; 1/4 tsp cinnamon; 1/2 cup chopped dried fruit of your choice (see tips)
From foodtalkdaily.com


TURMERIC STOVE TOP PALEO GRANOLA - A SAUCY KITCHEN
Instructions. In a medium sized mixing bowl mix together the coconut, seeds, nuts, cinnamon and turmeric. In a large non stick skillet, heat the coconut oil on a medium-low heat. Add the nut and seed mixture to the warmed skillet and toast, stirring constantly for 5 minutes. You need to keep stirring to keep from burning.
From asaucykitchen.com


5-MINUTE STOVE-TOP GRANOLA RECIPE - HEAVENLY HOMEMAKERS
2015-10-12 Ingredients 4 cups whole oats ¼ cup sucanat 1 cup coconut oil Instructions Melt coconut oil in a medium-sized pan on the stove. Remove from heat and stir in oats and sucanat. Serve immediately, or allow it to sit a while to dry somewhat. We like it both ways. Notes Add-in options: Nuts like almonds, pecans, or walnuts Coconut flakes
From heavenlyhomemakers.com


CINNAMON STOVE TOP GRANOLA | RECIPESTY
Heat the olive oil in a large stockpot over medium heat. Combine the oats and cinnamon and add them to the pot. Cook and stir until lightly toasted, stirring constantly, 3 to 4 minutes.
From recipesty.com


TEN-MINUTES STOVE TOP GRANOLA - JUSTASDELISH.COM
2013-11-25 It is still an easy 3 step recipe and it’s faster compared to using an oven. Mix all ingredients well (except dried fruits). Stir it in a pan for 8-10 minutes instead of baking in the oven for 30 minutes. Let it cool and add in dried fruits. Making your own granola is so much fun because it’s totally customizable to your preferred taste.
From justasdelish.com


Related Search