Strawberry And Cranberry Popsicles Recipes

HOMEMADE STRAWBERRY POPSICLES

Homemade Strawberry Popsicles image

Homemade Strawberry Popsicles are a delicious frozen popsicle treat made with three simple ingredients; strawberries, water, and sugar.

Provided by Katie

Categories Dessert

Time 6h10m

Number Of Ingredients 3

Ingredients

2 pounds fresh strawberries, washed, hulled and roughly sliced
1/4-1/2 cup sugar (start with 1/4 cup and add more to taste)
1 cup water

Steps:

Mix together strawberries and sugar and allow to set for 15-20 minutes. You want the sugar to draw out the juices from the strawberries. Add more sugar to taste if desired.
Pour strawberries into blender and blend with 1 cup water. Blend until desired textured is achieved. We prefer our popsicles to have some tiny strawberry pieces in them.
Pour into ice cream molds and freeze until solid.

Nutrition Facts : ServingSize 1 g, Calories 48 kcal, Carbohydrate 12 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 2 g, Sugar 9 g

STRAWBERRY AND CRANBERRY POPSICLES

Strawberry and Cranberry Popsicles image

Provided by Donna Hay

Yield Makes 8

Number Of Ingredients 4

Ingredients

1/2 cup (110g) caster (superfine) sugar
1/4 cup (180ml) water
1 1/3 cups (330ml) cranberry juice
8 strawberries, sliced

Steps:

Place the sugar and water in a small saucepan over low heat and stir until the sugar is dissolved. Increase the heat to high and bring to boil for 1 minute. Set aside to cool completely.
Pour the sugar syrup and cranberry juice into a large jug and stir to combine. Pour half the cranberry mixture into 8 x 1/3 cup-capacity (80ml) ice-pop molds. Place 2 strawberry slices into each mold, insert ice-pop sticks and freeze for 4 hours. Pour remaining cranberry syrup into molds. Divide remaining strawberry slices between molds and freeze for a further 4 hours or until frozen.

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