STRAWBERRIES WITH BALSAMIC VINEGAR
Steps:
- Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl. Set aside at room temperature.
- Place a serving of the strawberries in a bowl with a scoop of ice cream on top and dust lightly with lemon zest.
STRAWBERRY BALSAMIC CHAMPAGNE SAUCE
The perfect sauce to drizzle over your meat dish. A perfectly savory sweet combination.
Provided by Sherri @ The Kitchen Prescription.
Categories Sauce
Number Of Ingredients 8
Steps:
- Wipe your strawberries with a damp cloth. Hull and quarter them.
- Blend strawberries
- On medium high heat, add your strawberries, sugar, and apple juice to a medium sized pot.
- Stir well to dissolve sugar.
- Add champagne.
- Add balsamic vinegar.
- Squeeze juice of one whole lemon in pot.
- Pick out any seeds that fall in the pot.
- Add just a pinch of ground cloves and nutmeg.
- Bring mixture to a boil stirring occasionally.
- Turn down to slow simmer and reduce. Stir occasionally.
- When mixture is thick it's done.
- Serve warm over your favorite meat dish or breakfast treat.
STRAWBERRIES WITH BALSAMIC VINEGAR
This is a unique, gourmet way to serve this fantastic summer fruit! The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with a simple pound cake, over vanilla ice cream, or simply by themselves.
Provided by HOOLIE
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries in a bowl. Drizzle vinegar over strawberries, and sprinkle with sugar. Stir gently to combine. Cover, and let sit at room temperature for at least 1 hour but not more than 4 hours. Just before serving, grind pepper over berries.
Nutrition Facts : Calories 59.6 calories, Carbohydrate 14.9 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, Sodium 2.1 mg, Sugar 12.7 g
FILET MIGNON AND BALSAMIC STRAWBERRIES
Also great for barbecues! The succulent meat together with this summer fruit complement each other surprising well! A great idea for something new. Serve steaks over mashed potatoes.
Provided by cdagirl
Categories Meat and Poultry Recipes Beef Steaks Filet Mignon Recipes
Time 1h25m
Yield 4
Number Of Ingredients 8
Steps:
- Mix together the strawberries, brown sugar, and balsamic vinegar in a bowl, and allow to sit for 1 to 3 hours, stirring occasionally.
- Preheat an oven to 400 degrees F (200 degrees C).
- Heat olive oil in an oven-safe, heavy steel or cast-iron skillet over high heat. Sprinkle the filets with salt and pepper on both sides, gently place in the hot skillet, and sear each side until well-browned, 1 to 2 minutes per side. Slide the skillet into the preheated oven, and cook until they start to become firm and are reddish-pink and juicy in the center, about 10 minutes. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Transfer the steaks to a platter, and tent with foil to rest.
- Pour steak juices from the skillet into a small saucepan. Strain the strawberries and discard the liquid. Add the strawberries to the steak juices, bring the sauce to a simmer over medium-low heat, and melt the butter into the sauce, tilting the pan several times to gently incorporate the butter into the sauce. Serve each fillet topped with about 1/2 cup of strawberries and a sprinkle of freshly ground black pepper.
Nutrition Facts : Calories 437.7 calories, Carbohydrate 22.3 g, Cholesterol 94.3 mg, Fat 27 g, Fiber 1.7 g, Protein 26.1 g, SaturatedFat 10.3 g, Sodium 127.3 mg, Sugar 19.6 g
STRAWBERRY BALSAMIC JAM
An otherwise typical recipe for strawberry jam, but with a touch of balsamic vinegar added for a deliciously different kick. Try on toast or serve with anything from ice cream to pound cake.
Provided by nch
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Combine sugar and vinegar in a saucepan over medium heat; bring to a boil. Reduce heat to a simmer and cook uncovered until the sugar is dissolved.
- Add strawberries and thyme to the sugar mixture; bring to a boil. Reduce to a simmer and cook uncovered for 15 to 20 minutes.
- Remove thyme sprigs. Allow jam to cool and store in the fridge in an airtight container or transfer hot jam to sterilized jars and seal.
Nutrition Facts : Calories 92.1 calories, Carbohydrate 23.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.3 g, Sodium 2 mg, Sugar 22.1 g
FRESH STRAWBERRIES WITH BALSAMIC VINEGAR AND BASIL
Provided by Michael Schlow
Categories Fruit Dessert Strawberry Summer Healthy
Number Of Ingredients 6
Steps:
- In large mixing bowl, stir together sugar, vinegar, honey, and pepper. Add basil and strawberries; toss to coat. Cover and chill at least 10 minutes and up to 1 1/2 hours. Serve chilled.
STRAWBERRY AND CHAMPAGNE DESSERT SAUCE
Make and share this Strawberry and Champagne Dessert Sauce recipe from Food.com.
Provided by Shannon Cooks
Categories Dessert
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix together sugar, champagne and jelly in a saucepan.
- Stir over medium heat and cook until the sugar dissolves and the mixture begins to lightly boil.
- Mix water with corn starch in a separate bowl to form a paste.
- Stir into the saucepan.
- Cook on medium heat until slightly thickened.
- Mix in strawberries and cook until heated and slightly softened.
- Serve over ice cream, sorbet or shortcake with whipped cream.
FRESH STRAWBERRY SAUCE
This is an excellent sauce for pies and cakes - especially cheesecakes!
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Combine strawberries, sugar, 2 tablespoons water, and balsamic vinegar in a saucepan and bring to simmer over medium heat.
- Reduce heat to medium-low, cover, and simmer for 15 minutes.
- Whisk 2 tablespoons water and cornstarch in a small bowl.
- Whisk cornstarch mixture into strawberry mixture. Cook, stirring constantly, until mixture thickens, 1 to 2 minutes. Remove from heat.
- Transfer mixture to a blender and puree until smooth.
Nutrition Facts : Calories 53.3 calories, Carbohydrate 13.4 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.4 g, Sodium 0.7 mg, Sugar 11.3 g
More about "strawberry balsamic champagne sauce recipes"
BALSAMIC STRAWBERRY SAUCE - GARNISH WITH LEMON
From garnishwithlemon.com
5/5 (6)Calories 68 per servingCategory Appetizers
- Hull strawberries and cut in halves or quarters, depending on size. Place berries in a 9 x 13 glass baking dish.
- Roast for 45 minutes or until vinegar is reduced, thickened and syrupy. Stir once while roasting. Cool completely and store covered in the refrigerator.
STRAWBERRY BALSAMIC SAUCE RECIPE - SERIOUS EATS
From seriouseats.com
5/5 (1)Total Time 25 minsCategory Condiments And Sauces, SauceCalories 26 per serving
BROWN SUGAR BALSAMIC STRAWBERRY SAUCE RECIPE - COUNTRY …
From countryliving.com
STRAWBERRY BALSAMIC REDUCTION RECIPE - COOKING WITH …
From cookingwithruthie.com
EASY STRAWBERRY-BALSAMIC SAUCE: MICROWAVE IN 6 MINUTES
From saladinajar.com
5/5 (1)Total Time 14 minsCategory Sauces, Dressings And CondimentsCalories 16 per serving
PORK CHOPS WITH STRAWBERRY BALSAMIC GLAZE – LEITE'S CULINARIA
From leitesculinaria.com
STRAWBERRY CHAMPAGNE VINAIGRETTE - ONE SWEET APPETITE
From pinterest.com
STRAWBERRY BALSAMIC JAM - DAMN DELICIOUS
From damndelicious.net
SUPER-EASY BALSAMIC ROASTED STRAWBERRY RECIPE - THE SPRUCE EATS
From thespruceeats.com
STRAWBERRY BALSAMIC CHICKEN WINGS - WING IN THE NEW YEAR WITH …
From newenglandwingmen.com
16 STRAWBERRY-BALSAMIC RECIPES FOR SERIOUS WOW FACTOR
From allrecipes.com
STRAWBERRY BALSAMIC CHICKEN | GIMME SOME OVEN
From gimmesomeoven.com
BALSAMIC STRAWBERRIES ROASTED AND FLAVORED WITH HONEY | VERSATILE …
From thefoodieaffair.com
BALSAMIC STRAWBERRY SAUCE - RECIPE GIRL
From recipegirl.com
43 STRAWBERRY RECIPES FOR THAT JUICY MARKET HAUL - MSN
From msn.com
CHOCOLATE RECIPES - STRAWBERRY BALSAMIC CHOCOLATES
From ecolechocolat.com
AN EASY ROASTED BALSAMIC STRAWBERRY SAUCE RECIPE
From everydayhealth.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love