Strawberry Cheesecake Frozen Yogurt Recipes

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STRAWBERRY CHEESECAKE FROZEN YOGURT



Strawberry Cheesecake Frozen Yogurt image

Cool, creamy, and totally refreshing, this Strawberry Cheesecake Frozen Yogurt is a tasty treat you can enjoy all summer long!

Provided by Creative Team

Categories     Dessert

Time 5m

Number Of Ingredients 5

3 cups frozen strawberries
1/2 cup cream cheese
1/2 cup Greek strawberry yogurt
1 cup cool whip (frozen)
sliced fresh strawberries and graham crackers (optional)

Steps:

  • Add the frozen strawberries, cream cheese, yogurt, and Cool Whip to the bowl of a food processor. Blend until creamy.
  • Enjoy immediately as a soft-set frozen yogurt, or put it in the freezer for an hour or so to make it firm.
  • Garnish with fresh strawberry slices and graham crackers.

Nutrition Facts : ServingSize 4 oz, Calories 177 kcal, Carbohydrate 15 g, Protein 6 g, Fat 11 g, SaturatedFat 6 g, TransFat 0.003 g, Cholesterol 33 mg, Sodium 113 mg, Fiber 2 g, Sugar 10 g, UnsaturatedFat 4 g

STRAWBERRY CHEESECAKE FROZEN YOGURT



Strawberry Cheesecake Frozen Yogurt image

Strawberry Cheesecake Frozen Yogurt is an easy summer recipe packed full of delicious cheesecake & strawberry flavors. It will be your new favorite dessert.

Provided by Gina Kleinworth

Categories     Dessert

Time 6h15m

Number Of Ingredients 8

4 ounces cream cheese
1 tsp vanilla
2 tsp lemon juice
32 oz vanilla yogurt
14 oz sweetened condensed milk
⅓ cup strawberry jam (divided)
1 cup diced strawberries
Crushed graham crackers (I used 2 rectangles)

Steps:

  • Combine the cream cheese, vanilla & lemon juice in the mixer bowl and blend using the whip attachment until mostly combined.
  • Add in the yogurt, sweetened condensed milk & 2 tablespoons of jam. Whip until creamy.
  • Pour the mixture into the ice cream maker & churn for 10 minutes.
  • Pour into an airtight container. Fold in the diced strawberries, remaining jam & graham crackers. Freeze for 4-6 hours.
  • Top with additional strawberries & graham crackers when serving.

FAT FREE STRAWBERRY CHEESECAKE FROZEN YOGURT



Fat Free Strawberry Cheesecake Frozen Yogurt image

Make and share this Fat Free Strawberry Cheesecake Frozen Yogurt recipe from Food.com.

Provided by yogiclarebear

Categories     Frozen Desserts

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups plain fat free Greek yogurt
8 ounces fat free cream cheese
10 ounces fresh strawberries
1/2 cup Splenda granular, sugar substitute
1/2 teaspoon stevia powder
2 tablespoons lemon juice
1 teaspoon vanilla extract

Steps:

  • Place all ingredients in a food processor and process until smooth.
  • Transfer the mixture to an ice cream maker and freeze according to manufacturer's directions.
  • Place in airtight containers and freeze to desired consistency!
  • NOTE: To enjoy this throughout the week, simply separate it into small airtight serving containers and freeze. Pull them out of the freezer to soften about 30 minutes before you are ready to serve, and enjoy!

Nutrition Facts : Calories 155.7, Fat 1, SaturatedFat 0.5, Cholesterol 9.2, Sodium 493.3, Carbohydrate 19.9, Fiber 1.4, Sugar 16.3, Protein 16.4

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