Strawberry Flavored Sugar Recipes

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SIMPLE STRAWBERRY SYRUP



Simple Strawberry Syrup image

My nephew loves strawberry milk. This simple recipe came from an attempt to create a more natural substitute for the strawberry syrup sold in stores. I even use it in my own beverages!

Provided by Daniel Maynard

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 25m

Yield 15

Number Of Ingredients 3

1 cup water
1 cup white sugar
2 cups quartered strawberries

Steps:

  • Combine water and sugar in a saucepan over medium-high heat; stir until sugar is dissolved. Mix strawberries into saucepan and bring to a boil; boil for 10 minutes. Reduce heat to medium-low and simmer until strawberries are mushy and sauce is thick, about 10 minutes. Strain liquid into a bottle and refrigerate.

Nutrition Facts : Calories 58.1 calories, Carbohydrate 14.9 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 14.3 g

STRAWBERRY SUGAR



Strawberry Sugar image

The flavors of these sugars are concentrated, so you only need to use a little to pack quite a punch. They're great for rimming cocktail glasses (think of this as a way to fun-up mocktails at a baby shower, too), sprinkling over oatmeal or yogurt, or decorating cookies and quick breads. Check out the how-to video to see how they're made.

Provided by Cooking Light

Yield 16 (serving size: about 1 teaspoon)

Number Of Ingredients 2

1/2 cup freeze-dried strawberries
1/4 cup granulated sugar

Steps:

  • Place berries in a coffee or spice grinder; process until very finely ground. Pour into a bowl. Add sugar; stir well.

Nutrition Facts : Calories 14, Fat 0 g, SaturatedFat 0 g, Sodium 0 mg

CHEWY STRAWBERRY SUGAR COOKIES



Chewy Strawberry Sugar Cookies image

We were given a lot of strawberries and I had to figure out what to do with them so they didn't go bad. So I came up with this recipe. I hope everyone likes it as much as my kids did. I prefer fresh strawberries over strawberry extract because it gives it a more fruitful flavor. But the extract is good as well. You decide.

Provided by Junia Sonier

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 30m

Yield 24

Number Of Ingredients 10

1 ½ cups white sugar
1 cup butter, softened
1 egg
3 tablespoons strawberry puree
2 ¾ cups all-purpose flour
1 teaspoon vanilla extract
½ teaspoon baking powder
½ teaspoon salt
½ cup white sugar
1 teaspoon red colored sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Beat 1 1/2 cups white sugar and butter together in a bowl with an electric mixer until creamy, about 3 minutes. Beat egg into butter mixture. Add strawberry puree.
  • Stir flour, vanilla extract, baking powder, and salt into strawberry mixture with a spoon until flour is completely incorporated into dough.
  • Stir 1/2 cup white sugar and red sugar together in a shallow bowl.
  • Roll dough into walnut-sized balls, roll each ball in red sugar mixture, and place each ball 1 1/2 inches apart onto prepared baking sheets. Lightly press each dough ball down to flatten.
  • Bake cookies in the preheated oven until lightly browned, 10 to 15 minutes. Cool.

Nutrition Facts : Calories 189.1 calories, Carbohydrate 27.9 g, Cholesterol 28.1 mg, Fat 8 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 4.9 g, Sodium 116.3 mg, Sugar 17 g

STRAWBERRY FLAVORED SUGAR



Strawberry Flavored Sugar image

Sparkling Strawberry Flavored Sugar is the perfect finishing touch for all sorts of desserts and beverages. Package an assortment of flavored sugars in small jars to give as holiday gifts.

Provided by McCormick

Yield 96

Number Of Ingredients 2

2 cups granulated sugar
1 tsp McCormick® Strawberry Extract

Steps:

  • Place sugar in large resealable plastic bag. Add strawberry flavor. Seal bag. Knead sugar until the strawberry extract is evenly distributed. Spread sugar on large rimmed baking sheet.
  • Let stand 25 to 30 minutes or until sugar is dried. Store in airtight container. If sugar clumps up, break apart by rubbing between fingers.

Nutrition Facts : Calories 16 Calories

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