Strawberry Gin Cocktail Recipes

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STRAWBERRY-GIN COCKTAIL



Strawberry-Gin Cocktail image

I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great!

Provided by Monica Joy

Categories     Drinks Recipes     Cocktail Recipes     Gin Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 7

1 strawberry
2 fresh basil leaves
2 teaspoons white sugar
ice cubes
2 fluid ounces gin
1 fluid ounce fresh lemon juice
3 fluid ounces chilled club soda

Steps:

  • Place the strawberry basil leaves, and sugar into a cocktail shaker, and mash well with a cocktail muddler. Add half of the ice to the cocktail shaker, and place the rest into a tall glass. Pour in the gin and lemon juice, cover, and shake until the outside of the shaker has frosted. Strain into the chilled glass over the ice, top with the club soda, and stir to serve.

Nutrition Facts : Calories 186.1 calories, Carbohydrate 11 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 4.1 mg, Sugar 9.1 g

SLIPPERY WHEN WET



Slippery When Wet image

This fragrant and refreshing strawberry-gin drink has a secret ingredient: a dollop of unsweetened Greek yogurt, which gives the cocktail a tangy flavor and subtly creamy texture.

Provided by Maggie Hoffman

Categories     Cocktail     Gin     Strawberry     Yogurt     Drink     Summer     Drinks     Quick & Easy

Yield Makes 1 drink

Number Of Ingredients 6

1 large or 2 small ripe strawberries, halved
3/4 ounce fresh lemon juice
1/2 ounce undiluted honey
2 ounces gin
1 heaping teaspoon plain Greek yogurt
GARNISH: freshly ground black pepper and a vertical slice of strawberry

Steps:

  • Combine strawberries, lemon juice, and honey in a cocktail shaker and muddle until well broken up. Add gin and Greek yogurt and fill shaker with ice. Shake until well chilled, about 15 seconds. Fill a rocks glass with crushed ice, then double-strain cocktail into it. Grind black pepper on top and garnish with the strawberry slice.

STRAWBERRY GIN



Strawberry gin image

Capture the true taste of summer with this berry-infused spirit that makes a stunning gin 'n' tonic or base for a fruity cocktail

Provided by Tom Kerridge

Categories     Drink

Time 15m

Yield makes 1.5 litres

Number Of Ingredients 3

700ml bottle of gin (I like Hendrick's or Brockmans)
400g punnet of strawberries, sliced
100g caster sugar

Steps:

  • Mix the gin with the strawberries and caster sugar in a large bowl and pour into a 1.5-litre sterilised Kilner jar.
  • Store in the fridge and stir every two days for three weeks. Strain though coffee filters or muslin cloth to serve.

Nutrition Facts : Calories 67 calories, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar

CHAMOMILE STRAWBERRY GIN DAISY COCKTAIL



Chamomile Strawberry Gin Daisy Cocktail image

The perfect warm weather cocktail, this pretty-in-pink libation is fresh and perfectly tangy and sweet. It celebrates everything you love about the spring in one glass, and tastes great all summer, too.

Provided by Cassie Winslow

Categories     cocktails

Time 5m

Yield 1 drink

Number Of Ingredients 7

1 fresh strawberry, plus more slices for garnish
2 ounces gin
1 tablespoon Chamomile Simple Syrup, plus more to taste
1/4 cup freshly squeezed lemon juice, plus more to taste
1/4 teaspoon grenadine
Ice
1 organic edible flower, for garnish (optional)

Steps:

  • Place the strawberry in a cocktail shaker. Using a muddler, smash the strawberry into a purée. (If you don't have a muddler, you can use a small bowl and the tines of a fork or the handle of a wooden spoon to smash the berry before adding it to the cocktail shaker.)
  • Add the gin, chamomile simple syrup, lemon juice, grenadine and a handful of ice to the shaker. Shake vigorously for about 30 seconds. Add more chamomile simple syrup and lemon to taste.
  • Strain into a large (8- to 10-ounce) glass or cup. (If you prefer, you can serve over ice as well.) Garnish with strawberry slices or an edible flower, if desired.

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