Strawberry Mimosas Recipes

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STRAWBERRY MIMOSA RECIPE



Strawberry Mimosa Recipe image

Upgrade your classic mimosa recipe by adding strawberries! Fresh strawberry orange juice paired with champagne makes the BEST cocktail for brunch! So easy to make and a great way to start your mornings.

Provided by Amanda

Categories     Brunch     Drinks

Number Of Ingredients 5

2 cups orange juice (fresh squeezed or store bought with pulp (chilled))
1/2 cup fresh strawberries (with green tops removed)
1 25-ounce bottle champagne (Brut, Cava, or dry Prosecco are all good options (chilled))
blender
orange and strawberry slices (for garnish (optional))

Steps:

  • Add orange juice and strawberries to blender and blend until smooth.
  • With champagne flute tilted at a 45 degree angle, slowly fill glass halfway with champagne.
  • Top with orange-strawberry juice mixture. Garnish with strawberry and orange slices optional.

Nutrition Facts : ServingSize 1 glass, Calories 132 kcal, Carbohydrate 10.7 g, Protein 0.7 g, Fat 0.2 g, Sodium 1 mg, Fiber 0.4 g, Sugar 7.5 g

STRAWBERRY MIMOSAS



Strawberry Mimosas image

Here's a tasty twist on the classic mimosa. To make this refreshing drink friendly for kids or mamas-to-be, substitute lemon-lime soda or ginger ale for the champagne. -Kelly Maxwell, Plainfield, Illinois

Provided by Taste of Home

Time 15m

Yield 12 servings.

Number Of Ingredients 5

7 cups sliced fresh strawberries (about 2 quarts)
3 cups orange juice
4 cups champagne, chilled
GARNISHES:
Optional: Fresh strawberries and orange slices

Steps:

  • Place half each of the strawberries and orange juice in a blender; cover and process until smooth. Press the mixture through a fine mesh strainer. Repeat with remaining strawberries and orange juice. , Pour a scant 2/3 cup strawberry mixture into each champagne flute or wine glass. Top each with about 1/3 cup champagne. If desired, serve each with a strawberry and an orange slice.

Nutrition Facts : Calories 112 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 2g fiber), Protein 1g protein.

STRAWBERRY, LEMON AND BASIL MIMOSA



Strawberry, Lemon and Basil Mimosa image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 4 to 6 servings (4 cups)

Number Of Ingredients 6

3/4 cup packed fresh basil leaves
Juice from 2 large lemons (about 1/2 cup fresh lemon juice)
1/2 cup agave or honey
8 medium fresh or frozen strawberries, thawed and sliced
One 750ml bottle Prosecco, chilled
1/2 cup soda water or sparkling water, chilled

Steps:

  • Combine the basil, lemon juice and agave in a pitcher. Using a wooden spoon, lightly crush the basil. Stir in the strawberries, Prosecco and soda water. Pour into chilled champagne glasses and serve.

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