LENTILS WITH TOMATOES
A Middle Eastern dish with a deliciously simple taste. Serve with rice, couscous, or whatever you like.
Provided by Mary Hansen Smith
Categories Side Dish Beans and Peas
Time 1h30m
Yield 4
Number Of Ingredients 7
Steps:
- In a pot, bring the water to a boil, and stir in the lentils. Reduce heat, and simmer 20 minutes; drain.
- Heat the olive oil in a large skillet over medium heat, and saute the green bell pepper and onion until tender. Mix in the tomatoes, and season with salt and pepper. Stir in the lentils, reduce heat, and simmer 25 to 30 minutes, until the lentils are tender.
Nutrition Facts : Calories 265.9 calories, Carbohydrate 32.5 g, Fat 10.9 g, Fiber 11.8 g, Protein 12.4 g, SaturatedFat 1.5 g, Sodium 17.3 mg, Sugar 7 g
STEWED LENTILS AND TOMATOES
Provided by Ina Garten
Categories side-dish
Time 1h15m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Heat the oil in a large saucepan. Add the onions, carrots and fennel and cook over medium-low heat for 8 to 10 minutes, until the onions start to brown. Stir occasionally with a wooden spoon. Add the garlic and cook for 1 more minute.
- Meanwhile, rinse and pick over the lentils to make sure there are no stones in the package.
- Add the tomatoes, lentils, chicken stock, curry powder, thyme, salt, and pepper to the pan. Raise the heat to bring to a boil, then lower the heat and simmer covered for about 40 minutes, until the lentils are tender. Check occasionally to be sure the liquid is still simmering. Remove from the heat and allow the lentils to sit covered for another 10 minutes. Add the vinegar, season to taste, and serve hot.
SUMMER LENTILS WITH TOMATOES
This quick and simple lentil stew is a perfect use for summer's ripe cherry tomatoes.
Provided by Cally
Categories Side Dish
Time 45m
Yield 2
Number Of Ingredients 8
Steps:
- Heat oil in a saucepan over medium heat. Add cherry tomatoes and garlic. Cook, covered, until tomatoes burst, about 5 minutes. Add chard; cook until wilted. Add water, lentils, and 1/2 teaspoon salt. Bring to a boil; cover and reduce heat to low. Simmer until lentils are tender yet firm to the bite, about 25 minutes. Stir in lemon zest and additional salt to taste.
Nutrition Facts : Calories 97 calories, Carbohydrate 7.6 g, Fat 7.2 g, Fiber 2.4 g, Protein 2.5 g, SaturatedFat 1 g, Sodium 294.3 mg, Sugar 1.1 g
LENTILS WITH GARLIC, ONION, AND TOMATO
This dish is very quick to make and a welcome accompaniment for flatbreads. Dal (split mung beans) is quickly cooked with a little turmeric, cinnamon and bay leaf to make a satisfying soupy stew. It can also be served as a dal fry, fried with a little garlic, onion and tomato. Either way, it should come to the table piping hot, an ideal companion for fresh chapatis.
Provided by Food Network
Categories main-dish
Time 1h
Yield Approximately 3 cups
Number Of Ingredients 10
Steps:
- You will need a medium-sized saucepan, and a large deep skillet or saucepan.
- To cook split mung beans, rinse off with cold water and then place in a saucepan with four cups of water, turmeric, bay leaf, and cinnamon. Bring to a boil, then simmer until tender, approximately 20 to 25 minutes. Stir in salt. Serve hot, with a stack of chapatis.
- To make Dal Fry:
- In another large skillet or saucepan, heat the oil over high heat. Toss in the garlic and onion and cook for 2 minutes. Add the chopped tomatoes and cook for one minute longer, stirring the entire time. Now pour in the cooked mung dal and stir (watch out for spattering as the dal first hits the oil). Cook the dal for 2 to 3 minutes, or if the dal was cold or at room temperature, cook until hot. Serve immediately in individual bowls or in one large bowl.
SOFT LENTILS WITH ROASTED TOMATOES AND CARAMELIZED ONIONS
I got this recipe from Mollie Katzen's Vegetable Heaven. It sounds complicated because of all the steps, but it's quite easy to make, especially if you know how to roast tomatoes. This goes great with with couscous or a long grain rice.
Provided by Stephanie Z.
Categories Stew
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400°F
- Line a baking sheet wit aluminum foil and spray with cooking spray.
- Cut off tomato stems and place the whole tomatoes (with skin) on baking sheet.
- Roast tomatoes in oven for 30-40 minutes. Riper tomatoes roast more quickly.
- Every 10-15 minutes, use a paper towel to soak off juices that are on the foil, if there is juice.
- We want the tomatoes to roast from their inner juices.
- Meanwhile, lightly spray a 9x13 casserole dish with cooking spray.
- Heat the olive oil in a large skillet. Add butter, allowing it to melt with the oil.
- Stir in the onion and salt.
- Cook, covered over low heat for 30 minutes, stirring often.
- The onions should be soft and golden.
- Remove tomatoes from oven, and allow to cool.
- Reduce oven temperature to 350°F.
- Peel off tomato skins.
- This should be pretty easy after the roasting process.
- Seed and mince tomatoes.
- There should be 1 cup of for this dish.
- Add tomatoes to onions.
- Cook for an additional 15-20 minutes, stirring occasionally.
- Add remaining ingredients except the olives, and stir well.
- Transfer mixture to casserole dish.
- Cover tightly with foil, and bake for about 45 minutes.
- Serve hot, topped with a scattering of the sliced green olives for garnish.
Nutrition Facts : Calories 299.5, Fat 4.2, SaturatedFat 1.3, Cholesterol 3.8, Sodium 474.1, Carbohydrate 49.3, Fiber 17.2, Sugar 9.3, Protein 19
LENTILS, GARLIC AND TOMATOES
Make and share this Lentils, garlic and tomatoes recipe from Food.com.
Provided by Diana Adcock
Categories Lentil
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat the oil in a large 2 quart pot over medium heat.
- Add garlic and cook until JUST turning golden.
- Add tomatoes and cook down to thick, around 8 minutes.
- Add lentils and 2 1/2 cups water.
- Bring to a boil, cover and reduce heat.
- Simmer 30 minutes.
- Add the salt and lemon juice.
- Mix well.
TOMATO-GARLIC LENTIL BOWLS
An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. -Rachael Cushing, Portland, Oregon
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, heat oil over medium-high heat; saute onions 2 minutes. Add garlic; cook 1 minute. Stir in lentils, seasonings and water; bring to a boil. Reduce heat; simmer, covered, until lentils are tender, 25-30 minutes., Stir in lemon juice and tomato paste; heat through. Serve with yogurt and, if desired, tomatoes and cilantro.
Nutrition Facts : Calories 294 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 419mg sodium, Carbohydrate 49g carbohydrate (5g sugars, Fiber 8g fiber), Protein 21g protein. Diabetic Exchanges
More about "summer lentils with tomatoes recipes"
SUMMER LENTIL SALAD | KITCHEN CONFIDANTE
From kitchenconfidante.com
5/5 (4)Total Time 15 minsCategory SaladCalories 224 per serving
- In a small bowl, whisk together the white balsamic vinegar and Dijon mustard. Whisk in the olive oil, then stir in the scallions. Set the dressing aside. Whisk once more before using.
- In a medium bowl, combine the lentils, cucumber, tomatoes, shallot, feta cheese, cilantro, and mint. Toss with the dressing. Season to taste with salt and pepper.
BAREFOOT CONTESSA | STEWED LENTILS & TOMATOES …
From barefootcontessa.com
LENTIL RECIPES FOR EASY SUMMER SIDE DISHES, DINNERS, AND …
From epicurious.com
HEALTHY RED LENTILS RECIPE WITH FRESH TOMATOES
From foodnheal.com
SUMMER LENTIL SALAD – LENTILS.ORG
From lentils.org
TOMATO ZUCCHINI SUMMER PASTA - WYSE GUIDE
From wyseguide.com
FRENCH LENTILS WITH SUN-DRIED TOMATOES AND BLUE CHEESE
From 177milkstreet.com
STEWED LENTILS AND TOMATOES – SMITTEN KITCHEN
From smittenkitchen.com
LENTILS WITH TOMATOES - GLUTEN FREE RECIPES
From fooddiez.com
LENTILS WITH BLISTERED TOMATOES AND KALE | FEASTING AT HOME
From feastingathome.com
SUMMER RECIPES WITH LENTILS - MBAH RECIPES
From mbahrecipes.blogspot.com
LENTILS WITH SUN-DRIED TOMATOES, ONION AND FRESH HERBS
From giangiskitchen.com
LENTILS WITH TOMATOES - 32 RECIPES | TASTYCRAZE.COM
From tastycraze.com
SUMMER TOMATO LENTILS | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
SUMMER TOMATO LENTILS — SPROUTED KITCHEN
From sproutedkitchen.com
SUMMER TOMATO LENTILS | SUMMER TOMATO
From summertomato.com
THE BEST SUMMER LENTIL RECIPES - HOME, FAMILY, STYLE AND ART IDEAS
From therectangular.com
LENTILS WITH SPINACH AND SUN-DRIED TOMATOES - VEGKITCHEN.COM
From vegkitchen.com
SUMMER LENTILS WITH ZUCCHINI AND TOMATO SAUCE YOU HAVE TO TRY
From accaglobals.blogspot.com
MARINATED LENTIL RECIPE WITH SUN-DRIED TOMATOES
From dontwastethecrumbs.com
ORANGE OR RED LENTILS WITH TOMATO (MASOOR DAL) RECIPE - THE …
From thespruceeats.com
LENTILS WITH TOMATOES - PREVENTION
From prevention.com
LENTIL SALAD WITH TOMATOES AND DILL - NEVER ANY THYME
From neveranythyme.com
SUMMER LENTILS WITH TOMATOES | RECIPE | LENTIL SALAD RECIPES, …
From pinterest.com
SUMMER LENTILS WITH TOMATOES | RESEP.ZONAPINTAR.COM
From resep.zonapintar.com
LENTILS AND ROASTED TOMATO STEW - MOMMY'S HOME COOKING
From mommyshomecooking.com
OUR TOP 20 SALAD RECIPES TO KEEP YOU GOING THROUGH SUMMER
From independent.co.uk
SUMMER TOMATO & LENTIL SALAD RECIPE | WAITROSE & PARTNERS
From waitrose.com
STEWED EGGPLANT TOMATO LENTILS | A NUTRITIOUS VEGAN DISH FOR LATE …
From thefullhelping.com
BEANS AND PEAS RECIPE: LENTILS WITH TOMATOES BY MARY HANSEN …
From redcipes.com
EGGPLANT TOMATO & ONION SAUTE WITH LENTILS – GREEK SISTERS
From greeksisters.com
SUMMER LENTIL SALAD WITH CORN, TOMATOES, MOZZARELLA & BASIL …
From pinterest.ca
LENTILS WITH TOMATOES | RECIPE | SUMMER SIDE DISHES RECIPES, LENTIL ...
From pinterest.com
SUMMER LENTILS WITH TOMATOES RECIPE | COOKTHISMEAL.COM
From cookthismeal.com
LENTIL SALAD RECIPE WITH SUN DRIED TOMATOES - FOOD NEWS
From foodnewsnews.com
SUMMER LENTIL SALAD • FIVEHEARTHOME
From fivehearthome.com
LENTILS WITH TOMATOES RECIPE | SAY MMM
From saymmm.com
RECIPES FOR SUMMER LENTILS WITH GROCERY LISTS AND NUTRITIONAL …
From saymmm.com
ITALIAN LENTILS WITH RICE - YUMMY TODDLER FOOD
From yummytoddlerfood.com
SPICED LENTIL SALAD RECIPE
From saladrecipes.info
SUMMER LENTILS WITH ZUCCHINI AND TOMATO SAUCE | RECIPESTY
From recipesty.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love