Sun Maid Breakfast Bars Recipes

OLD-FASHIONED OATMEAL RAISIN BARS

Old-Fashioned Oatmeal Raisin Bars image

These tender bars from Rita Christianson of Glenburn, North Dakota have a sweet raisin filling tucked between a golden oat crust and topping. The old-fashioned treats are perfect for potlucks and cost a mere 20¢ each.

Provided by Taste of Home

Categories Desserts

Time 45m

Yield about 3 dozen.

Number Of Ingredients 13

Ingredients

1 cup sugar
2 tablespoons plus 1-1/2 teaspoons cornstarch
1 teaspoon ground cinnamon
1-1/2 cups sour cream
3 large eggs, lightly beaten
2 cups raisins
CRUMB MIXTURE:
1-3/4 cups all-purpose flour
1-3/4 cups quick-cooking oats
1 cup packed brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup cold butter, cubed

Steps:

In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in raisins. Cool to room temperature without stirring., Meanwhile, in a large bowl, combine the flour, oats, brown sugar, baking soda and salt. Cut in butter until crumbly. , Firmly press 3-1/2 cups of crumb mixture into a greased 13-in. x 9-in. baking pan. Spread with raisin filling. Sprinkle with remaining crumb mixture. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Refrigerate leftovers.

Nutrition Facts : Calories 179 calories, Fat 7g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 141mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

SUNMAID BREAKFAST BARS

Sunmaid Breakfast Bars image

Was sure these would have been posted to ZAAR, but I haven't found them yet! These are great tasting bars for breakfast or anytime of day! Toasted wheat germ can be substituted for the granola, & margarine can be used instead of the butter. [NOTE -- As of 23 Apr 08, bowing to reviewers' comments, I've changed the # of servings from 16 to 9!]

Provided by Sydney Mike

Categories Bar Cookie

Time 30m

Yield 9 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup all-purpose flour
3/4 cup granola cereal
1/4 cup granulated sugar
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 cup unsalted butter, melted
1/4 cup honey
1 egg
1/2 teaspoon vanilla
1 cup dark raisin
1/2 cup walnuts, chopped

Steps:

Preheat oven to 350 degrees F, & grease an 8" square baking dish.
Whisk together the flour, granola, sugar, baking powder & cinnamon.
Stir in butter, honey, egg & vanilla, & mix well.
Stir in raisins & walnuts, then press mixture into the greased pan.
Bake for 20-25 minutes until lightly browned.
Cool & cut into bars.

Nutrition Facts : Calories 282.8, Fat 12.5, SaturatedFat 4.2, Cholesterol 34.2, Sodium 33.9, Carbohydrate 40.6, Fiber 2.3, Sugar 25.1, Protein 4.9

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