Super Antioxidant Blueberry Banana Chocolate Chip Bread Recipes

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BANANA CHOCOLATE CHIP BREAD



Banana Chocolate Chip Bread image

Super amazing banana bread. Moist and tasty!

Provided by iggytakahashi

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes     Chocolate Banana Bread Recipes

Time 1h25m

Yield 10

Number Of Ingredients 11

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
3 ripe bananas, mashed
1 tablespoon milk
1 teaspoon ground cinnamon, or to taste
½ cup butter, softened
1 cup white sugar
2 eggs
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan, preferably glass.
  • Mix flour, baking powder, baking soda, and salt in a bowl. Stir bananas, milk, and cinnamon in another bowl. Beat butter and sugar in a third bowl until light and fluffy. Add eggs to butter mixture, one at a time, beating well after each addition. Stir banana mixture into butter mixture. Stir in dry mixture until blended. Fold in chocolate chips until just combined. Pour batter into prepared loaf pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack before slicing.

Nutrition Facts : Calories 377.6 calories, Carbohydrate 58.2 g, Cholesterol 61.7 mg, Fat 15.6 g, Fiber 2.7 g, Protein 5.1 g, SaturatedFat 9.2 g, Sodium 489.9 mg, Sugar 33.7 g

BLUEBERRY BANANA BREAD



Blueberry Banana Bread image

Combine blueberries and bananas in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter.

Provided by STILLSWEET43

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 55m

Yield 15

Number Of Ingredients 9

2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
½ cup butter, softened
1 cup white sugar
2 eggs
2 teaspoons vanilla extract
2 ripe bananas, mashed
1 cup fresh blueberries

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 3 small loaf pans.
  • Mix flour, baking soda, and salt together in a bowl.
  • Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add 1 egg and allow to blend into the butter mixture before adding the second egg along with vanilla extract. Beat mashed bananas thoroughly into the mixture. Add flour mixture in small increments while beating until just combined into a thick batter. Fold blueberries into the batter; pour into prepared loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 197.2 calories, Carbohydrate 31.2 g, Cholesterol 41.1 mg, Fat 7 g, Fiber 1.1 g, Protein 2.9 g, SaturatedFat 4.1 g, Sodium 215 mg, Sugar 16.4 g

ONE BOWL CHOCOLATE CHIP BANANA BREAD RECIPE BY TASTY



One Bowl Chocolate Chip Banana Bread Recipe by Tasty image

We've all been baking banana bread lately, right? It's been good, but it's gotten, well, just a tad routine. In fact, it's probably making you go just a liiiittle bananas yourself! So it's time to sweeten the deal: this chocolate chip banana bread recipe combines two of your favorite things into one - now, you can have your chocolate and eat it too!

Provided by Tasty

Categories     Desserts

Yield 6 servings

Number Of Ingredients 9

3 ripe bananas
⅓ cup butter, melted
½ cup sugar
1 egg, beaten
1 teaspoon vanilla extract
1 teaspoon baking soda
salt, to taste
1 ½ cups all-purpose flour
½ cup mini chocolate chips

Steps:

  • Preheat oven to 350˚F (180˚C).
  • In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined.
  • Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth.
  • Add in the chocolate chips and pour the batter into a greased loaf pan. Top with additional chocolate chips.
  • Bake for 50 minutes to an hour, or until a toothpick comes out clean.
  • Cool completely before serving.
  • Enjoy!

Nutrition Facts : Calories 380 calories, Carbohydrate 55 grams, Fat 17 grams, Fiber 3 grams, Protein 5 grams, Sugar 27 grams

BANANA BLUEBERRY CHOCOLATE CHIP BREAD



Banana Blueberry Chocolate Chip Bread image

this is a remake of a banana choco chip recipe i found on this site. i had some leftover blueberry's in the fridge, and thought i'd try something new! it turned out DELICIOUS! half the loaf is already gone! It is sweet, so it is more of a dessert bread than a breakfast loaf.

Provided by JasmineSara

Categories     Quick Breads

Time 1h

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 8

1 1/4 cups flour
3/4 cup sugar
1 teaspoon baking powder
1/4 cup butter
1 egg
4 ripe bananas, mashed
3/4 cup chocolate chips
1/3 cup fresh blueberries

Steps:

  • preheat oven to 350.
  • in large mixing bowl, cream together butter, sugar, and egg.
  • next, combine banana's.
  • add to your mix the flour and baking powder.
  • Last, but not least, add the chocolate chips and blueberry's.
  • pour into loaf pan and bake for 45 minute.

Nutrition Facts : Calories 268.3, Fat 9.2, SaturatedFat 5.4, Cholesterol 33.4, Sodium 78.2, Carbohydrate 46.5, Fiber 2.5, Sugar 28.2, Protein 3.4

SUPER ANTIOXIDANT BLUEBERRY BANANA CHOCOLATE CHIP BREAD



Super Antioxidant Blueberry Banana Chocolate Chip Bread image

A delicious breakfast bread. This recipe uses ground flax seed which can be bought in most large grocery stores in the health food section. Store remaining flax seed in the refridgerator. Makes two loaves.

Provided by anabellcooks

Categories     Quick Breads

Time 1h35m

Yield 2 loaves, 20 serving(s)

Number Of Ingredients 13

2 cups sugar
1/4 cup butter, room temperature
20 tablespoons ground flax seeds
2 eggs
3 cups sifted all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 teaspoons baking soda
1 1/4 cups buttermilk
1/2 teaspoon vanilla extract
2 bananas, mashed
1 pint blueberries
1 cup dark chocolate chips

Steps:

  • Cream butter, add sugar and flax seed.
  • Beat in eggs, one at a time.
  • Sift dry ingredients together, add alternately with buttermilk.
  • Add vanilla and bananas and blend.
  • Mix in blueberries and chocolate chips.
  • Bake in two loaf pans at 350º for 1 hour to 1 hour and 20 minutes or until done.
  • When done, bread will turn loose from sides of pan and knife inserted in middle will be clean.

Nutrition Facts : Calories 276.4, Fat 8.7, SaturatedFat 3.5, Cholesterol 25.3, Sodium 227.1, Carbohydrate 47.4, Fiber 3.6, Sugar 28.4, Protein 5

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