Super Easy Caramel Dip Recipes
OH-SO-EASY CARAMEL SAUCE
This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.
Provided by BARB MAXWELL
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.
Nutrition Facts : Calories 211.6 calories, Carbohydrate 27.4 g, Cholesterol 31.1 mg, Fat 11.7 g, Protein 0.4 g, SaturatedFat 7.4 g, Sodium 92.6 mg, Sugar 27.1 g
THE BEST CARAMEL DIP
This is the best caramel dip recipe ever. Made on the stove with butter, sugar, and sweetened condensed milk, it's the perfect consistency for dipping pretzels and apples.
Provided by Melissa Griffiths - Bless this Mess
Categories Dip
Time 20m
Number Of Ingredients 5
Steps:
- In a medium saucepan, melt butter over medium heat.
- Add the brown sugar, corn syrup, and sweetened condensed milk, stirring to combine.
- Stir constantly until mixture comes to a light bubbly boil, with just a few bubbles popping through the surface of the caramel (see notes for more details).
- Remove from heat right away and add the vanilla. Stir to combine.
- Serve warm or at room temperature with apple slices and pretzels, or drizzle over ice cream.
Nutrition Facts : Calories 170 calories, Sugar 29.1 g, Sodium 67.9 mg, Fat 5.8 g, SaturatedFat 3.7 g, TransFat 0.2 g, Carbohydrate 29.2 g, Fiber 0 g, Protein 1.8 g, Cholesterol 17.7 mg
CREAMY CARAMEL DIP
Because I feed three hungry people in my family (my husband, a member of the Royal Canadian Mounted Police, and our two boys), I love satisfying snacks that are easy to make. We all appreciate this cool, light fruit dip. -Karen Laubman, Spruce Grove, Alberta
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3-1/2 cups.
Number Of Ingredients 8
Steps:
- In a bowl, beat cream cheese and brown sugar until smooth. Add the sour cream, vanilla, lemon juice, milk and pudding mix, beating well after each addition. , Cover and chill for at least 1 hour. Serve as a dip for fruit.
Nutrition Facts : Calories 87 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 83mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
SUPER EASY CARAMEL DIP
Make and share this Super Easy Caramel Dip recipe from Food.com.
Provided by AnnaLulu
Categories Candy
Time 1h32m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place ingredients in "Little Dipper" Crockpot turned on Low. Place lid on Crock Pot.
- Stir occasionally until the caramels are melted and smooth (about 1.5 to 2 hours).
- Enjoy with some apple slices! You can leave the crock pot on low, stirring occasionally, for a couple of hours.
Nutrition Facts : Calories 769.4, Fat 16.9, SaturatedFat 7.9, Cholesterol 40.7, Sodium 370.5, Carbohydrate 149.4, Fiber 3.3, Sugar 133.3, Protein 12.8
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