HOMEMADE PIZZA SAUCE
For years, I had trouble finding a pizza sauce recipe my family liked, so I started making my own. The evening I served it to company and they asked for my recipe, I knew I'd finally got it right! When I prepare my sauce, I usually fix enough for three to four pizzas and freeze it. Feel free to spice up the sauce to suit your own family's tastes. -Cheryl Kravik, Spanaway, Washington
Provided by Taste of Home
Time 1h20m
Yield about 4 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan over medium heat, combine tomato sauce and paste. Add remaining ingredients; mix well. Bring to a boil, stirring constantly. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Cool. , Pour into jars or freezer containers, leaving 1/2-in. headspace. Freeze up to 12 months. Thaw frozen sauce in refrigerator before serving.
Nutrition Facts : Calories 26 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 189mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 2g fiber), Protein 1g protein.
EASY PIZZA SAUCE III
Quick and easy pizza sauce. No cooking and quick to make.
Provided by Brent
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 5m
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, Mix together tomato sauce and tomato paste until smooth. Stir in oregano, garlic and paprika.
Nutrition Facts : Calories 11.4 calories, Carbohydrate 2.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.6 g, Sodium 147.8 mg, Sugar 1.6 g
MOM'S SUPER SIMPLE PIZZA SAUCE
I threw this together when the cupboards were bare. It ended up being really good and it's very easy! This makes enough for 2 - medium sized pizzas.
Provided by Karen..
Categories Sauces
Time 7m
Yield 2 pizza's worth
Number Of Ingredients 8
Steps:
- Whisk all ingredients together in a medium microwave safe bowl.
- Adjust amount of water depending on how thick you want your sauce.
- Microwave on high for 30 seconds; stir.
- Again, microwave on high for 30 seconds; stir.
- For a third time, microwave on high for 30 seconds; stir.
- (You can also cook this on the stove in a small saucepan).
- Use on your favorite pizza recipe or as a dipping sauce.
BASIC PIZZA SAUCE
Provided by Food Network
Categories main-dish
Time 40m
Yield about 3 cups, or enough for 2
Number Of Ingredients 9
Steps:
- Empty the contents of the tomato can in a mixing bowl and coarsely crush the tomatoes with a fork or your hands, leaving them just a little chunky. In a heavy bottom 2-quart saucepot, add the olive oil, over a medium high flame and heat a little. Add the onions and saute until slightly translucent. Add the garlic and saute about a minute until golden. Quickly add the crushed tomatoes to the mix. Stir well and bring to a simmer. Season with salt and pepper, to taste, and add the fresh basil and oregano. You can add a touch of sugar if desired or if tomatoes are tart. Simmer on a low flame, stirring often for at least 15 minutes. If not using right away, cool down and store in airtight container in the refrigerator, up to 1 week.
EASY PIZZA SAUCE I
A simple pizza sauce used by many pizzerias. The thickness of the sauce is regulated by the amount of water used; it should be somewhat viscous.
Provided by Frank Sweterlitsch
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the tomato paste, water, and olive oil. Mix well. Add garlic, salt and pepper to taste, oregano, basil, and rosemary. Mix well and let stand several hours to let flavors blend. No cooking necessary, just spread on dough.
Nutrition Facts : Calories 104.3 calories, Carbohydrate 4.7 g, Fat 9.5 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 169.5 mg, Sugar 2.6 g
SUPER SIMPLE PIZZA SAUCE
I can only say thank you to the great chefs of Zaar for inspiring me to make pizza again. I tried several sauces EXCELLENT and dough recipes EXCELLENT and then told myself to come up with another sauce recipe to zip up in a hurry. Well here she is.
Provided by Chef1MOM-Connie
Categories Sauces
Time 33m
Yield 2 pies
Number Of Ingredients 9
Steps:
- in a heavy sauce pan, medium size coat bottom with olive oil, turning pan, heat on med heat.
- add garlic and cook til just under brown.
- add in remainder of ingredients minus S & P.
- bring to boil, then simmer 30 min or until thickened to your liking.
- add salt and pepper to taste.
- spread on favorite pizza dough, add in all your favorite accoutrements and enjoy.
- thid is a basic recipe, I have added in chunked tomatoes, slivered onions, shredded chicken, black olives, handful of parmesean cheese, and warmed through before preparing pie.
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