Supersimplezucchini Recipes

SUPER SIMPLE ZUCCHINI

Super Simple Zucchini image

This recipe is so quick and easy! It brings out the wonderful flavor of the zucchini, adding nothing to detract from it. Great to use up all the excess zucchini from your garden.

Provided by breezermom

Categories Vegetable

Time 17m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3 medium zucchini
1 tablespoon vegetable oil
1/4 cup water
1 1/2 teaspoons salt
1/2 teaspoon sugar

Steps:

Wash zucchini and cut it into 1/4 inch pieces.
Heat the oil in a Dutch oven over high heat. In very hot oil, stir the zucchini until well coated.
Quickly add the water, salt and sugar. Reduce heat to medium-high.
Continue to cook for 6-7 minutes, stirring often, until tender-crisp.

Nutrition Facts : Calories 57.1, Fat 3.9, SaturatedFat 0.6, Sodium 884.3, Carbohydrate 5.1, Fiber 1.5, Sugar 4.2, Protein 1.8

SIMPLE ROASTED ZUCCHINI

Simple Roasted Zucchini image

Serve this easy roasted zucchini with thyme hot or at room temperature.

Provided by Food Network Kitchen

Time 25m

Yield 4

Number Of Ingredients 4

Ingredients

4 medium zucchini (about 2 pounds), unpeeled, cut crosswise into 1/2-inch slices
4 sprigs fresh thyme
2 to 3 tablespoons extra-virgin olive oil
Kosher salt and freshly ground black pepper

Steps:

Preheat the oven to 425 degrees F.
Lightly toss the zucchini and thyme with 2 tablespoons of the oil (adding the remaining 1 tablespoon oil if needed) and then with some salt and pepper in a medium bowl. Spread the zucchini in a single layer on a baking sheet. Roast until the zucchini is tender and browning around the edges, 10 to 13 minutes. Remove from the oven and transfer to a plate. Season with salt and pepper. Serve right away or at room temperature.

SIMPLE SAUTEED ZUCCHINI

Simple Sauteed Zucchini image

Tonight my dh requested zucchini, and I knew that he would want something simple. Threw this together, and he loved it.

Provided by Loves2Teach

Categories Vegetable

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1/4 sliced onion (in strips)
1 zucchini, cut into thin circles
2 tablespoons margarine
1 garlic clove, crushed

Steps:

Melt the margarine in a pan.
Saute the garlic and onion in the butter until soft.
Add the zucchini and cook until it as done as you desire (I cooked ours for about 10 minutes).

SUPER EASY: ZUCCHINI SIDE DISH

Super Easy: Zucchini Side Dish image

I created this easy side dish for my DH who is very picky with regards to what vegetables he will eat.

Provided by AcadiaTwo

Categories Onions

Time 18m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons butter
1/2 cup vidalia onion (sliced or diced)
1 zucchini (medium sized)
3 tablespoons dill weed (freeze dried or fresh)
1 dash salt (to taste)
1 dash black pepper (to taste)

Steps:

Slice up zucchini cross wise in thin slices about 1/8" thick.(Does not have to be precise). Set aside.
In skillet on medium low heat, add 1 tablespoon butter and saute onion, stirring frequently until tender about 3-5 minutes.
Add zucchini stirring frequently to lightly saute for 2 minutes.
Add 1 tablespoon butter and then sprinkle dill weed. Stir the dill evenly throughout.
Remove from heat and serve. Enjoy!

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