Surprise Bars Recipes
CRUNCHY SURPRISE BARS
Make and share this Crunchy Surprise Bars recipe from Food.com.
Provided by Denise in NH
Categories Bar Cookie
Time 40m
Yield 48-54 bars
Number Of Ingredients 10
Steps:
- Mix first 5 ingredients with spoon.
- Stir in flour and one cup of the chocolate chips.
- Press dough into an ungreased 13x9x2 baking pan.
- Bake at 350 for 25-30 minutes.
- While dough is baking, mix remaining chocolate chips, raisins, peanuts and peanut butter in a 2 quart sauce pan.
- Heat over medium-low heat, stirring constantly until chocolate chips are melted.
- Spread over crust in pan.
- Refrigerate at least 2 hours.
- cut into bars about 2"x1".
Nutrition Facts : Calories 146.6, Fat 8.5, SaturatedFat 4.1, Cholesterol 14.6, Sodium 39.3, Carbohydrate 17.2, Fiber 1, Sugar 11.1, Protein 2.3
SURPRISE BARS
This recipe is soooo easy and so yummy. Nobody ever believes that that base has Ritz crackers in it! I have also made this recipe using sliced almonds instead of the skor chips. (I saved some almonds to sprinkle over the chocolate layer.)
Provided by cookie queen
Categories Bar Cookie
Time 25m
Yield 40 bars
Number Of Ingredients 4
Steps:
- Heat oven to 350.
- Crush crackers to small pieces but not crumbs.
- Add Skor bits and mix.
- Pour in Condensed milk, mix thoroughly.
- Pat into 9 x 13 pan lined with parchment paper.
- Bake approx 15 minutess.
- Sprinkle chocolate chips over base.
- Return to the oven for about 2 minutes.
- Remove from oven,.
- Spread melted chocolate evenly over the top.
- Cool, cut into bars.
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