Sweet Lemon Fritters Recipes

MILKY SWEET FRITTERS

Milky Sweet Fritters image

This recipe is very easy and fast to prepare. Using simple or basic ingredients. Even the kids will love it. Delicious served warm with hot tea or coffee.

Provided by NormaJ

Categories Desserts

Time 15m

Yield 4

Number Of Ingredients 7

Ingredients

oil for frying
2 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 pinch salt
1 cup milk
⅝ cup sweetened condensed milk

Steps:

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
Sift flour, baking powder, baking soda, and salt together in a bowl. Stir in milk and condensed milk until smooth.
Spoon batter into the hot oil and deep-fry until golden brown, 3 to 5 minutes.

Nutrition Facts : Calories 517.6 calories, Carbohydrate 88.8 g, Cholesterol 21.1 mg, Fat 11.6 g, Fiber 2.1 g, Protein 13.9 g, SaturatedFat 4.2 g, Sodium 562.6 mg, Sugar 29.1 g

LEMON RICOTTA FRITTERS

Lemon Ricotta Fritters image

These mouthwatering fritters are golden brown outside, soft and cakelike inside, and have a lovely citrusy and creamy flavor from the classic duo: lemon ricotta. Fritters are great served warm with jam or honey. -Tina Mirilovich, Johnstown, Pennsylvania

Provided by Taste of Home

Time 30m

Yield about 2 dozen.

Number Of Ingredients 11

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
1-1/2 teaspoons grated lemon zest
Pinch salt
3 large eggs, room temperature
1 cup whole-milk ricotta cheese
3 tablespoons sugar
1/2 teaspoon lemon extract
Oil for deep-fat frying
Confectioners' sugar
Honey or strawberry jam

Steps:

In a large bowl, whisk flour, baking powder, lemon zest and salt. In another bowl, whisk eggs, cheese, sugar and extract. Add to dry ingredients, stirring just until moistened., In a deep cast-iron skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls, several at a time, into hot oil. Fry 2-3 minutes or until golden brown. Drain on paper towels. Dust with confectioners' sugar. Serve warm with honey or jam.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 24mg cholesterol, Sodium 58mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

SWEET POTATO FRITTERS WITH LEMON CHICKEN

Sweet Potato Fritters With Lemon Chicken image

I find it hard to eat only one, so I usually quarter the recipe and make only one. Just in case I'm tempted to eat more.

Provided by Trinity_1966

Categories Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

600 g chicken breast fillets
2 tablespoons lemon juice
600 g sweet potatoes, peeled and grated
5 shallots, finely chopped
2 teaspoons fresh ginger, minced
2 eggs, lightly beaten
1/3 cup flour
1/3 cup Thai sweet chili sauce
4 tablespoons coriander leaves (optional)

Steps:

Coat a large non-stick fry pan with cooking spray and cook the chicken breast fillets for 5 minutes each side. Pour over the lemon juice during the last minute of cooking. Transfer to a plate, cover with foil and keep warm while you make the fritters.
Place the grated sweet potato, shallots and ginger in a large mixing bowl and combine. Stir through the egg and flour.
Recoat the pan with cooking spray and heat. Scoop a quarter of the mixture into the pan and form into a circle about 12cm in diameter. Cook over a low heat for 4 minutes on each side or until golden and cooked. Remove from the pan and keep warm while cooking the remaining fritters.
Divide the fritters between 4 serving plates. Cut the chicken into slices and place on top of the fritters. Spoon over the sweet chili sauce and scatter with coriander, if using.

Nutrition Facts : Calories 413.4, Fat 4.6, SaturatedFat 1.3, Cholesterol 192.8, Sodium 527.8, Carbohydrate 47.9, Fiber 6.2, Sugar 9.1, Protein 42.5

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