Sweet Pumpkin Squares Recipes
PUMPKIN DESSERT SQUARES
Easier than pie? Create the same rich flavors of pumpkin pie in an easy pumpkin dessert that's large enough to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 15
Number Of Ingredients 12
Steps:
- Heat oven to 350F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix 1 1/2 cups Bisquick and 1/2 cup pecans. Using pastry blender or fork, cut in 1/2 cup butter until mixture is crumbly. With floured fingers, press mixture in bottom of pan. Bake 10 minutes.
- Meanwhile, in large bowl, beat filling ingredients with wire whisk until smooth; set aside. In medium bowl, mix 1 cup Bisquick mix and 1/2 cup brown sugar. Using pastry blender or fork, cut in 1/4 cup butter until mixture is crumbly. Stir in pecans.
- Pour filling over hot partially baked base. Sprinkle topping over filling.
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes before cutting into squares. Serve with whipped cream, if desired. Store in refrigerator.
Nutrition Facts : Calories 370, Carbohydrate 40 g, Cholesterol 75 mg, Fat 4, Fiber 2 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 350 mg, Sugar 25 g, TransFat 1 g
PUMPKIN SQUARES
These are good any time of year. They are excellent frosted with cream cheese icing.
Provided by GINGER P
Categories Fruits and Vegetables Vegetables Squash
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, mix together the eggs, oil, sugar and pumpkin until smooth. Sift together the flour, cinnamon, cloves, ginger, nutmeg, baking soda, baking powder and salt. Stir into the pumpkin mixture.
- Spread evenly into the prepared pan and bake for 25 to 30 minutes. The bars should spring back to the touch when done. Allow to cool before frosting.
Nutrition Facts : Calories 202.7 calories, Carbohydrate 26.5 g, Cholesterol 31 mg, Fat 10.2 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 1.5 g, Sodium 196.3 mg, Sugar 17.4 g
FROZEN PUMPKIN SQUARES
Quick and easy freezable pumpkin dessert for the holidays. Serve with whipped cream.
Provided by VeggieMan
Categories Fruits and Vegetables Vegetables Squash
Time 8h10m
Yield 15
Number Of Ingredients 8
Steps:
- Combine pumpkin, sugar, salt, cinnamon, and nutmeg in a bowl; mix well and stir in walnuts.
- Place ice cream into a chilled bowl and gently fold in pumpkin mixture.
- Line the bottom of a 9x13-inch glass baking pan with 1/2 of the crushed cookies. Cover with 1/2 of the ice cream mixture. Top with remaining crushed cookies, followed by remaining ice cream mixture. Freeze, 8 hours to overnight. Cut into squares and serve.
Nutrition Facts : Calories 326.3 calories, Carbohydrate 44.9 g, Cholesterol 31 mg, Fat 15.6 g, Fiber 2.3 g, Protein 4.7 g, SaturatedFat 6 g, Sodium 347 mg, Sugar 35.1 g
FROSTY GINGER PUMPKIN SQUARES
My family loves getting together to sample good food. While pumpkin makes it perfect for the holidays, this ice cream dessert is requested year-round.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 15 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the butter, graham crackers and gingersnaps. Press two-thirds of the crumb mixture into an ungreased 13x9-in. dish. , In a large bowl, combine the pumpkin, sugar, cinnamon, salt, ginger and nutmeg. Stir in walnuts. Fold in softened ice cream. Spoon into crust. Sprinkle remaining crumb mixture over top. Freeze until firm, about 3 hours.
Nutrition Facts : Calories 351 calories, Fat 18g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 234mg sodium, Carbohydrate 46g carbohydrate (33g sugars, Fiber 2g fiber), Protein 5g protein.
SWEET POTATO DESSERT SQUARES
I prepare sweet potatoes every week for my family, mostly as a side dish. But I've found this vegetable also makes desserts even more delightful. These moist, rich square have a great pecan crunch.-Betty Janway, Ruston, Louisiana
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- Set aside 3/4 cup of the cake mix. Combine the remaining mix with butter and egg until crumbly; spread into a greased 13x9-in. baking pan. Whisk filling ingredients until smooth; pour over crust. , For topping, cut butter into reserved cake mix until crumbly. Stir in the pecans, sugar and cinnamon; sprinkle over the filling. , Bake at 350° for 60-65 minutes or until a knife inserted in the center comes out clean. Cool. Garnish with whipped cream and pecan halves if desired.
Nutrition Facts : Calories 399 calories, Fat 20g fat (8g saturated fat), Cholesterol 68mg cholesterol, Sodium 332mg sodium, Carbohydrate 52g carbohydrate (32g sugars, Fiber 3g fiber), Protein 5g protein.
QUICK AND EASY PUMPKIN SQUARES
With a yummy crust and pumpkin pie filling,this delicious dessert from my childhood is loved by all! My husband's boss liked it even though he doesn't like pumpkin.
Provided by FLKeysJen
Categories Dessert
Time 55m
Yield 16 serving(s)
Number Of Ingredients 18
Steps:
- Preheat the oven to 350 degrees.
- CRUST: Empty cake mix into a bowl. Cut in 1/2 cup butter until mixture forms moist even crumbs. RESERVE ONE CUP MIXTURE. Add the egg to the remaining mixture and stir until crumbled together.
- Spoon into a 9" x 13" greased pan and press lightly to form an even layer. Bake for 10 minutes and remove, but leave the oven on.
- FILLING: Beat two eggs until foamy. Beat in pumpkin, milk, spices and 1/4 cup of brown sugar. Pour on top of baked layer. (It should be liquidy but don't worry - it will bake up fine.).
- TOPPING: Combine reserved crumb mixture with 1/2 tsp cinnamon, 1/4 cup brown sugar and 1/4 cup butter. Sprinkle to form an even layer of crumbs on top of the pumpkin batter.
- Bake until custard is slightly set in the center, about 30-40 minutes. Let cool completely.
- GARNISH with whipped cream or ice cream and serve!
SWEET PUMPKIN SQUARES
Make and share this Sweet Pumpkin Squares recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 1h40m
Yield 16 serving(s)
Number Of Ingredients 15
Steps:
- Mix first 4 ingredients until crumbly; press into greased 13x9 baking pan.
- Bake at 350° for 20 minutes.
- While the crust is baking: Beat all filling ingredients in lg bowl until smooth.
- Pour into crust; bake for 45 minutes.
- Topping: Mix the topping ingredients; sprinkle over filling and bake another 15 minutes until knife comes out clean.
Nutrition Facts : Calories 340.2, Fat 14.4, SaturatedFat 7.2, Cholesterol 84.3, Sodium 265.4, Carbohydrate 48.4, Fiber 1.2, Sugar 33, Protein 6.6
FROSTY PUMPKIN SQUARES
Pumpkin pie flavors blend beautifully with creamy vanilla ice cream.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h45m
Yield 9
Number Of Ingredients 9
Steps:
- Let ice cream stand at room temperature 30 to 45 minutes to soften.
- Meanwhile, in small bowl, mix cracker crumbs and butter; reserve 2 to 3 tablespoons crumb mixture. In ungreased 8- or 9-inch square pan, press remaining crumb mixture firmly and evenly over bottom.
- In large bowl, beat remaining ingredients with wire whisk until well blended. Stir in ice cream with spoon. Spread over crumb mixture in pan. Sprinkle reserved crumb mixture over top.
- Freeze uncovered at least 4 hours or until top of pumpkin mixture is firm, then cover and return to freezer. Let stand at room temperature 15 to 20 minutes before cutting.
Nutrition Facts : Calories 290, Carbohydrate 38 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 29 g, TransFat 1 g
More about "sweet pumpkin squares recipes"
SWEET PUMPKIN RECIPES | BBC GOOD FOOD
Pumpkin purée makes a delicious addition to a stack of fat, fluffy pancakes - the perfect brunch to get the weekend off to a sweet start Pumpkin spice scones A …
From bbcgoodfood.com
From bbcgoodfood.com
PUMPKIN LUSH DESSERT RECIPE - CRUNCHY CREAMY SWEET
2018-10-03 Add 1/2 cup of whipped topping. Spread evenly over crust. Now, prepare the pumpkin layer by whisking instant pudding mix with half and half. Next, whisk in pumpkin puree and pumpkin pie spice. Spread over cheesecake layer. Top with remaining whipped topping. Chill the dessert in the fridge for at least 2 hours.
From crunchycreamysweet.com
From crunchycreamysweet.com
PUMPKIN DESSERT SQUARES RECIPE - THERESCIPES.INFO
Pumpkin Dessert Bars Recipe - Pinch of Yum tip pinchofyum.com. Preheat the oven to 375 degrees. Mix the pumpkin, evaporated milk, white sugar, brown sugar, eggs, cinnamon, salt, ginger, and cloves in a large mixing bowl. Pour mixture into a 9 X 13 pan. Sprinkle dry cake mix over top and pour melted butter evenly over the top. Bake for about 1 1 ...
From therecipes.info
From therecipes.info
PUMPKIN CHOCOLATE SWIRL SQUARES - FEASTING ON FRUIT
2014-10-23 FOR THE CRUST: Grind the oats in a blender or food processor. Mix together the oat flour, cacao powder, and maple syrup. Add 1-2 tbsp of water as needed to form a dough. Press into the bottom of a lined loaf pan.
From feastingonfruit.com
From feastingonfruit.com
SWEET PUMPKIN RECIPES TO ADD TO YOUR FALL ROUTINE - HOMEMADE …
2020-09-15 3. Pumpkin Spice Overnight Oatmeal Smoothie. Start the day right this fall with a glass of pumpkin spice oatmeal smoothie. It’s a satisfying morning starter, packed with the flavors you want in a pumpkin spice dessert. Thanks to Running With Spoon’s recipe, you can make this healthy smoothie whenever you want. 4.
From homemaderecipes.com
From homemaderecipes.com
CANADIAN LIVING'S BEST PUMPKIN RECIPES | CANADIAN LIVING
2016-09-26 Classic Pumpkin Pie with Yogurt Whipped Cream. Draining pumpkin puree maximizes its flavour, eliminates excess water and makes a thick, luxurious filling. Get the recipe : Classic Pumpkin…. Image by: Yvonne Duivenvoorden By: Soo Kim and Test Kitchen. Sweet and savoury recipes to…. Pumpkin Gingerbread Cake with Caramel Sauce.
From canadianliving.com
From canadianliving.com
PUMPKIN BARS RECIPE - LITTLE SWEET BAKER
2021-10-01 Add the dry ingredients to the pumpkin mixture and stir until just combined. Pour the batter into a 9×13″ baking pan lined with parchment paper. Bake at 350F for 30 minutes. Beat the butter, cream cheese, and vanilla extract until light and fluffy. Mix …
From littlesweetbaker.com
From littlesweetbaker.com
PUMPKIN DESSERT SQUARES - KIM'S CRAVINGS
2018-10-29 Grab a yellow cake mix, unsalted butter, eggs, pumpkin pie mix (not pumpkin purée), milk, sugar, and cinnamon. Now, here’s how these are put together. Preheat the oven. Grease a 9×13 baking dish. Mix together the base ingredients and press into the bottom of the dish. Mix the pumpkin layer ingredients and pour it over the base.
From kimscravings.com
From kimscravings.com
NATURALLY SWEET PUMPKIN SQUARES | RECIPE | KITCHEN STORIES
Step 1/5. Preheat oven to 180°C/350°F. Grease square baking dish with coconut oil or line with parchment paper. Add oats and pumpkin seeds to food processor and pulse for approx. 20 – 30 sec. to form a flour. Add coconut oil, some maple syrup, and a pinch of salt, and pulse for approx. 10 – 20 sec. more.
From kitchenstories.com
From kitchenstories.com
PUMPKIN SQUARES – RECIPES FOR DISASTER
2020-10-30 In a mixing bowl, combine eggs and sugar or Lakanto (whichever using) and beat with a wire whisk or electric beater. Whisk in olive oil, …
From recipes-for-disaster.com
From recipes-for-disaster.com
SAVOURY AND SWEET PUMPKIN RECIPES YOU’LL ENJOY ALL YEAR
2021-01-02 Layered Pumpkin Cake with Pumpkin Ganache Filling. This layered pumpkin cake with pumpkin ganache is rather easy to whip up for that elegant feel. A pumpkin cake that is layers upon layers of delight. This pumpkin cake has a white chocolate pumpkin spice ganache frosting. A pumpkin spice recipe that will leave people wanting more.
From allshecooks.com
From allshecooks.com
THE BEST PUMPKIN BARS I'VE EVER HAD - SALLY'S BAKING …
2019-09-19 Preheat the oven to 350°F (177°C) and grease a 10×15 inch baking pan. Or line the pan with parchment paper with enough overhang on the sides to easily lift the bars (as a whole) out. Whisk the flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice together in a large bowl. Set aside.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PUMPKIN PIE SQUARES EASY - THERESCIPES.INFO - THERECIPES
Pumpkin Pie Squares - Recipe | Cooks.com trend www.cooks.com. Mix and put ingredients in cake pan. Mix filling: Mix 1 can Libby pumpkin pie mix with 2 eggs and 2/3 cup of milk. Pour over first layer. Topping: Mix melted 1/4 cup butter, 1/4 cup sugar, 1 teaspoon cinnamon and 1 cup reserved cake mix.
From therecipes.info
From therecipes.info
PUMPKIN SQUARES | LIBBY'S® - BAKING AND SAVORY RECIPES
Step 1. Preheat oven to 350° F. Step 2. Beat flour, oats, 1/2 cup brown sugar and butter in a small mixer until crumbly. Press onto bottom of an ungreased 13 x 9-inch baking pan. Bake for 15 minutes. Step 3. Beat pumpkin, evaporated milk, sugar, eggs, cinnamon, salt, ginger and cloves in a large mixer bowl until smooth. Pour over crust.
From verybestbaking.com
From verybestbaking.com
RECIPES FOR PUMPKIN SQUARES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
THE BEST PUMPKIN SQUARES WITH CREAM CHEESE FROSTING
2021-10-07 Instructions. BARS: Preheat oven to 350 degrees. Lightly grease a 13"x 18" cookie sheet. Set aside. In a large mixing bowl, mix eggs, sugar, oil, and pumpkin until creamy. Next, add all dry ingredients and mix well. Pour into prepared cookie sheet and bake at 350° for 20-25 minutes or until a toothpick comes out clean.
From reallifedinner.com
From reallifedinner.com
14 PUMPKIN BAR RECIPES THAT WILL SATISFY YOUR SWEET TOOTH
2016-09-28 Second, they make for a great snack. Whether you’re on the go or simply looking for a little nibble to soothe your sweet tooth with that coffee, dessert barsdeliver. Save your pumpkin cheesecakes and pumpkin pies for the holidays. We’ve got 14 swoon-worthy pumpkin bars that will help you bite into fall without a hassle.
From brit.co
From brit.co
PUMPKIN-SWIRLED CHEESECAKE SQUARES - RICARDO
With the rack in the middle position, preheat the oven to 350°F (180°C). Butter and line an 8-inch (20 cm) square baking pan with parchment paper, letting it hang over two sides. In a bowl, combine the cookie crumbs and butter. Press lightly into …
From ricardocuisine.com
From ricardocuisine.com
SWEET AND SPICY PUMPKIN SQUARES – CASSANDRA POTIER WATKINS
Quarter the pumpkin and discard the pulp and seeds. Cut the pumpkin into 1-2 inch thick slices. Using a knife, cut the peel off of the pumpkin slices. Cut these slices into 1-2 inch squares. Toss with half the salt, and put aside on a paper towel. In a frying pan, put the oil and garlic to cook on a medium heat. Do not let the heat get to hot ...
From cassandrapotierwatkins.com
From cassandrapotierwatkins.com
PUMPKIN SQUARES - CHRISTINA COOKS
1 cup coarsely minced pecan pieces. Step By Step Instructions: Make the crust: Preheat oven to 350F (175C). Lightly oil a 9- or 10-inch square baking dish. Combine flour, baking powder, salt, oil, and coconut sugar in a food processor fitted with the metal blade. Pulse 40 to 50 times or until texture of wet sand.
From christinacooks.com
From christinacooks.com
50+ BEST SQUARES AND BARS RECIPES - ONE LITTLE PROJECT
2015-07-22 50+ Best Squares and Bars Recipes. Rocky Road Bars via Diethood. Blueberry Crumble Bars via Love Bakes Good Cakes. Chocolate Peanut Butter Squares via Once Upon a Chef. Cookie Dough Cheesecake Bars via Rasa Malaysia. Date Squares via Ricardo Cuisine. Lemon Squares via Buttered Side Up. Nanaimo Bars via Hidden Ponies.
From onelittleproject.com
From onelittleproject.com
SAVE-ON-FOODS
Find a Store. Weekly Flyer. Holiday Hours. More Rewards. Western Family. Save-On-Foods Blog. How Online Shopping Works.
From saveonfoods.com
From saveonfoods.com
PUMPKIN SQUARES - BAKING FOR FRIENDS
2017-10-03 Preheat oven to 350˚F. Line a 9×9 square baking pan with parchment paper and set aside. In a food processor add flour and icing sugar, pulse to combine.
From bakingforfriends.com
From bakingforfriends.com
SWEET AND CREAMY PUMPKIN SPREAD - . RUNNING WITH SPOONS
2015-09-23 The original calls for 1/2 cup, but it’s super easy to customize depending on how much you have on hand…. 1/4 cup of pumpkin? Add 2 Tbsp. nut butter, 1 Tbsp. sweetener, and 1/2 tsp. cinnamon. 1 cup of pumpkin? Add 1/2 cup nut butter, 1/4 cup sweetener, and 2 tsp. cinnamon. More than 1 cup?
From runningwithspoons.com
From runningwithspoons.com
CREAMY PUMPKIN SQUARES - PAULA DEEN MAGAZINE
In a medium bowl, combine cake mix, butter, chopped pecans, and 1 egg. Press mixture evenly into bottom of prepared pan. In a medium bowl, beat cream cheese and remaining 3 eggs at medium speed with a mixer until creamy. Beat in pumpkin and pumpkin pie spice. Gradually beat in confectioners’ sugar until mixture is smooth.
From pauladeenmagazine.com
From pauladeenmagazine.com
BEST PUMPKIN RECIPES | CANADIAN LIVING
2016-09-14 Pumpkin Amaretti Mousse. 6 / 20. Image by: Jeff Coulson By: Irene Fong and The Canadian Living Test Kitchen. A classic mouse can be fussy to prepare properly, but our no cook method uses a food processor to whip pumpkin, yogurt and cream into a silky-smooth (and foolproof!) treat. Get the recipe : Pumpkin Amaretti Mousse.
From canadianliving.com
From canadianliving.com
HONEY-PUMPKIN DESSERT SQUARES RECIPE - PILLSBURY.COM
Heat oven to 350°F. In medium bowl, mix all crust ingredients with fork until crumbly. Press in bottom of ungreased 13x9-inch pan. Bake 10 minutes. 2. Meanwhile, in large bowl, beat all filling ingredients with wire whisk or electric mixer on medium speed until blended. Pour over partially baked crust. 3.
From pillsbury.com
From pillsbury.com
LEARN TO MAKE DESSERT BARS & SQUARES RECIPES | RICARDO
Cookies 165. Cream desserts, mousse and meringues 133. Crisps and crumbles 21. Cupcakes 34. Frozen desserts 138. Fruit 158. Jam and sweet spreads 103. Muffins and dessert breads 68. Pancakes, Waffles and Crepes 47.
From ricardocuisine.com
From ricardocuisine.com
PUMPKIN SQUARES RECIPE | LAND O’LAKES
STEP 1. Heat oven to 350°F. STEP 2. Combine all crust ingredients in small bowl. Beat at low speed until mixture resembles coarse crumbs. Press onto …
From landolakes.com
From landolakes.com
BEST PUMPKIN SWIRL CHEESECAKE SQUARES RECIPES - FOOD NETWORK
2012-07-04 Switch to a whisk and add in the flour, baking powder and cinnamon. Whisk in the egg and egg yolk and set aside. Step 4. For the cheesecake swirl, beat the cream cheese until smooth and then beat in the sugar. Stir in the egg yolk and vanilla until smooth. Step 5. Pour the pumpkin cheesecake onto the cooled crust.
From foodnetwork.ca
From foodnetwork.ca
VEGAN PUMPKIN SPICE SQUARES - SWEET LIKE COCOA
Preheat oven to 350 °F. Prep an 8×8 square pan by greasing and/or lining with parchment paper. In a small bowl, stir together ground flax and warm water. Set aside to thicken. In a medium bowl, stir together all dry ingredients (flour, pumpkin pie spice, baking powder, baking soda, cinnamon and salt). Set aside.
From sweetlikecocoa.com
From sweetlikecocoa.com
PUMPKIN SQUARES RECIPE (MOIST AND DELICIOUS ... - YOUR WANDERING …
2020-11-30 What can I serve with pumpkin squares? Pumpkin squares are perfect all by themselves but they also go great with a cream cheese icing, a plain buttercream icing, or even a scoop of ice cream drizzled with caramel sauce! Do Pumpkin Squares freeze well? Yes these squares freeze really well! Make sure they are in freezer tight containers or ...
From yourwanderingfoodie.com
From yourwanderingfoodie.com
SWEET PUMPKIN BISCUITS RECIPE - ADD A PINCH
2014-09-15 Preheat oven to 475º F. Prepare a large baking sheet with a piece of parchment or a silicon baking mat. Set aside. Add flour and shortening to a large bowl. Cut shortening into the flour using a pastry blender, two knives or a fork until the mixture resembles coarse meal. Add milk, pumpkin, brown sugar, and pumpkin pie spice to the flour mixture.
From addapinch.com
From addapinch.com
PUMPKIN PIE BARS RECIPE - CRUNCHY CREAMY SWEET
2019-09-07 Add one egg and 1/2 teaspoon of vanilla, whisk until smooth and pour over the crust. Sprinkle crumb topping over the filling and bake in the preheated oven for 28 to 32 minutes. Let cool completely before cutting. You can also cool the bars completely and then refrigerate for up to 2 days or until ready to serve.
From crunchycreamysweet.com
From crunchycreamysweet.com
MOIST PUMPKIN CUPCAKES WITH CREAM CHEESE FROSTING - LITTLE …
2021-10-02 Instructions. Preheat oven to 350F and line a muffin pan with paper cups. In a medium bowl, toss together the flour, leavening agents, spice, and salt. In a large bowl, whisk together the sugars, pumpkin puree, vegetable oil, and eggs. Add the flour mixture to the wet ingredients and mix until just combined.
From littlesweetbaker.com
From littlesweetbaker.com
GRANDMA’S FROSTED PUMPKIN BARS – SHEET PAN SIZED RECIPE
2021-09-28 Instructions. Preheat oven to 350°F and grease a half sheet pan (about 13x18x1). Mix together eggs, oil, sugar and pumpkin in a large bowl. In a small bowl, stir together flour, salt, cinnamon, baking soda and baking powder.
From cookingwithcarlee.com
From cookingwithcarlee.com
PUMPKIN SQUARES RECIPE - FOOD NEWS
To make pumpkin bars: In a large bowl, combine eggs, sugar, oil and pumpkin and beat until light and fluffy. In a separate bowl, combine flour, baking powder, baking soda, salt and cinnamon until evenly distributed. Add the dry ingredients to the pumpkin mixture and whisk until well combined. Pour into greased 9x13 pan.
From foodnewsnews.com
From foodnewsnews.com
EAGLE BRAND® | PUMPKIN PIE SQUARES
Directions. 1 : Combine flour, oats and brown sugar; cut in butter until crumbly; stir in pecans. 2 : Press evenly into 9” (23 cm) square baking pan. Bake at 350°F (180°C) 15 minutes. 3 : Combine remaining ingredients, except coconut. Pour over base in pan, sprinkle with coconut. 4 : Return to oven and bake 25 to 30 minutes or until set.
From eaglebrand.ca
From eaglebrand.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #eggs-dairy #american #southern-united-states #oven #easy #potluck #dinner-party #holiday-event #kid-friendly #easter #eggs #dietary #christmas #thanksgiving #comfort-food #inexpensive #taste-mood #to-go #equipment #number-of-servings #4-hours-or-less
You'll also love