Sweet Sour Cocktail Franks Recipes

SWEET AND SPICY CROCK POT COCKTAIL FRANKS

Sweet and Spicy Crock Pot Cocktail Franks image

Party-ready bite-sized hot dogs, cocktail wieners, or sausages are slow cooked to perfection in a tangy ketchup and brown sugar sauce.

Provided by Diana Rattray

Categories Appetizer Snack

Time 4h5m

Yield 10

Number Of Ingredients 7

Ingredients

1 cup ketchup
1/4 cup brown sugar (packed)
1 tablespoon red wine vinegar
2 teaspoons soy sauce
2 teaspoons Dijon mustard
1/8 teaspoon garlic powder
1 pound cocktail wieners (or little smokies)

Steps:

Gather the ingredients.
In the slow cooker, combine the ketchup, brown sugar, red wine vinegar, soy sauce, mustard, and garlic powder. Stir to blend the ingredients thoroughly. Cover and cook on high for about 1 hour.
Add the hot dogs and stir to coat them. Cover and cook on high for about 1 to 2 hours, or until the hot dogs are piping hot.
Turn the setting to low (or warm) and serve them hot from the slow cooker.

Nutrition Facts : Calories 165 kcal, Carbohydrate 11 g, Cholesterol 30 mg, Fiber 0 g, Protein 6 g, SaturatedFat 4 g, Sodium 675 mg, Sugar 10 g, Fat 11 g, ServingSize 10 servings, UnsaturatedFat 0 g

SLOW COOKER SWEET AND SOUR COCKTAIL FRANKS

Slow Cooker Sweet and Sour Cocktail Franks image

Provided by supersalad

Time 3h

Yield 10

Number Of Ingredients 6

Ingredients

1 cup chili sauce
1 cup grape jelly
3 tablespoons lemon juice
1 tablespoon prepared mustard
2 pounds cocktail franks
40 ounces pineapple chunks, drained

Steps:

Combine first four ingredients in crockpot; mix well to break up jelly chunks. Cover and cook on HIGH 15-20 minutes to soften jelly and blend sauce ingredients. Cut hot dogs in bite-size pieces and add. Add pineapple. Cover and cook on HIGH for 2 hours; or LOW for 4 hours. Set control to LOW to maintain temperature while serving.

Nutrition Facts :

SWEET-SOUR FRANKS

Sweet-Sour Franks image

"When I married my husband more than 30 years ago, I asked my mother-in-law for some of his favorite dishes," writes Diane Hendrixson of Wapakoneta, Ohio. "Knowing money was tight, she sent this one that I still make." It remains a bargain at 71¢ a serving.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 3 servings.

Number Of Ingredients 12

Ingredients

1 can (20 ounces) pineapple tidbits
1 teaspoon beef bouillon granules
1/3 cup boiling water
1 tablespoon cornstarch
1 tablespoon brown sugar
2 tablespoons cider vinegar
1 tablespoon reduced-sodium soy sauce
1 medium onion, chopped
1 medium green pepper, julienned
2 tablespoons butter
5 hot dogs, halved lengthwise and cut into 1/2-inch slices
3 cups Hot cooked rice

Steps:

Drain pineapple, reserving juice. Set aside 1 cup pineapple and 6 tablespoons juice; refrigerate remaining pineapple and juice for another use. Dissolve bouillon in water. In a small bowl, combine the cornstarch, brown sugar, vinegar, soy sauce, bouillon and reserved juice until smooth; set aside., In a large skillet, saute the onion and green pepper in butter. Stir cornstarch mixture; stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Add the hot dogs and reserved pineapple; cook until heated through. Serve over rice.

Nutrition Facts :

COCKTAIL WIENERS

Cocktail Wieners image

A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!

Provided by Loves2Experiment

Categories Appetizers and Snacks

Time 2h10m

Yield 10

Number Of Ingredients 3

Ingredients

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies®)

Steps:

Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
Cook on Low for 2 to 3 hours.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g

SWEET AND SOUR FRANKS

Sweet and Sour Franks image

This is a recipe I have used for years. It's always a crowd pleaser. I've had it so long that I don't recall where I got the recipe.

Provided by Jenny Morrell

Categories Meat Appetizers

Number Of Ingredients 4

Ingredients

2 lb all beef weiners
1 bottle chili sauce
1 18 oz. jar grape jelly
juice of lemon

Steps:

1. Stove Top Method 1. Cut weiners into bite-sized pieces. 2. In medium sauce pan, bring chili sauce, jelly and lemon juice to a boil, stirring constantly. 3. Add weiners and cook 10 minutes on medium heat. 4. Put in a chafing dish to serve.
2. Crock Pot Method: 1. Cut weiners into bite-sized pieces. 2. Mix chili sauce, jelly and lemon juice togehter in a crock pot. 3. Add weiners and stir to mix together. 4. Cook on low for 2 hours; stirring constantly. 5. Serve.

PARTY FRANKS

Party Franks image

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom's holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don't ever tell what's in the sauce until after your guests have tasted it (otherwise they'll never try it). Serve with toothpicks; keep warm with a fondue pot.

Provided by Ann Marie

Categories Appetizers and Snacks Meat and Poultry

Time 20m

Yield 8

Number Of Ingredients 3

Ingredients

1 pound cocktail wieners
1 (8 ounce) jar grape jelly
1 (8 ounce) jar yellow mustard

Steps:

In a medium saucepan over medium heat, mix the grape jelly and mustard. When the mixture begins to bubble, stir in the cocktail wieners. Reduce heat and simmer until serving.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 20.8 g, Cholesterol 35.2 mg, Fat 16.2 g, Fiber 0.9 g, Protein 8.2 g, SaturatedFat 6.5 g, Sodium 866.6 mg, Sugar 17.8 g

QUICK 'N EASY COCKTAIL FRANKS

Quick 'N Easy Cocktail Franks image

Prepared sweet 'n sour and soy sauces are all it takes to turn franks into warm and tangy appetizers.

Provided by My Food and Family

Categories Meal Recipes

Time 3h10m

Yield Makes 32 servings.

Number Of Ingredients 4

Ingredients

1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks, cut into 1-inch pieces
1 bottle (10 oz.) KRAFT Sweet'N Sour Sauce
1 can (8 oz.) pineapple chunks in juice, drained
2 Tbsp. soy sauce

Steps:

Combine ingredients in slow cooker; cover with lid.
Cook on LOW 3 to 4 hours (or on HIGH 2 to 3 hours).

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g