RUSSIAN DRESSING
Russian dressing and Thousand Island are similar in that they are both creamy and salmon in color. However, Russian salad dressing is spicier with the addition of ingredients like horseradish and pepper sauce, while pickle relish gives Thousand Island a sweeter flavor. -Francine Lizotte, Surrey, British Columbia
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, whisk all ingredients until blended. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 127 calories, Fat 13g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 210mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
RUSSIAN DRESSING
Try this Russian dressing recipe in a Turkey Reuben.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Yield Makes 2/3 cup
Number Of Ingredients 7
Steps:
- Combine all of the ingredients in a small bowl. Dressing can be covered and refrigerated for up to 1 week.
RUSSIAN SALAD DRESSING
This a really great tangy dressing that you can use on salads and sandwiches.
Provided by KEN WILLIAMS
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together the mayonnaise, ketchup, vinegar, onion, salt and pepper until thoroughly combined. Refrigerate until ready to use.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 3.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 189.4 mg, Sugar 2.5 g
RUSSIAN DRESSING
Provided by Kemp Minifie
Categories No-Cook Quick & Easy Salad Dressing Horseradish Mayonnaise Paprika
Yield Yield: Makes about 1 1/4 cups
Number Of Ingredients 8
Steps:
- In a mortar and pestle, mash the onion to create a paste, or use a large heavy knife to mince and mash the onion into a paste. Transfer the onion paste to a small bowl and whisk in the mayonnaise, chili sauce, horseradish, hot sauce, Worcestershire sauce, and sweet paprika. Season with fine sea salt, if desired. DO AHEAD: The dressing can be prepared ahead and refrigerated, in an airtight container, up to 2 weeks.
SWEET RUSSIAN SALAD DRESSING
Why buy expensive store bought dressings when you can take about 10 minutes and make your own healthy concoctions that taste better as well.
Provided by Geema
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Blend all ingredients by shaking in a tightly covered jar.
- Store in the refrigerator.
Nutrition Facts : Calories 1284.2, Fat 108.4, SaturatedFat 14.9, Sodium 1178.2, Carbohydrate 85.8, Fiber 0.5, Sugar 83.6, Protein 2.4
RUSSIAN DRESSING
Steps:
- Combine the cornichons, yolk, miso, mustard, vinegar, and 1 tablespoon water in a food processor. Pulse until the cornichons are just chopped. With the machine running, add the oils in a steady stream until the mixture is emulsified. Transfer to a large bowl. Stir in the ketchup and sriracha until fully incorporated. The dressing can be covered and refrigerated for up to 3 days.
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