Swiss Bean Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEN BEAN CASSEROLE WITH CORN FLAKE CRUST



Green Bean Casserole with Corn Flake Crust image

Tender French green beans, savory sour cream sauce, Swiss cheese, and crispy corn flake coating make this the best green bean casserole ever!

Provided by Sara Garska

Categories     Side Dish

Number Of Ingredients 9

3 cans French Style green beans (drain liquid)
4 TB butter (divided)
1/2 cup chopped onion
2 TB flour
1/2 tsp pepper
1 TB sugar
1 cup sour cream
1 cup crushed cornflakes
1 cup grated Swiss Cheese

Steps:

  • Preheat oven to 350 degrees .
  • Drain the French Style Green Beans in a colander.

Nutrition Facts : Calories 353 kcal, Carbohydrate 50 g, Protein 12 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 372 mg, Fiber 5 g, Sugar 12 g, ServingSize 1 serving

SWISS CHEESE GREEN BEAN CASSEROLE



Swiss Cheese Green Bean Casserole image

When I make this special-occasion veggie dish, I am ALWAYS asked for the recipe. Fresh steamed green beans provide a contrast to decadent melted Swiss cheese and crunchy topping. A family holiday favorite throughout my extended family. You can prepare ahead of time, leaving 4 to 5 minutes to steam the green beans and add other ingredients. Put into oven right before serving dinner (we usually put it in while carving the turkey).

Provided by Sheri Shirey

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 55m

Yield 8

Number Of Ingredients 10

1 ½ pounds fresh green beans, trimmed and snapped
2 tablespoons butter, melted
2 tablespoons all-purpose flour
2 tablespoons grated onion
1 teaspoon white sugar
1 teaspoon salt
2 cups sour cream
8 ounces coarsely shredded Swiss cheese
2 cups corn flakes, crushed
2 tablespoons butter, melted

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until slightly tender, about 5 minutes.
  • Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
  • Mix corn flakes and 2 tablespoons butter in a bowl until well coated; sprinkle over Swiss cheese layer.
  • Bake in the preheated oven until cheese is bubbling and topping is browned, about 20 minutes.

Nutrition Facts : Calories 343.5 calories, Carbohydrate 18.4 g, Cholesterol 66.6 mg, Fat 25.9 g, Fiber 3.2 g, Protein 11.8 g, SaturatedFat 16.2 g, Sodium 472.3 mg, Sugar 3 g

SWISS GREEN BEAN CASSEROLE



Swiss Green Bean Casserole image

This is a nice change from the traditional green bean casserole. I like it much better. This is my sister-in-law's recipe. She knows she has to bring it to all family functions and that the leftovers (if there are any) are all mine! Prep time includes the time it takes to cook the frozen green beans before assembling the casserole.

Provided by pines506

Categories     Vegetable

Time 50m

Yield 6 serving(s)

Number Of Ingredients 11

2 tablespoons butter
2 tablespoons flour
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon sugar
1/2 teaspoon grated onion
1 cup sour cream
4 cups drained cooked frozen string beans (french style green beans)
1/2 lb swiss cheese
2 cups corn flakes
2 tablespoons melted butter

Steps:

  • Melt 2 tbsp butter, stir in flour, salt, pepper, sugar, onion.
  • Add sour cream gradually until smooth.
  • Add beans.
  • Mix together and heat thoroughly.
  • Pour into greased casserole dish.
  • Grate cheese over top.
  • Crush cornflakes and mix with melted butter.
  • Put on top of beans.
  • Cover and bake 20 minutes at 400.

SWISS BEAN CASSEROLE



Swiss Bean Casserole image

This delicious creamy and cheesy side dish is too rich to serve often, so I save it for Christmas- as a kind of reward for good behavior all year long!

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 6-8 servings.

Number Of Ingredients 10

2 tablespoons chopped onion
1/3 cup butter
1/3 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon white pepper
1/2 teaspoon ground mustard
2 cups milk
1-1/2 cups (6 ounces each) shredded Swiss cheese
1 package (16 ounces) frozen French-style green beans, thawed and drained
1/4 cup slivered almonds, toasted

Steps:

  • In a large saucepan, saute onion in butter until tender. Stir in the four, salt, pepper and mustard until blended. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Reduce heat to low; stir in cheese just until melted., Stir in beans until coated. Transfer to a greased 2-qt. baking dish. Sprinkle with almonds. Bake, uncovered, at 350° for 25-30 minutes or until bubbly.

Nutrition Facts : Calories 238 calories, Fat 17g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 457mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 2g fiber), Protein 10g protein.

GREEN BEAN CASSEROLE W/SWISS CHEESE



Green Bean Casserole W/Swiss Cheese image

This is my friend Joe Comb's recipe -- he was a great friend and a great cook! He moved away from the Atlanta area several years ago, and I no longer know how to contact him. Wherever Joe is, I hope he is aware of Recipe Zaar -- The original recipe called for french cut green beans, but I prefer whole beans that I can actually chew! 2 1/2 - 2 3/4 pounds blanched fresh beans can be substituted!

Provided by KerfuffleUponWincle

Categories     Cheese

Time 35m

Yield 10 serving(s)

Number Of Ingredients 9

3 (14 1/2 ounce) cans green beans, drained or 2 1/2-2 3/4 lbs blanched fresh beans
2 tablespoons butter, melted
2 tablespoons flour
1 tablespoon sugar
1 teaspoon salt
2 tablespoons onions, minced (optional)
8 ounces swiss cheese, grated (or minced)
16 ounces sour cream
1 1/2-2 cups corn flakes or 1 1/2-2 cups crushed buttery crackers

Steps:

  • Preheat oven to 350 degrees.
  • Mix butter, flour, sugar, salt, onion, cheese, and sour cream.
  • Add drained beans and mix gently. (Blanched fresh beans can be substituted for the canned beans.).
  • Pour into 8 x 8 Pyrex casserole, sprayed with PAM, or other cooking spray.
  • Top with 1 1/2 - 2 cups cornflakes (or crushed buttery crackers).
  • Bake at 350 degrees for approximately 25-30 minutes, or until bubbly and the topping is golden, but not burned.

SWISS CHEESE & GREEN BEAN CASSEROLE



Swiss Cheese & Green Bean Casserole image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 11

4 tablespoons butter, divided
2 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon black pepper
1/2 cup milk
1 tablespoon fresh grated onion
1/2 cup sour cream
2 (1 lb.) cans French style green beans, drained
1-1/2 cups Kraft Swiss Cheese, shredded
1/2 cup cornflakes crumbs

Steps:

  • Melt 2 tablespoons butter in saucepan. Blend in flour, salt, sugar & pepper; add milk, blend well and cook 1 minute. Remove from heat, stir in onion, sour cream and blend mixture with green beans.
  • Layer green bean mixture and Swiss cheese in a buttered 2 qt. casserole dish. Combine cornflakes crumbs with 2 tablespoons melted butter and spread on top of bean mixture.
  • Bake in a 400°F preheated oven for 30 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SWISS GREEN BEANS



Swiss Green Beans image

This is a family favorite of green beans, cheese, sour cream, and cereal crumbs.

Provided by Christine

Categories     Side Dish     Vegetables     Green Beans

Time 30m

Yield 7

Number Of Ingredients 10

5 tablespoons butter, melted
2 tablespoons all-purpose flour
2 teaspoons grated onion
1 teaspoon white sugar
1 teaspoon salt
¼ teaspoon ground black pepper, or to taste
1 cup sour cream
8 ounces Swiss cheese, grated
2 (15 ounce) cans cut green beans, drained
1 cup cornflakes cereal crumbs

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a 3 quart saucepan combine 2 tablespoons melted butter, flour, onion, sugar, salt, pepper, sour cream and 4 ounces of the cheese. Cook over low heat and stir constantly until thickened. Fold in green beans. Pour into a 2 quart casserole dish and sprinkle the rest of the cheese on top.
  • In a small bowl combine cereal crumbs and melted butter; sprinkle over beans.
  • Bake in preheated oven for 20 minutes.

Nutrition Facts : Calories 311.6 calories, Carbohydrate 13.1 g, Cholesterol 66.1 mg, Fat 24.2 g, Fiber 2.2 g, Protein 11.4 g, SaturatedFat 15.3 g, Sodium 839.3 mg, Sugar 3.6 g

More about "swiss bean casserole recipes"

GREEN BEAN CASSEROLE WITH SWISS CHEESE - ALL INFORMATION ABOUT …
Green Bean Casserole W/Swiss Cheese Recipe - Food.com best www.food.com. Mix butter, flour, sugar, salt, onion, cheese, and sour cream. Add drained beans and mix gently. (Blanched fresh beans can be substituted for the canned beans.). Pour into 8 x 8 Pyrex casserole, sprayed with PAM, or other cooking spray.
From therecipes.info
See details


SWISS CHARD, SAUSAGE, PASTA, AND BEAN CASSEROLE - LUNCH RECIPES
Swiss Chard, Sausage, Pasta, and Bean Casserole might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 36g of protein, 30g of fat, and a total of 868 calories. This recipe covers 44% of your daily requirements of vitamins and minerals. Head to the store and pick up tomato ...
From fooddiez.com
See details


RECIPE(TRIED): SWISS GREEN BEAN CASSEROLE - RECIPELINK.COM
Swiss Green Bean Casserole About 4 cups beans, cut in 1" pieces 2 tbls. butter 1 tsp. salt 1 tsp. sugar 2 tbls. flour 1/4 tsp. pepper or to taste 1 small onion, finely chopped 1 cup sour cream Topping: 2 tbls. melted butter 3/4 cup breadcrumbs or corn flakes 1/2 lb. cheddar cheese, grated Cook beans in salted water untill almost done. Melt the ...
From recipelink.com
See details


SWISS GREEN BEANS RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Swiss Green Beans Recipe are provided here for you to discover and enjoy Swiss Green Beans Recipe - Create the Most Amazing Dishes Healthy Menu
From recipeshappy.com
See details


SWISS CHARD, SAUSAGE BEAN CASSEROLE RECIPE - RECIPES.NET
2022-03-21 1½bunchesswiss chard,leaves sliced, stems reserved 1tbspchicken bouillon granules 3.5ozItalian sausage,(2 links) 1tbspbutter ⅛tspred pepper flakes 1onion,chopped 3clovesgarlic,crushed 2tbspbalsamic vinegar 15ozkidney beans,(1 can), rinsed and drained 1tomato,chopped salt and ground black pepper,to taste 6ozcrumbled feta cheese,(1 container)
From recipes.net
See details


GREEN BEAN CASSEROLE WITH SWISS CHEESE RECIPE - RECIPETIPS.COM
Place green beans in baking dish, pour sauce over beans. Combine stuffing mix, butter and egg whites in bowl, stir well and sprinkle over green bean mixture. Bake at 350 degrees for 25 minutes or until thoroughly heated.
From recipetips.com
See details


GREEN BEAN CASSEROLE WITH SWISS CHEESE - CREATE THE MOST …
All cool recipes and cooking guide for Green Bean Casserole With Swiss Cheese are provided here for you to discover and enjoy ... Healthy Quinoa Stuffed Peppers Casserole Healthy Turkey Quinoa Stuffed Peppers Easy Breakfast Bars Recipe Healthy Healthy Quinoa Breakfast Recipes Is Quinoa Heart Healthy Why Is Quinoa Healthy Easy Recipes. Easy Thai Side Dishes Easy …
From recipeshappy.com
See details


SWISS CHEESE AND GREEN BEAN CASSEROLE RECIPE - RECIPETIPS.COM
Preheat oven to 350°. Open cans of green beans and drain. Set aside. Mix together melted margarine, flour, salt, and sugar. Add onion and sour cream. Mix beans with sour cream mixture. Pour into a casserole dish. Cover with shredded swiss cheese. Top with crushed cornflakes.
From recipetips.com
See details


SWISS BEAN CASSEROLE
Melt the butter and stir in the salt, sugar, flour pepper and onion. Add the sour cream and mix well, then heat through. Fold in the drained beans and put all in a buttered casserole. For the topping mix the crumbs and melted butter then mix in cheese. Sprinkle over the beans and bake at 400 for about 20 minutes.
From playingwithmyfood.ca
See details


SWISS VEGETABLE CASSEROLE - CAMPBELL SOUP COMPANY
2016-12-16 Step 1 Heat the oven to 400°F. While the oven is heating, stir the soup, sour cream, 2/3 cup onions and 1/4 cup cheese in a 2-quart casserole. Season with salt and pepper. Add the vegetables and stir to coat. Cover the casserole. Step 2 Bake for 40 minutes or until the vegetables are tender. Stir the vegetable mixture.
From campbells.com
See details


SWISS CHEESE GREEN BEAN CASSEROLE | RECIPE | GREENBEAN CASSEROLE …
Dec 26, 2013 - The traditional green bean casserole gets a different twist with fresh green beans in a sour cream-based sauce topped with Swiss cheese and buttery corn flakes. Serve during the holidays or special occasions!
From pinterest.com
See details


RECIPE OF HOMEMADE SWISS GREEN BEAN CASSEROLE
2021-04-03 Sprinkle half of the swiss cheese onto the green bean mixture. Spread the remaining green bean mixture over cheese. Top with the remaining swiss cheese and sprinkle on the panko crumb topping. Bake at 400°F for about 20 minutes or until heated through. Enjoy! Recipe Adapted from' The Front Porch' So that’s going to wrap it up for this ...
From martin-berasategui-recipes.netlify.app
See details


SWISS-STYLE GREEN BEAN CASSEROLE | FRENCH'S - MCCORMICK
INSTRUCTIONS 1 COMBINE soup, milk, sour cream, 1 cup cheese and pepper in a 1 1/2 -quart baking dish; stir until blended. Stir in beans and 2/3 cup Crispy Fried Onions. 2 Bake at 350°F for 30 minutes or until hot. Stir. Sprinkle with remaining 1/2 cup cheese and 2/3 cup onions. Bake 5 minutes or until onions are golden. SIGN-UP FOR OUR
From mccormick.com
See details


SWISS BEAN CASSEROLE RECIPE
Crecipe.com deliver fine selection of quality Swiss bean casserole recipes equipped with ratings, reviews and mixing tips. Get one of our Swiss bean casserole recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 83% Swiss Cheese Green Bean Casserole Allrecipes.com The traditional green bean casserole gets a different twist …
From crecipe.com
See details


RECIPE: YUMMY SWISS GREEN BEAN CASSEROLE » FOOD RECIPE 99%
2020-10-19 Spread half of the green bean mixture into a cooking oil sprayed baking dish. Sprinkle half of the swiss cheese onto the green bean mixture. Spread the remaining green bean mixture over cheese. Top with the remaining swiss cheese and sprinkle on the panko crumb topping.. Bake at 400°F for about 20 minutes or until heated through. Enjoy! Recipe ...
From foodrecipe99.com
See details


SWISS BEAN CASSEROLE RECIPE: HOW TO MAKE IT
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com
See details


SWISS GREEN BEANS CASSEROLE - RECIPES - PAGE 2 | COOKS.COM
In 4 quart saucepan, cook green beans, loosely covered, in 8 ... bubbly.Stir in Swiss cheese, mustard and hot pepper ... into 3 quart casserole or 13x9x2 inch baking dish. ... Makes 10-12 side-dish servings.
From cooks.com
See details


SWISS BEAN CASSEROLE RECIPE: HOW TO MAKE IT | TASTE OF HOME
Search terms Search form submit button. Toggle Search. Hi,
From preprod.tasteofhome.com
See details


SWISS CHARD, FENNEL, AND WHITE BEAN GRATIN RECIPE
2018-08-30 Add 1/3 or swiss chard and cook, stirring, until wilted, about 1 minute. Repeat with remaining swiss chard in two more batches. Add nutmeg and flour and stir to combine. Add half and half, stir to combine, and cook, stirring occasionally, until thickened. Add beans and reduce to a bare simmer. Continue to cook, stirring occasionally, for 10 ...
From seriouseats.com
See details


NOT YOUR MAMA’S CASSEROLE: SWISS CHARD AND WHITE BEAN GRATIN …
2018-02-20 Lightly oil a casserole dish and lay half of the sweet potatoes, slightly overlapping, in a layer. Sprinkle half the beans over the potatoes, topping with some nutmeg, salt, and pepper. Next, spread half the greens over the beans and pour over half the sauce. Repeat, layering potatoes, beans, seasoning, greens and sauce.
From desireerd.com
See details


DRAMATICALLY IMPROVE THE WAY YOU SWISS GREEN BEAN CASSEROLE
2021-01-17 Top with the remaining swiss cheese and sprinkle on the panko crumb topping. Bake at 400°F for about 20 minutes or until heated through. Enjoy! Recipe Adapted from' The Front Porch' If you find this Swiss Green Bean Casserole recipe valuable please share it to your good friends or family, thank you and good luck.
From recipeseasy.info
See details


SWISS BEAN CASSEROLE
Ingredients. 2 tablespoons chopped onion; 1/3 cup butter; 1/3 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon white pepper; 1/2 teaspoon ground mustard
From crecipe.com
See details


GREEN BEAN CASSEROLE RECIPE SOUR CREAM SWISS CHEESE
Green Bean Casserole With Corn Flake Crust Granny S In The Kitchen
From deporecipe.co
See details


SWISS GREEN BEAN CASSEROLE - 10 CENTS WORTH OF DATES
2018-11-21 And now that we’ve so cleverly accomplished that, it’s only natural to explain this Thanksgiving worthy side dish. Swiss Green Bean Casserole is a different sort of twist on a classic dish we all love. New experience meet old classic. Like any other green bean casserole, Swiss Green Bean Casserole is green beans tossed in a creamy sauce ...
From 10centsofdates.com
See details


SWISS GREEN BEAN CASSEROLE RECIPE - RECIPEZAZZ.COM
2019-03-16 Swiss Green Bean Casserole (0) Write Review. Add Your Own Photo to this Recipe. 6 Servings. 15m PT15M Prep Time. 30m PT30M Cook Time. 45m Ready In. Recipe: #31658. March 16, 2019 . Categories: Comfort Food, Side Dishes, Beans, Dairy, Cheese, Swiss, North American, Green Beans more. recipe by: dienia b. Save recipe Rate & Review. Print. …
From recipezazz.com
See details


SWISS GREEN BEAN CASSEROLE RECIPE | DELICIOUS RECIPES
2021-12-17 Sprinkle half of the swiss cheese onto the green bean mixture. Spread the remaining green bean mixture over cheese. Top with the remaining swiss cheese and sprinkle on the panko crumb topping.. Bake at 400°F for about 20 minutes or until heated through. Enjoy! Recipe Adapted from' The Front Porch'. So that’s going to wrap it up for this ...
From recipes-delicious.com
See details


SWISS CHICKEN CASSEROLE - CHEFS & RECIPES
Combine the sour cream, milk, and bullion until well blended. Spread the mixture in a casserole dish, then cover with the pieces of Swiss cheese. Spread the stuffing mixture evenly over the top of the dish. Bake for 30-40 minutes, or until the edges are bubbling, at 350°F.
From chefsandrecipes.com
See details


SWISS GREEN BEAN CASSEROLE RECIPES ALL YOU NEED IS FOOD
Melt 2 tablespoons butter in a large skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat. Transfer the mixture to a 2 1/2 quart casserole dish. Spread shredded cheese over the top. In a small bowl, toss together cracker crumbs and ...
From stevehacks.com
See details


SWISS CHEESE GREEN BEAN CASSEROLE | KEEPRECIPES: YOUR UNIVERSAL …
SWISS CHEESE GREEN BEAN CASSEROLE 2 tbsp. flour 2 tbsp. butter 1 1/2 c. sour cream 1/2 tsp. grated onion 1 tsp. salt 1/4 tsp. sugar 2-3 cans whole green beans
From keeprecipes.com
See details


SWISS GREEN BEANS CASSEROLE - RECIPES | COOKS.COM
GREEN BEAN AND SWISS CHEESE CASSEROLE Mix first 5 ingredients and saut lightly. Mix beans and cheese and pour into an 8 x 10 buttered casserole. Pour hot sour cream ... for 25 minutes, uncovered. Ingredients: 9 (cream .. crumbs .. flour .. onion .. sugar ...) 3. SWISS GREEN BEAN CASSEROLE Saute onions in butter. Add ... boil, bubbly.
From cooks.com
See details


SWISS MUSHROOM RUNZA CASSEROLE - EASY GROUND BEEF & CABBAGE …
2021-03-17 Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray. Brown ground beef with onion. When the meat is about halfway cooked, season with salt and pepper and add in mushrooms, chop the mushrooms, and cook for a couple of minutes. Add in shredded cabbage, and cover with a lid.
From anaffairfromtheheart.com
See details


SWISS CHEESE GREEN BEAN CASSEROLE | RECIPESTY
Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
From recipesty.com
See details


SWISS CHEESE GREEN BEAN CASSEROLE - TOLIVAR.DATE
Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese. Mix corn flakes and 2 tablespoons butter in a bowl until well coated; sprinkle over Swiss cheese layer. Bake in the preheated oven until cheese is bubbling and topping is browned, about 20 minutes.
From tolivar.date
See details


SWISS CHEESE GREEN BEAN CASSEROLE - GREEN BEAN CASSEROLE RECIPES
Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
From worldrecipes.org
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How do you make green bean casserole with green beans?
Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese. Mix corn flakes and 2 tablespoons butter in a bowl until well coated; sprinkle over Swiss cheese layer.
How to cook steamed green beans with sour cream?
Directions. Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
What is the best way to cook green beans for Soup?
Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
How to cook green beans in the oven with water?
Preheat oven to 400 degrees F (200 degrees C). Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until slightly tender, about 5 minutes.

Related Search