Tangy Peanut Butter Cup Smoothie Recipes
PEANUT BUTTER CUP SMOOTHIE
This is my son's favorite smoothie recipe. Ever so simple and so loaded with protein. Turns a simple snack into something more satisfying.
Provided by Marz7215
Categories Smoothies
Time 20m
Yield 2 smoothies, 2 serving(s)
Number Of Ingredients 5
Steps:
- Put everything in blender and blend until smooth. Serve immediately.
Nutrition Facts : Calories 211.7, Fat 14, SaturatedFat 5.3, Cholesterol 17.1, Sodium 134.2, Carbohydrate 16.3, Fiber 2.2, Sugar 5.1, Protein 8.7
TANGY PEANUT BUTTER CUP SMOOTHIE
Greek yogurt definitely gives this breakfast a bit of bite - much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!
Provided by Angie Fuller
Categories Trusted Brands: Recipes and Tips
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.
Nutrition Facts : Calories 622.9 calories, Carbohydrate 47.4 g, Cholesterol 51.5 mg, Fat 37 g, Fiber 2 g, Protein 29.3 g, SaturatedFat 13.5 g, Sodium 423.9 mg, Sugar 17.1 g
TANGY PEANUT BUTTER CUP SMOOTHIE
Greek yogurt definitely gives this breakfast a bit of bite - much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!
Provided by Angie Fuller
Categories Trusted Brands
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.
Nutrition Facts : Calories 622.9 calories, Carbohydrate 47.4 g, Cholesterol 51.5 mg, Fat 37 g, Fiber 2 g, Protein 29.3 g, SaturatedFat 13.5 g, Sodium 423.9 mg, Sugar 17.1 g
TANGY PEANUT BUTTER CUP SMOOTHIE
Greek yogurt definitely gives this breakfast a bit of bite - much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!
Provided by Angie Fuller
Categories Trusted Brands
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.
Nutrition Facts : Calories 622.9 calories, Carbohydrate 47.4 g, Cholesterol 51.5 mg, Fat 37 g, Fiber 2 g, Protein 29.3 g, SaturatedFat 13.5 g, Sodium 423.9 mg, Sugar 17.1 g
TANGY PEANUT BUTTER CUP SMOOTHIE
Greek yogurt definitely gives this breakfast a bit of bite - much different from your standard breakfast smoothie. High in protein, this will get you through your morning with energy to spare!
Provided by Angie Fuller
Categories Trusted Brands
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Add chocolate drink powder, yogurt, milk, ice, and peanut butter to a blender. Blend until smooth.
Nutrition Facts : Calories 622.9 calories, Carbohydrate 47.4 g, Cholesterol 51.5 mg, Fat 37 g, Fiber 2 g, Protein 29.3 g, SaturatedFat 13.5 g, Sodium 423.9 mg, Sugar 17.1 g
3-INGREDIENT PEANUT BUTTER CUPS RECIPE BY TASTY
We've all had our cravings: sometimes sweet, sometimes salty. But have you ever craved both at once? Sometimes you just need your sweet-salty fix and, well, you can count on a Reese's cup to deliver. Or, you can just make your own! With only three ingredients and the simplest of directions, these are way easier to throw together than you might think. Get ready for your very own candy factory extravaganza to begin!
Provided by Camille Bergerson
Categories Desserts
Yield 6 servings
Number Of Ingredients 3
Steps:
- Prepare a cupcake tin with 6 liners.
- Stir peanut butter and powdered sugar together until smooth.
- Spread 1 to 2 tablespoons of chocolate in the bottom of each cupcake liner.
- Dollop 1 to 2 teaspoons of the peanut butter mixture on top of the chocolate.
- Cover each dollop of peanut butter with more chocolate and smooth out the top.
- Refrigerate for 1 hour or until chocolate has hardened.
- Remove peanut butter cups from the liners.
- Enjoy!
Nutrition Facts : Calories 303 calories, Carbohydrate 26 grams, Fat 20 grams, Fiber 2 grams, Protein 7 grams, Sugar 20 grams
PEANUT BUTTER CUP SMOOTHIE
If you fancy a delicious and healthy sweet treat, this fantastic smoothie recipe is quick and easy to make. Yog's Bio Live Frozen Yogurt is unique in that it is a real, hand-made, churn aged yogurt made on a working dairy farm in Kent. Fresh and tangy, Yog has all the pure goodness such as calcium, protein and those active cultures that are super for your well-being. Unlike other frozen yogurt brands which are made from powder or an ice cream mix, Yog is made from just five natural ingredients.
Provided by recipe01
Time 10m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Add all of the ingredients to blender or smoothie maker
- Blend on full speed for 1 minute
- Pour out into a cold glass and enjoy!
CHOCOLATE PEANUT BUTTER COOKIE SMOOTHIE RECIPE BY TASTY
Here's what you need: old fashion oat, cocoa powder, nut butter, frozen bananas, milk
Provided by Betsy Carter
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Add the oats, nut butter, banana, milk, and cocoa powder to a blender.
- Blend for 30 seconds. Scrape down the sides with a spoon or spatula, if needed, and blend for another 30 seconds.
- Pour into a mason jar or tumbler.
- Garnish with banana slices and additional oats, if desired.
- Refrigerate until ready to serve.
- Enjoy!
Nutrition Facts : Calories 638 calories, Carbohydrate 88 grams, Fat 25 grams, Fiber 12 grams, Protein 22 grams, Sugar 32 grams
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