Tarte Aux Moutarde French Tomato And Mustard Pie Recipes

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FRENCH TOMATO MUSTARD PIE



French Tomato Mustard Pie image

A wonderful and very French summer tart, even though all of that French mustard sounds suspicious, it changes taste when it is cooked. It serves a lot of people as a snack, or as a first course

Provided by Kasha

Categories     Savory Pies

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

1 pie crust
4 ounces French mustard
4 ounces swiss cheese, grated
6 sliced tomatoes
1 teaspoon herbes de provence
1 teaspoon basil
1/2 teaspoon oregano
2 teaspoons olive oil

Steps:

  • Preheat oven to 375°.
  • Grease tart pan or pie pan and put in crust.
  • Spread bottom of crust with mustard, sprinkle with half the cheese, cover with tomato slices.
  • Sprinkle on the rest of the cheese.
  • Sprinkle with herbs and drizzle on olive oil.
  • Bake at 375° for about 30 minutes.
  • Serve warm or at room temperature.

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