Taste Alot Like Chick Fil A Chicken Recipes

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TASTES LIKE CHICK-FIL-A CHICKEN SALAD SANDWICH



Tastes Like Chick-Fil-A Chicken Salad Sandwich image

I love Chick-Fil-A!!! I found this recipe clone online after many hours of searching countless boards and forums... I think this recipe is pretty close in taste to their famous salad... I have made some modifications to fit our tastes... hope you will enjoy this as much as we do. This really helps my craving because it is so easy to prepare and much cheaper!!! It is also very tasty and pretty served in a lettuce cup with some crackers.

Provided by atlfitgirl

Categories     Lunch/Snacks

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 8

2 large cooked chicken breasts (about 2 cups)
1/3 cup diced celery (about 2 stalks)
1/2 teaspoon sugar (optional)
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1/3 cup sweet pickle relish
1/2-2/3 cup mayonnaise (depends on how "wet" you like your salad)
toasted bread (whole wheat or thick texas toast are really good)

Steps:

  • Pull apart the chicken into large chunks and either cut it into a small dice or process in a mini food processor.
  • Place chicken in a large mixing bowl and add all remaining ingredients (except bread).
  • Mix well.
  • Toast your bread of choice and place salad in between toasted bread and serve.
  • I also like to serve it in a lettuce cup with crackers for a little variety.

Nutrition Facts : Calories 159.5, Fat 9.2, SaturatedFat 1.7, Cholesterol 32.5, Sodium 374.1, Carbohydrate 9.7, Fiber 0.3, Sugar 5.3, Protein 10

CHICK-FIL-A CHICKEN (AND NUGGETS) COPYCAT



Chick-Fil-A Chicken (And Nuggets) Copycat image

After looking on the internet for days for a Chick-Fil-A copycat and finding only plain old fried chicken recipes, I decided to try and imitate it myself. It came out pretty darn close I think! There are two crucial ingredients chick-fil-a uses that most recipes dont have- pickle juice and sugar. They also use MSG- but its also ok without it if you dont like it. Just cut up the breasts into chunks and follow recipe for nuggets. (Edit: I also have to say I love Chick- Fil-A and that I think they're a great company. I encourage anyone to visit if they can, the staff is always so nice and polite at every location I've been to! Its just too bad they don't have more locations!)

Provided by exzentriker

Categories     Chicken Breast

Time 1h20m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 14

4 chicken breasts
1 cup pickle juice (use dill pickles, great way to use up that empty jar!)
2 eggs
1 cup flour
2 tablespoons sugar
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon pepper
1/2 teaspoon msg (Accent, leave it out if you prefer)
1/2 teaspoon oregano
1/2 teaspoon basil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
peanut oil

Steps:

  • Pound chicken breasts till they are thin enough for your taste. (I find a lot of breasts are really too thick for a sandwich so I pound out the thick part a little) Cut into chunks if you want nuggets.
  • Place chicken in plastic bag with pickle juice and marinate for an hour (preferably overnight).
  • Mix up eggs in seperate bowl for the egg wash.
  • Mix flour and remaining spices in another shallow bowl.
  • Remove chicken from the pickle juice maranade and drain well. Dip into the egg wash and then into the flour mixture.
  • Fry the chicken however you prefer here. I pan fried mine in a few tablespoons of oil and it turned out fine. Chick-Fil-A deep fries theirs in a pressure cooker, so you can try that if you are feeling adventurous.

Nutrition Facts : Calories 426.9, Fat 16.2, SaturatedFat 4.7, Cholesterol 185.8, Sodium 709.6, Carbohydrate 31.1, Fiber 1.2, Sugar 6.5, Protein 36.8

KINDA LIKE CHICK-FIL-A SANDWICHES



Kinda Like Chick-Fil-A Sandwiches image

I say kinda because Chick-Fil-A pressure cooks their chicken but this recipes calls for frying. The taste is pretty good. If you love Chick-Fil-A, you'll like this!! 7/8/08 Per reviews, I have changed the amount of salt on the recipe. The original recipe states 2 tbsp, but it does seem like alot, so I have changed it to 1 tbsp. Thanks for all the reviews!!

Provided by babygirl65

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

3 cups oil
1 egg
1 cup milk
1 cup flour
2 1/2 tablespoons powdered sugar
1/2 teaspoon pepper
1 tablespoon salt
2 boneless chicken breasts, halved

Steps:

  • In a small bowl, beat egg and stir in milk.
  • In a separate bowl, combine flour, powdered sugar, pepper and salt.
  • Dip each piece of chicken in milk mixture until moistened.
  • Roll chicken in flour mix until completely coated.
  • Fry in oil until chicken is golden brown.
  • Serve with grilled buttered buns and pickles.
  • Make 4 sandwiches.
  • You can cut chicken into bite size pieces and make chicken nuggets. They are great too!

Nutrition Facts : Calories 1760.9, Fat 173.9, SaturatedFat 24.9, Cholesterol 101.4, Sodium 1838.2, Carbohydrate 31.9, Fiber 0.9, Sugar 5, Protein 21.9

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